Episode 103: March-ifornia part 3: California Cider Kitchen

It's the first post Corona quarantine episode and both your boys have beards AND anxiety now. How wonderful, right? They have turned their keen analytical minds to the question of west coast cider, going absolutely buck wild on a care package from Scar of the Sea's Mikey Giugni. This is one of the darkest episodes and so, uh, probably donate to local restaurants, get takeout or wine, and contribute to local service worker relief funds, because people are hurting. If you feel like you will have a job in the next few months, please do take this opportunity to help our peculiar industry, BUT AGAIN, DON'T BAIL OUT MILLIONAIRES. If you're a millionaire celebrity chef listening to this... pay everyone you fucking coward.  Drink good cider, and please please please buy from winemakers you like right now. We will get through this, fyi, ////LIST////Scar of the Sea, California Hard Cider, 'Newtown Pippin,' 2018 //Scar of the Sea, California Hard Cider, 'Coferment,' 2018 ////PLEASE SUPPORT THE SERVICE INDUSTRYSupport the show

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