Bún Bò Xả Ớt, or lemongrass chili beef vermicelli bowl, is a traditional Vietnamese dish of thinly sliced beef and rice noodles. This bowl is packed with flavorful spices and fresh herbs for a tasty dish that is surprisingly light, refreshing, and perfect for warmer weather. Bea and Macro's (from El Mundo Eats) recipe: https://www.elmundoeats.com/en/vietnamese-lemongrass-beef-noodles-salad/ Our IG: https://www.instagram.com/beyond_banhmi/
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