Foodie and the Beast - March 8, 2020

Hosted by David and Nycci Nellis. On today’s show: Located in Brentwood, Maryland, Savor at Studio 3807 is Prince George's County's first food hall and the second African-American-owned food hall in the country. Savor offers a range of dining options. Its operators have created an indoor farmers’ market, an artisans’ market and a variety of mini-restaurants. Savor is a lot of fun and good eats, and we want you to know all about it – so we’ve brought one of its founders, business attorney and food entrepreneur April N. Richardson, and several Savor food merchants in today. In with April are Savor merchants, including: • Bianca Tabbs of Curated DMV, which allows independent designers and artists and emerging brands to sell high-quality handcrafted, well-designed products in a range of categories; • Kathy Voss of Voss Foods, a vegan food concept; • Mackenzie Kitburi of Little Miner Taco; • Chef Damian Brown of the brunch carry-out concept, The Uncaged Chefs. Plus we enjoy cocktails concocted by April and Kathy from the menu at their joint project at Savor, Community Cocktail. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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