Knead To Know Baking Entertainment

#44: We're BACK for 2022! All About Cake, Sourdough Donuts, And MORE!

30 Jan 2022

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Welcome to 2022 — a brand new year of Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Here's what on this brand new episode: Sourdough Donuts: Shouldn't they be called Sourdoughnuts? How to mix donuts and bread — and what is this new breakfast treat? Gemma & Gina talk about making donuts at home, too. The Year Of The Cake: According to Pinterest, 2022 is going to be the "year of the cake" — are they right? They have a pretty great track record! Gravity-defying cakes, unusual cakes, bubble cakes, and more. And here's the kicker — find out what Pinterest says is going to take the place of happy hour! Caterpillar Cakes: Swiss rolls made to look adorable. Peeps: Hard yes or hard no? Gemma takes a stand. Sifting flour, Cast Iron, Liquid/Dry Measuring Cups: This week's Grain of Salt! Ask Gemma And More! SUBSCRIBE to the Bold Baking Academy here!Fans: please rate and review! If you leave a 5-star review, it might be read on the next episode!Get more Bigger Bolder Baking and the Bold Baking Network! Website: www.biggerbolderbaking.com YouTube: https://www.youtube.com/user/GemmaStafford Facebook: https://www.facebook.com/BiggerBolderBaking Instagram: www.instagram.com/biggerbolderbaking TikTok: https://www.tiktok.com/@biggerbolderbaking We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”ABOUT GEMMA STAFFORDGemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.ABOUT THE BOLD BAKING NETWORKThe Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU #baking #bakingpodcast #boldbakingacademy #cakes #donuts #peepsSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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13:00H | 21 DIC 2025 | Fin de Semana

01 Jan 1970

Fin de Semana

10:00H | 21 DIC 2025 | Fin de Semana

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12:00H | 20 DIC 2025 | Fin de Semana

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Fin de Semana

2ª PARTE | 06 ENE 2026 | EL PARTIDAZO DE COPE

01 Jan 1970

El Partidazo de COPE

3ª PARTE | 22 ENE 2026 | EL PARTIDAZO DE COPE

01 Jan 1970

El Partidazo de COPE

3ª PARTE | 04 MAR 2026 | EL PARTIDAZO DE COPE

01 Jan 1970

El Partidazo de COPE

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Knead To Know Baking Entertainment

#44: We're BACK for 2022! All About Cake, Sourdough Donuts, And MORE!

This episode hasn't been transcribed yet

Other recent transcribed episodes

13:00H | 21 DIC 2025 | Fin de Semana

10:00H | 21 DIC 2025 | Fin de Semana

12:00H | 20 DIC 2025 | Fin de Semana

2ª PARTE | 06 ENE 2026 | EL PARTIDAZO DE COPE

3ª PARTE | 22 ENE 2026 | EL PARTIDAZO DE COPE

3ª PARTE | 04 MAR 2026 | EL PARTIDAZO DE COPE

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