Gola: Italian Food & Beverage Culture
Episodes
The Intangibility of Great Italian Food
23 Dec 2025
Contributed by Lukas
In this mini-episode of Gola Katie and Danielle debate the merits of the latest news in Italian food--the addition of la cucina italiana to the UNESCO...
GOTR: Gola on the Road 2024 Day 4!
22 Oct 2024
Contributed by Lukas
The last day of the most recent Gola road trip took Katie & Danielle on a vineyard visit to a biodynamic winery deep in the heart of Molise before...
GOTR: Gola on the Road 2024 Day 3!
01 Oct 2024
Contributed by Lukas
Katie & Danielle make it to Molise and get to hang out in one of their all time favorite cities Campobasso on Day 3 of Gola on the Road 2024! Stay...
GOTR: Gola on the Road 2024 Day 2!
17 Sep 2024
Contributed by Lukas
Katie & Danielle keep moving through the magical space once known as Lucania, digging into culture, history, and of course eating and drinking eve...
GOTR: Gola on the Road 2024! Day 1
03 Sep 2024
Contributed by Lukas
Katie & Danielle hit the road this summer to explore the Italian south and get the scoop on what's hiding in plain sight for intrepid lovers o...
Scenes from an Italian Restaurant
26 Mar 2024
Contributed by Lukas
In this brand new episode of Gola Katie & Danielle talk about how you can "translate" an Italian restaurant into an American context, an...
Wine Time
17 Oct 2023
Contributed by Lukas
In the latest episode of Gola Katie and Danielle turn back to their ongoing conversation about Italian wine, now thinking more about off-season travel...
Winter Wonderland
03 Oct 2023
Contributed by Lukas
In the latest episode of Gola Katie and Danielle keep up the conversation about how to appreciate Italy and beat the heat, this time focused on all th...
Out of the Frying Pan
19 Sep 2023
Contributed by Lukas
New season same golose! In the first episode of the BRAND NEW SEASON of Gola Katie and Danielle think about how hot this summer was in Italy, and what...
Food of the Italian Islands!
14 Mar 2023
Contributed by Lukas
This brand new episode of Gola is dedicated to Katie Parla's BRAND NEW COOKBOOK Food of the Italian Islands! Listen to hear all about the process of p...
Are you a Good Glutton, or a Bad Glutton?
21 Feb 2023
Contributed by Lukas
In the latest episode of Gola Katie and Danielle think about how to be indulgent but not indifferent--there's a lot wrong with our food system but the...
A Whole New World of Food
24 Jan 2023
Contributed by Lukas
In the latest episode of Gola Katie and Danielle take a look at the vast and diverse list of foods that came to Italy only after the European encounte...
Strit Fud
10 Jan 2023
Contributed by Lukas
Running around town in Italy means finding something to eat on the run, so how do you do like Italians do? Street food of course, or better yet strit ...
Shaken and Stirred
20 Dec 2022
Contributed by Lukas
Ready for a little holiday spirit? Katie and Danielle have worked hard this year and are ready to relax over a glass of something strong--listen to th...
A Funny Story about Bucatini
29 Nov 2022
Contributed by Lukas
Season 5 continues with the essentials--in the latest episode of Gola Katie and Danielle talk pasta, in all its shapes and forms! Listen to find out t...
Pala, Pie, Pinsa, it's Pizza!
08 Nov 2022
Contributed by Lukas
The first episode of season 5 gets back to basics--Katie and Danielle talk pizza, covering some of the fundamentals for new listeners and then discuss...
Give Florence a Chance!
15 Jun 2022
Contributed by Lukas
The last episode of season 4 wraps up the Grand Tour as Katie and Danielle talk about the medieval center best known for being home to Dante and drunk...
Rules Were Made to Be Broken
01 Jun 2022
Contributed by Lukas
Want to know how to eat like a local this summer in Italy? In this latest episode of Gola you'll hear Katie and Danielle talk rules--how to eat, when ...
Caput Mundi
10 May 2022
Contributed by Lukas
More virtual travel for you this week as Katie and Danielle talk about the city so nice they called it the head of world--listen to your two favorite ...
Fat and Happy
26 Apr 2022
Contributed by Lukas
Lent and Passover are behind us and Ramadan is nearly over, so this week Katie and Danielle talk about the ingredient they miss the most during lean t...
Bacarando and Cicchettando in Venice
05 Apr 2022
Contributed by Lukas
Back in the studio and preparing for summer travel, Katie and Danielle talk about a city everyone loves maybe a little too much--Venezia! Listen as th...
Not So Bitter Greens
03 Mar 2022
Contributed by Lukas
This week Katie and Danielle get bitter about greens! Listen as they talk about the history of chicories and all the ways you'll find them in Italian ...
Frizzantissima
15 Feb 2022
Contributed by Lukas
This week Katie and Danielle get their feet wet, talking about hydration, hot springs, and everything else you need to know about H2O in Italy! Don't ...
Gola x Amuninni: Live Taste-along
01 Feb 2022
Contributed by Lukas
Katie and Danielle will taste through some of their favorite high quality lofi Italian wines being brought to the US for the first time by Amuninni Vi...
Risate su riso
04 Jan 2022
Contributed by Lukas
This week Katie and Danielle add to their grain portfolio, talking about rice, its long history on the peninsula, and all the ways it's used in the It...
Golosi for Dante
14 Dec 2021
Contributed by Lukas
Katie picks Danielle's brain on all things Dante, from Florentine politics in the Middle Ages to the poet's eventual exile from Florence to (of course...
The Pineapple Problem
01 Dec 2021
Contributed by Lukas
The pizza party continues, but this time Katie and Danielle bring the heat for real--that's right, it's an episode dedicated to pineapple on pizza and...
Setting the Table: Medieval Italy and Countess Matilda of Canossa
16 Nov 2021
Contributed by Lukas
In the first Gola episode not dedicated explicitly to food (but don't worry we get there!), Katie and Danielle discuss the life of Countess Matilda of...
The Joy of Pizza!
09 Nov 2021
Contributed by Lukas
In honor of the arrival of Katie Parla and Dan Richer's Joy of Pizza your favorite Golose are re-releasing their last pizza episode--listen while you ...
The Wild Wild East
19 Oct 2021
Contributed by Lukas
The adventures don't stop--Katie and Danielle keep moving up the peninsula, this time to the criminally underappreciated region of Abruzzo in central ...
Arancine to Ashes
05 Oct 2021
Contributed by Lukas
Katie and Danielle keep the adventures coming this week with another episode dedicated to Gola on the Road, this time in Sicily! Listen to hear about ...
Gola Season 4 Debut: Gola on the Road in Calabria!
21 Sep 2021
Contributed by Lukas
GOLA SEASON 4 DEBUT! Join Katie and Danielle for the first episode of the newest season of your favorite podcast about Italian food and beverage cultu...