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Vegan talk with Henrik Lund and Naturli-Foods: how a pea becomes a burger

18 Jun 2020

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TUNE IN TO LEARN:From one of the founding leaders of vegan food alternatives to burgers, ice-creams, milks and butter:how beans become minced meat or ice-creamwhy you would buy vegan substitutions to familiar animal productswhat's new, delicious and mouth-watering in the vegan isle from Naturli-FoodsA BONUS from your nutrition coach: one ingredient I'm deeply concerned about (not just in vegan foods)Naturli-Foods WebsiteInstagramFacebook*A deeper look into vegetable oilsGET MY 10-DAY EMAIL HEALTH COURSE. THE FOUNDATION SERIES. JOIN TEAM LEAN!Fit, Lean and Healthy Body and Mind Simplified!best science + routines of high achievers = simple daily action steps for you! SUBSCRIBE! More about my coaching HEREText Me Your Thoughts and IdeasSupport the showBrought to you by Angela Shurina Behavior-First, Executive, Leadership and Optimal Performance Coach 360, Change Leadership & Culture Transformation Consultant

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