Cooking Issues with Dave Arnold
Episodes
Shock and a Hard Simmer
01 Oct 2021
Contributed by Lukas
Dave and Nastassia are back to tackle listener questions this week on shaved ice cocktails, french fries, stirring science and more. Hosted on Acast. ...
The Kitchen Whisperers with Dorothy Kalins
17 Sep 2021
Contributed by Lukas
Dave is joined by founder of Saveur magazine and cook book wizard Dorothy Kalins to discuss her new book: The Kitchen Whisperers. Hosted on Acast. See...
Meat Bucket in a Haystack
03 Sep 2021
Contributed by Lukas
Dave shames Jack for not having the squash blossom quesadillas in Mexico City yet and digs into emulsification, boozy ice cream, singing Tesla coils a...
Inside Baseball
27 Aug 2021
Contributed by Lukas
Dave and the crew look back on some past high (or low) moments in the shows history, take caller questions and preview the new and improved Searzall! ...
Gelato & Pasta with Quinn Fucile and Joel Gargano
21 Aug 2021
Contributed by Lukas
It's a packed house this week on Cooking Issues as Dave chats pasta with friend of the show Joel Gargano and later takes a call with Quinn Fucile to c...
Dave's Rancid Mood
13 Aug 2021
Contributed by Lukas
Dave hasn’t slept in days. He’s got beef with U-Haul. He found a new two pound grill. He loves DEET and has mystery bug bites. He’s also ready t...
Soup Club
06 Aug 2021
Contributed by Lukas
Would you join a soup club? Phil Bravo is back on the show and Dave is diving into everything from spidini to Sloppy Joes. Hosted on Acast. See acast....
Frat Boys Never Liked Me
30 Jul 2021
Contributed by Lukas
This week on Cooking Issues, Dave dives into everything from Takoyaki to burnt gravy on a whirlwind of an episode. Hosted on Acast. See acast.co...
West African Food with Pierre Thiam
23 Jul 2021
Contributed by Lukas
On this week's Cooking Issues, Dave and the gang are joined by Chef Pierre Thiam (of Yolele Foods and Teranga). Hosted on Acast. See acast.com/privacy...
The Mystery Sour Patch Kid
16 Jul 2021
Contributed by Lukas
We're back! Jordan Rothman calls in for a mystery sour patch kid tasting, Dave takes listener questions, and gives major props to his mom. Hoste...
Knives Out with Dr. Larrin Thomas
25 Jun 2021
Contributed by Lukas
This week's show cuts deep (sorry). Dr Larrin Thomas, author of Knife Engineering and the Knife Steel Nerds blog, joins the show to dive into everythi...
Matt Sartwell of Kitchen Arts & Letters
18 Jun 2021
Contributed by Lukas
"Classics in the Field" cookbook questions are tackled this week as Matt Sartwell of Kitchen Arts & Letters rejoins the show. Hosted on Acas...
Dog Food Jelly Beans with a Side of Fries
14 Jun 2021
Contributed by Lukas
Dalgona coffee cocktails, induction burner hacking and the perfect french fry are all unpacked on this week's episode of Cooking Issues. PS: Buy ...
Junior High School Photo
02 Jun 2021
Contributed by Lukas
Why does Dave carry around a photo of his wife from Junior High School? What does a good zest sound like? Molecules is back in town on this week's Coo...
Versailled
25 May 2021
Contributed by Lukas
And we're back - this time with a working live stream! Strawberry frosted donuts, clear coffee liqueur and more are explored on this week's episode of...
Dreams, Nightmares & World Ending Pork
18 May 2021
Contributed by Lukas
What are the world's best pork chops injected with? What are Dave's nightmares made of? Which clam chowder is the best clam chowder? The answer to the...
Bitters, Breakfast & Beyond
17 May 2021
Contributed by Lukas
On the second edition of the *new* Cooking Issues, everybody wants to know what Jean had for breakfast. Tune in for conversations on vermouth variance...
LIVE FROM NEW YORK, IT'S COOKING ISSUES! (at Rockefeller Center)
17 May 2021
Contributed by Lukas
Cooking Issues has a new home! On the debut episode at Newstand Studios at Rockefeller Center, the team is back in full vaxed force in the same room a...