EP 327. Breaking Bread with Chef John

Chef John Fearrington knows his way around hunting camp kitchens, that's for danged sure. A powerful and articulate storyteller, he describes strong family ties and mom's home-cooking nourishing his body, mind, and soul, giving him a profound sense of community and sending him on a colorful life journey from the deep inner city to Strait Lake Lodge, Arkansas-- and beyond. Great conversation fodder that you'll chew on for a good long while.   Podcast Sponsors: BOSS Shotshells https://bossshotshells.com/ Benelli Shotguns https://www.benelliusa.com/shotguns/waterfowl-shotguns Tetra Hearing https://tetrahearing.com/ Ducks Unlimited https://www.ducks.org Mojo Outdoors https://www.mojooutdoors.com/p Tom Beckbe https://tombeckbe.com/ Flash Back Decoys https://www.duckcreekdecoys.com/ Voormi https://voormi.com/ GetDucks.com USHuntList.com     It really is duck season somewhere for 365 days per year. Follow Ramsey Russell's worldwide duck hunting adventures as he chases real duck hunting experiences year-round: Instagram @ramseyrussellgetducks YouTube @GetDucks Facebook @GetDucks.com   Please subscribe, rate and review Duck Season Somewhere podcast. Share your favorite episodes with friends! Business inquiries and comments contact Ramsey Russell [email protected]

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