The Scoop on Kernza®, a Multi-functional Perennial Grain Crop

Kernza® is a small perennial grain with multiple environmental benefits, including carbon sequestration. We are joined by Nicole Tautges (Michael Fields Agricultural Institute) and Hana Fancher (The Land Institute) to learn more about the benefits and uses of Kernza®, as well as some of the challenges associated with growing this grain, and possible future directions. Photo credit: USDARelevant links:Kernza® Coordinated Agriculture Project (CAP)Kernza® Grower GuideKernza® Community BakeIf you’re enjoying this podcast, please consider rating us and/or leaving us a review on Apple Podcasts, Podcast Addict, or Podchaser Thanks!Follow us on Twitter @RainShinePodNever miss an episode! Sign up to get an email alert whenever a new episode publishes!Have a suggestion for a future episode? Please tell us!Come Rain or Shine affiliate links:DOI Southwest CASC: https://www.swcasc.arizona.edu/  USDA Southwest Climate Hub: https://www.climatehubs.usda.gov/hubs/southwest  Sustainable Southwest Beef Project (NIFA Grant #2019-69012-29853):  https://southwestbeef.org/ 

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