Lorenzo Tron (Shop 225) - best pizza in Australia

We’re celebrating 800 episodes of Dirty Linen at the moment. That is 800 conversations that show the power and possibilities of connecting around food. Today’s guest knows all about connecting over a meal. His specialty - pizza - is one of the best foods ever invented to bring a group together. Lorenzo Tron is founder of Shop 225 a pizza shop in Pascoe Vale South in Melbourne. He’s just back from the 50 Top Pizza awards in Naples, where Shop 225 was named best pizza place in Australia and 28th best in the world. https://www.shop225.com.au SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork Dirty Linen is a food podcast hosted by Australian journalist Dani Valent. A respected restaurant critic and food industry reporter in her home town of Melbourne, Dani is a keen, compassionate observer of restaurants and the people who bring them into being. Whether it’s owners, waiters, dishwashers, chefs or members of ancillary trades from tech to pottery, Dani interviews with compassion, humour and courage. Dirty Linen goes deep, both in conversations with individuals and in investigating pressing issues.  Dirty Linen is an Australian food podcast produced by the Deep in the Weeds Podcast Network.

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