96 – Murray Ferguson – Part 2

In the market report for week commencing 27th July 2020 and with harvest in full swing, we hear from Andrew about nitrogen levels in malting barley, crop movement and the impact of Covid 19.In Farmchat we pick up where we left off last week with Murray Ferguson. Murray takes the long view on government support for farming - how it has changed over the decades and what might happen in the years to come. He and Andrew discuss soil health and neonics and we look back to a time of camaraderie in farming.You can listen to Part 1 of Murray's interview here or via the Dewing Grain website. Part 3 will be out next week.This week we are promoting the NWRFU Minis who have a get together on 1st August from 1030 from 1230 at the club. BBQ and Bar open. Fitness, rugby games In pods within each age group (within COVID guidelines). Plus everyone is welcome to book on to the Rugby Summer camps that are running during August for the Minis and Youth https://www.nwrfc.club/news/youth-and-mini-training-and-camps-2546993.htmlThe Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.ukDewing Grain - Independent grain trader for Norfolk and Suffolk01263 731550 - www.dewinggrain.co.uk Hosted on Acast. See acast.com/privacy for more information.

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