Menu
Sign In Search Podcasts Charts People & Topics Add Podcast API Pricing
Podcast Image

Ate Ate Ate

2025: What's going on with food right now?

28 Mar 2025

Description

Hello! We're baaaaaack! Sam and Jean take to the microphone once again for Season 2 of Ate Ate Ate, alongside returning guest Emily Contois (professor, author, food expert extraordinaire).In this episode, we talk about what the hell is going on in the food world in 2025, including the rise of Ozempic (including brozempic), protein in everything, how politics is affecting food culture, and more. There's general chit-chat about what we're looking forward to in this new year, the realisation that we don't really eat out at restaurants as much (though we still LOVE to, obviously) and we talk about what we want to do more of.Hope you enjoy!

Audio
Featured in this Episode

No persons identified in this episode.

Transcription

This episode hasn't been transcribed yet

Help us prioritize this episode for transcription by upvoting it.

0 upvotes
🗳️ Sign in to Upvote

Popular episodes get transcribed faster

Comments

There are no comments yet.

Please log in to write the first comment.