46. Natalie Eng (Alberta) on Social Enterprise Ecosystems (LA Road Trip!)

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights. CREATIVE DISTILLATION Jeff York | Associate Professor | Research Director
[email protected] Brad Werner | Instructor | Teaching Director
[email protected] Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected] -- EPISODE 46: Natalie Eng (Alberta) on Social Enterprise Ecosystems (LA Road Trip!) On this installment of Creative Distillation, we continue our LA Road Trip with the second of three interviews recorded during an outdoor cocktail reception at the Social Entrepreneurship conference hosted by the USC's Marshall School of Business. Brad and Jeff speak with Natalie Eng, a 3rd year Graduate Research Assistant and PhD student at the University of Alberta School of Business in Edmonton. While sipping an IPA from Hop Saint Brewing, Natalie talks about what she’s discovering through her study of social enterprise ecosystems. Specifically, she’s interested in how people collaborate to produce an ecosystem in the first place, and how the strength of that ecosystem’s infrastructure can predict the viability of the ventures within it. There's also some additional commentary on the rat attack fended off by our producer, Joel, during the previous episode. Enjoy and cheers. Learn more about Natalie Eng on her faculty page at https://apps.ualberta.ca/directory/person/nweng -- Learn more about CU's Deming Center for Entrepreneurship: https://deming.colorado.edu Comments/criticism/suggestions/feedback? We'd love to hear it. Drop us a note at [email protected]. Thanks for listening. -
An Analog Digital Arts Production for the Deming Center for Entrepreneurship
Produced, recorded and edited by Joel Davis "Whiskey Before Breakfast" [Traditional] performed by Jeffrey York and Brad Werner. Recorded, mixed and mastered by George Figgs.

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