Episode 165: An Interview with Tattooed Chef Founder Sarah Galletti

  In today’s episode, I speak with Sarah Galletti, founder of Tattooed Chef. We're diving into Sarah's rich history with working with food and the inspiring details of how she turned her dreams (yes, literally a dream) into an actual business. Join us as Sarah shares her advice on how to navigate building a brand that reflects the ultimate form of self-expression while maintaining a well balanced life. You can find her on Instagram, Facebook and TikTok at @tattooedcheffoods   In this episode we talk about:  Inspiration behind Tattooed Chef Why plant-based Advice for starting a company & overcoming challenges faced along the way Advice for someone who's juggling a full-time career and launching a business on the side Sarah's creation process for new flavors & meal Sarah's self care essentials And so much more! Website: https://tattooedchef.com/   Social media links: Instagram: @tattooedcheffoods Facebook: www.facebook.com/tattooedcheffoods Spotify: Tattooed Chef TikTok: @tattooedcheffoods Twitter: @eattattooedchef

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