11. Coffee with Shenarri Freeman — Vegan soul food's other ingredients: love, soul, and community

In this episode of the Scoolinary podcast, we have a choice between a dirty chai latte with oat milk or a coffee with a little bit of espresso with Shenarri Freeman. Shenarri rose to fame with her concept of soul food, which she reinvented without using any animal products. With a nickname that's pefectly tuned to her culinary philosophy, Shenarri tells us why and how she switched to plant-based cooking. While it may seem daring to reimagine such a traditional cuisine, Shenarri explains what soul food means to her and she reveals why vegan soul food is more than just what's on the plate. You can listen to all this and much more in this episode.If you want to know more about us, go to https://www.scoolinary.net/?utm_source=podcast We are waiting for you on our social networks:Instagram: https://www.instagram.com/scoolinary_en/Facebook: https://www.facebook.com/ScoolinaryYou can see more information about Shenarri's online course on Vegan Soul Food at https://www.scoolinary.com/courses/vegan-soul-food

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