Chef Rob Gentile is about to open Stella, an Italian restaurant the likes of which Los Angeles has not seen or tasted. Jordan and Max toured the wildly remodelled iconic space on the border of Beverly Hills and West Hollywood, and then went out to dinner with Canada Rob. First, the fellas talk Stella's location, space, menu, and how it all happened for the superstar Canadian chef. Then, their meal at Ètra is reviewed with all the menu highlights, strange wine orders, a world class Caesar, an off-the-menu seafood delight, and absolutely no bread to be found. Plus, Shapiro and Rob teach Jordan Italian, two dark cookie moments for his airness, and Max calls out Jordan over a past Gjelina diss.
No persons identified in this episode.
This episode hasn't been transcribed yet
Help us prioritize this episode for transcription by upvoting it.
Popular episodes get transcribed faster
Other recent transcribed episodes
Transcribed and ready to explore now
Eric Larsen on the emergence and potential of AI in healthcare
10 Dec 2025
McKinsey on Healthcare
Reducing Burnout and Boosting Revenue in ASCs
10 Dec 2025
Becker’s Healthcare -- Spine and Orthopedic Podcast
Dr. Erich G. Anderer, Chief of the Division of Neurosurgery and Surgical Director of Perioperative Services at NYU Langone Hospital–Brooklyn
09 Dec 2025
Becker’s Healthcare -- Spine and Orthopedic Podcast
Dr. Nolan Wessell, Assistant Professor and Well-being Co-Director, Department of Orthopedic Surgery, Division of Spine Surgery, University of Colorado School of Medicine
08 Dec 2025
Becker’s Healthcare -- Spine and Orthopedic Podcast
NPR News: 12-08-2025 2AM EST
08 Dec 2025
NPR News Now
NPR News: 12-08-2025 1AM EST
08 Dec 2025
NPR News Now