Dr. Oetker Podcast - Zuckerzeit
FOLGE 5 Alle Tipps für den Umgang mit Schokolade von Schoko-Somelier Johannes Warmuth
27 Nov 2025
Description
Temperieren, glasieren, tunken: Schoko-Sommelier Johannes Warmuth gibt Profi-Tipps, wie du Schokolade richtig einsetzt – ganz ohne Klumpen, Schlieren oder Grauschleier.
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3ª PARTE | 17 DIC 2025 | EL PARTIDAZO DE COPE
01 Jan 1970
El Partidazo de COPE
13:00H | 21 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana
12:00H | 21 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana
10:00H | 21 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana
13:00H | 20 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana
12:00H | 20 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana