For some people, the idea of eating soil is weird at best and at worst disgusting and dirty. But globally the practice of geophagy – or the regular and intentional consumption of earth – is more common than you might imagine. The ancient Greek physician Hippocrates described it 2500 years ago and even today, eating soil, earth and clay can be seen in a wide range of human cultures as well in hundreds of animal species. But what’s the point of it? And what’s going on in the body to drive cravings for things that aren’t bona fide food?That’s the question bothering CrowdScience listener Amy. Anna Lacey discovers the special properties of the soil people eat and the purpose geophagy might serve for our health. She also finds out the extent to which our bodies can tell us what we’re lacking and drive us to crave the substances we need to reset the balance. Produced and Presented by Anna Lacey(Photo: Hands holding some soil. Credit: Getty Images)
No persons identified in this episode.
This episode hasn't been transcribed yet
Help us prioritize this episode for transcription by upvoting it.
Popular episodes get transcribed faster
Other recent transcribed episodes
Transcribed and ready to explore now
3ª PARTE | 17 DIC 2025 | EL PARTIDAZO DE COPE
01 Jan 1970
El Partidazo de COPE
13:00H | 21 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana
12:00H | 21 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana
10:00H | 21 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana
13:00H | 20 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana
12:00H | 20 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana