How to Create a Pricing Menu that Won't Upset Men

The reality is there is no such thing as a men’s or women’s cut.  It is an outdated norm to have a gendered service menu, especially one where the men’s cut is a lower cost.  Shockingly, the solution is once again time-based pricing.  Creating a service menu where prices are based on time is a transparent and inclusive way of creating a service menu.  Now, for the hairdressers and clients who are arguing that men’s cuts take less time.  Do they? Or have we been conditioned to think that “men’s” cuts are fast services and should be priced lower? Tune in to this episode to hear Cyd and David explain more. Want more of Destroy The Hairdresser? Gain access to live weekly classes, labs, & focus groups with the founders of DTH and their team of trained coaches. Join Destroy The Hairdresser’s self-guided coaching here. Meet our wonderful sponsors! Aura Salon Software Tap to learn more and take advantage of our special offers.

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