Distilling Craft
Activity Overview
Episode publication activity over the past year
Episodes
Bee Prepared
18 Dec 2020
Contributed by Lukas
We've got a legislative update (Permanent FET Relief?!) a segment with Craig Englehorn from Spirit Hound Distillery on Emergency Preparation fo...
Tied Houses
23 Jun 2020
Contributed by Lukas
On this episode Colleen Moore of Dalkita talks with Daniel Croxall an attorney, a professor and a beverage law expert about the 3-tiered system, tied ...
Judge Me... If You Want To
07 Apr 2020
Contributed by Lukas
We talk with Andre Meunier from The Oregonian and Oregon Live! all about the best breweries and beers to taste in Oregon. Later, with Maggie Campbell ...
Moshi Moshi Whisky
25 Feb 2020
Contributed by Lukas
Christian Krogstad of House Spirits in Portland, OR joins Colleen Moore from Dalkita to discuss his road in the craft spirits biz so far after several...
Amari, Amaro
31 Dec 2019
Contributed by Lukas
A HUGE DOUBLE EPISODE. Colleen Moore from Dalkita talks with Mark Vierthaler Head Distiller of Tenth Ward Distilling Company out of Fredrick, MD about...
Joie de Vervet
17 Dec 2019
Contributed by Lukas
Colleen Moore of Dalkita talks with Hope Ewing of Vervet out of Los Angeles, CA talks a bit about her book Movers & Shakers and the development of...
Ready Or Not
06 Dec 2019
Contributed by Lukas
Mark Shilling of Uncle Billy's Spirits in Austin, TX talks with us about their line of Ready to Drink Cocktails that launched as a brand extensio...
FET! Call To Action!
03 Dec 2019
Contributed by Lukas
Former President of American Craft Spirit Association Mark Shilling lays out exactly WHY you need to contact your federal representatives to get Feder...
Please, Continue...
19 Nov 2019
Contributed by Lukas
Colleen Moore of Dalkita talks with Greg Lehman the founder of Watershed Distillery in Columbus, OH about Hammerschlagen & growth. The last 10 yea...
Continuous Columns
05 Nov 2019
Contributed by Lukas
Colleen Moore from Dalkita hosts this edition of the Distilling Craft podcast. Guests are John & Courtney McKee from Headframe Spirits and Headfra...
PoTAYto/ PoTAHto
20 Feb 2018
Contributed by Lukas
Mark Kleckner from Woody Creek Distillers in Basalt, Colorado is interviewed to talk about growing potatoes and making vodka, including - what to look...
Over a Barrel
30 Jan 2018
Contributed by Lukas
In this episode, John Jeffery from Bently Heritage in Minden, NV is interviewed to talk about their process and the aging plans. Later, we discuss the...
Slow as Molasses
01 Dec 2017
Contributed by Lukas
On this episode Coty Edwards with Hidden Still Spirits in Lebanon, PA is interviewed to talk about their products and some of the cool things they are...
Rye, Matey!
29 Nov 2017
Contributed by Lukas
Rye mashing, milling, and fermentation are discussed to finish up the grain portion of the fermentation series. Campbell Morrissey of Mother Road Brew...
Apple a Day
15 Nov 2017
Contributed by Lukas
Colin Keegan and Noya Gilmore from Santa Fe Spirits are interviewed to discuss their apple brandy production. Later, apple fermentation is discussed i...
Yum! Candy Corn
02 Nov 2017
Contributed by Lukas
In this episode we talk with Mike Reppucci from Sons of Liberty Spirits Company is interviewed to talk about using a single fermentation base to make ...
Amber Waves
17 Oct 2017
Contributed by Lukas
In this episode we talk with Chad Butters from 8 Oaks Distilling talks about farming wheat and using it in his distillery. Later, we cover various asp...
My Lucky Barley
03 Oct 2017
Contributed by Lukas
In this episode, we talk with Dylan Mobley from Bottle Logic Brewing in Anaheim, CA about how their brewing process works. Later, we talk about Barley...
Breakin' Chains
26 Sep 2017
Contributed by Lukas
Ryan Hembree from Skip Rock Distillers is the interview and we discuss how they make their variety of products. We also talk about different sources o...
8675309 Gin-y
20 Sep 2017
Contributed by Lukas
Rob Masters is interviewed to continue the gin talk as well as discuss his new project The Family Jones. Various processes for making gin are discusse...
The Proof You Need
12 Sep 2017
Contributed by Lukas
Adam Spiegel from the Sonoma County Distilling Company is interviewed about making old school whiskey in wine country. The sources of error and method...
Milling It Over
06 Sep 2017
Contributed by Lukas
Jody Thorpe from Dancing Pines in Loveland, CO is interviewed to talk about their process. The methods for milling grain at craft distilleries is disc...
Sustaining Momentum
29 Aug 2017
Contributed by Lukas
We talk with Karen Hoskins about the evolution of her distillery - Montanya Rum - in Crested Butte, CO and how her passionate commitment to sustainabi...
You Only Still Twice
22 Aug 2017
Contributed by Lukas
We talk with Chip Tate about his new venture Tate & Company Distillery and the pot stills he is creating on-site - designing them, fabricating t...
Barrels of Fun
15 Aug 2017
Contributed by Lukas
We talk with Henric Molin from Spirit of Hven about the history of his destination distillery with a B&B that developed an analytics laboratory an...
The Cooler
08 Aug 2017
Contributed by Lukas
We interview Jason Barrett from Black Button Distillery about his big new project, distillery experiments and special production processes for some of...
Gleaming Scales
01 Aug 2017
Contributed by Lukas
Gleaming Scales w/ Lukas Smith of Cotton & Reed in Washington, DC.
The Cleaners
01 Aug 2017
Contributed by Lukas
The Cleaners w/ Mike Rasmussen from Painted Stave in Smyrna, DE.
Yeastie Boys
01 Aug 2017
Contributed by Lukas
Yeastie Boys w/ Sean Smiley of State 38 in Golden, CO
The Still Life
01 Aug 2017
Contributed by Lukas
The Still Life w/ John McKee from Headframe Spirits in Butte, MT