[RECIPE IN SHOW NOTES] Not the Enid Blyton type of brownies...! No! Today on the show we're talking those chocolatey, delicious pan baked treats... and Simon - a bona fide food EXPERT - reckons they can be over-complicated. So let's keep it SIMPLE but mystically good.("What the hell is she talking about?" - - you'll need to listen to understand.) Want more food tips? Check out the 5 Minute Food Fix Instagram. RecipeLine a 20cm square cake tin.Put the oven on to 180CMelt in a bowl over hot water 125g chopped butter and 125g dark chocolate - melt those 2 together.Remove from heatQuickly add in 3 beaten eggs335g (1 1/2 cups) white sugar115g (3/4 cup) plain flour30g (1/4 cup) Dutch cocoa powder1 tsp vanilla extractPinch of saltBake for 30 mins. Eat with a spoon in front of the TV (Yumi's suggestion)See omnystudio.com/listener for privacy information. Hosted on Acast. See acast.com/privacy for more information.
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