In this episode of After Wine School, Keith Wallace and Alana Zerbe, renowned wine experts, explore the nuances of French wines. From discussing Burgundy and Bordeaux to offering tips on how to buy high-quality wines at reasonable prices, they provide insights into winemaking, regional characteristics, and even discuss organic and biodynamic wines. They also share their personal favorites and the unique factors that affect wine purchasing decisions. Sponsored by the National Wine School, this episode is perfect for both wine enthusiasts and those looking to deepen their understanding of French wines. 00:00 Introduction to After Wine School 00:41 Meet Your Hosts: Keith Wallace and Alana Zerbe 00:51 Exploring French Wines: Burgundy and Bordeaux 04:28 Tips for Buying French Wines 07:59 The Importance of Wine Regions and Producers 11:20 Biodynamic and Organic Wines 13:45 Top Shelf Wine Recommendations 16:48 Class Overview and Final Thoughts 20:48 Conclusion and Farewell
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