Chef Jennifer Jasinski is a powerhouse restaurateur whose Denver restaurants offer French, Spanish, and seafood menus, and whose cooking has won a James Beard award. She worked for her mentor Wolfgang Puck for years, rising to head chef in charge of dozens of his restaurants before opening her own. She talks about her journey, her passions, and why local product is great but not always the best. Learn more about your ad choices. Visit megaphone.fm/adchoices
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