Let’s Talk Dairy
Episodes
Episode 64 – Why is dairy perfect for GLP-1 consumers?
01 May 2026
Contributed by Lukas
Jacqueline Van Schaik, global lead nutritionist, Fonterra, joins Dairy Foods for episode 64 of the “Let’s Talk Dairy” podcast. During this podca...
Episode 63 – Smearcase founders discuss consumer demand for frozen cottage cheese, plus much more
02 Apr 2026
Contributed by Lukas
Drew DiSpirito and Joe Rotondo, founders of Smearcase, appear on Episode 63 of the "Let's Talk Dairy" podcast to discuss their frozen cottage cheese p...
Episode 62 – Cindy Cooper discusses school milk trends and milk dispensing systems
03 Mar 2026
Contributed by Lukas
Cindy Cooper, assistant director of Health and Wellness at The Dairy Alliance, discusses the Milk Dispenser Initiative in Episode 62 of the “Let’s...
Special Episode – Horizon Organic’s New Real Dairy Creamers: Senior Director, Nicole Pavlica, on Innovation in Milk Adjacencies
12 Feb 2026
Contributed by Lukas
Dairy Foods Multimedia Specialist Brett Parker sits down with Nicole Pavlica, Senior Director of Milk Adjacencies for Horizon Organic, as they discuss...
Episode 61 — What the future holds for A2 milk
03 Feb 2026
Contributed by Lukas
Jeff Mroz, co-founder of Pioneer Pastures, joins Dairy Foods for Episode 61 of the “Let’s Talk Dairy” podcast. He discusses A2 milk and his comp...
Episode 60: Scott Dahl discusses successful campaigns he has implemented in the dairy industry
05 Jan 2026
Contributed by Lukas
Scott Dahl, an award-winning creative leader who serves as chief creative officer for Nordeast Marketing Group, joins Dairy Foods for Episode 60 of th...
Episode 59 – Cargill executives discuss ingredient reduction, free from and clean label
18 Nov 2025
Contributed by Lukas
Allison Leibovich and Regina Draper of Wayzata, Minn.-based Cargill join us for Episode 59 of the “Let’s Talk Dairy” podcast where they discuss ...
Episode 58 – Why honey and dairy make a great pair
03 Nov 2025
Contributed by Lukas
Keith Seiz, ingredient marketing expert for Erie, Colo.-based National Honey Board, joins us for Episode 58 of the “Let’s Talk Dairy” podcast, w...
Episode 57 — The New Dynamics of Foodservice Distribution
27 Oct 2025
Contributed by Lukas
Matt Lochmann, project manager at ORBIS Corp., joins Dairy Foods for Episode 57 of the “Let’s Talk Dairy” podcast to discuss the New Dynamics of...
Special Episode — Showcasing Smart Swaps with Dairy Council Vice President of Nutrition Affairs Katie Bambacht
23 Oct 2025
Contributed by Lukas
Dairy Foods Magazine Multimedia Specialist Brett Parker sits down with Katie Bambacht, Vice President of Nutrition Affairs for Dairy Council, as they ...
Special Episode — Beneo explores structure and function claims, weight management requirements for dairy
14 Oct 2025
Contributed by Lukas
In this special episode of the "Let's Talk Dairy" podcast, Dairy Foods sits down with Denisse Colindres, nutrition communication manager for ingredien...
Showcasing Bubbies Mini Ice Cream Sandwiches with Vice President of Marketing Katie Cline
19 Sep 2025
Contributed by Lukas
Dairy Foods Magazine Multimedia Specialist Brett Parker sits down with Katie Cline, Vice President of Marketing for Bubbies Ice Cre...
Episode 56 — Learn about how AI and technology can help the dairy industry
04 Sep 2025
Contributed by Lukas
Adam Geissler, director of strategic accounts at New York City-based Augury, joins Dairy Foods for Episode 56 of the “Let’s Talk Dairy” podcast....
Special Episode — Exploring alternative cleaning solutions with Pure Bioscience
14 Aug 2025
Contributed by Lukas
In this special episode of the "Let's Talk Dairy" podcast, Pure Bioscience Corporate Account Manager Cory Bifoss and Director of Technical Services AJ...
Episode 55 — McKinsey: 70% of dairy executives are optimistic about the future of the industry
05 Aug 2025
Contributed by Lukas
Ludovic Meilhac, expert partner at McKinsey & Co., joins Dairy Foods for Episode 55 of the “Let’s Talk Dairy” podcast to discuss dairy trend...
Special Episode — Showcasing Crystal Farms' Dill Pickle Shredded Cheese with Associate Director of Marketing Andrew Cannon
18 Jul 2025
Contributed by Lukas
Dairy Foods Magazine Multimedia Specialist Brett Parker sits down with Andrew Cannon, Associate Director of Marketing for Crystal Farms, as they discu...
Episode 54 — A strong future for indulgent ice cream
01 Jul 2025
Contributed by Lukas
Rachel Jaiven, director of marketing, Häagen-Dazs, joins Dairy Foods for episode 54 of the “Let’s Talk Dairy” podcast. Jaiven discusses ice cr...
Special Episode — Showcasing Danimals' 'Snack Hero' Campaign with Senior Director of Family & Kids Yogurt at Danone North America Lindsay Lee
16 Jun 2025
Contributed by Lukas
Dairy Foods Magazine Multimedia Specialist Brett Parker sits down with Lindsay Lee, Senior Director of Family & Kids Yogurt at Danone North Americ...
Episode 53 — What is leading to excellent growth in Hispanic cheese products?
02 Jun 2025
Contributed by Lukas
Mark Braun, president and CEO, and Arturo Nava, senior marketing director at Hispanic Cheese Makers, known for its Nuestro Queso brand, join us for Ep...
Episode 52 — Tariffs and Supply Chain Challenges topic of “Let’s Talk Dairy” podcast
02 May 2025
Contributed by Lukas
Becky Rasdall Vargas, senior vice president of trade and workforce policy at the International Dairy Foods Association (IDFA), joins us for Episode 52...
Special Episode — Award-Winning A1 Steakhouse Butter with Epicurean Butter's Rick Prow & Charlie Ashworth
21 Apr 2025
Contributed by Lukas
Dairy Foods Magazine Multimedia Specialist Brett Parker sits down with Rick Prow, R&D Chef & Procurement Manager for Epicurean Butter, and Cha...
Episode 51 — Dairy alternatives take center stage during “Let’s Talk Dairy” podcast
01 Apr 2025
Contributed by Lukas
Catherine Bayard, global product manager of Plant Attitude at Givaudan, joins us for Episode 51 of the “Let’s Talk Dairy” podcast. Bayard manage...
Special Episode — Showcasing the Food Solutions & Exchange Conference 2025 with Anritsu Infivus Inc President & CEO Erik Brainard
04 Mar 2025
Contributed by Lukas
BNP Media Group Publisher Doug Peckenpaugh sits down with Erik Brainard, President & CEO of Anritsu Infivus Inc. and Vice President of the Food Pr...
Episode 50 — Dr. Katie Brown joins “Let’s Talk Dairy” podcast
03 Mar 2025
Contributed by Lukas
Katie Brown, EdD, RDN, president of the National Dairy Council (NDC), a nonprofit education organization founded by U.S. dairy farmers with a vision o...
Episode 49 — NERCON R&D manager joins “Let’s Talk Dairy” podcast
03 Feb 2025
Contributed by Lukas
Jeff Falash, research and development manager for Neenah, Wis.-based NERCON, joins Dairy Foods for Episode 49 of the “Let’s Talk Dairy” podcast ...
Special Episode — Crafting Nitrogen Ice Cream with Chill-N Nitrogen Ice Cream Co-Founder Daniel Golik
28 Jan 2025
Contributed by Lukas
Dairy Foods Multimedia Specialist Brett Parker sits down with Daniel Golik, Co-Founder of Chill-N Nitrogen Ice Cream, as they discuss the company's fo...
Episode 48 — Can the hot cottage cheese trend continue?
03 Jan 2025
Contributed by Lukas
Dr. Carmen Licon, director at Cal Poly’s Dairy Products Technology Center, joins Dairy Foods for Episode 48 of the “Let’s Talk Dairy Podcast.”...
Special Episode — A Conversation with Todd Hutson, Commercial Manager at Tetra Pak
23 Dec 2024
Contributed by Lukas
Todd Hutson, commercial manager at Tetra Pak, with 36 years of experience in the dairy industry, joins Dairy Foods for a special edition of the “L...
Episode 47 — BENEO product manager joins “Let’s Talk Dairy” podcast
03 Dec 2024
Contributed by Lukas
Kwee Choo Ng, regional product manager, Rice Ingredients and Functional Proteins, North America, at BENEO, joins Dairy Foods for Episode 47 of the “...
Special Episode — A Conversation with Jubilee's Founder Ashley Waldman
27 Nov 2024
Contributed by Lukas
Dairy Foods Multimedia Specialist Brett Parker sits down with Ashley Waldman, Founder of Jubilee's, a company that specializes in flavored milk with r...
Special Episode — Award-Winning Ice Cream with Stewart's Shops' Adam Seybolt & Matt St. Onge
13 Nov 2024
Contributed by Lukas
Dairy Foods Multimedia Specialist Brett Parker sits down with Adam Seybolt, Director of Manufacturing at Stewart's Shops, and Matt St. Onge, Dairy Man...
Episode 46 — The latest in foodservice trends
04 Oct 2024
Contributed by Lukas
Maeve Webster, president of Menu Matters LLC, joins Dairy Foods for Episode 46 of the “Let’s Talk Dairy” podcast, where she discusses food servi...
Special Episode — Highlighting f'real's Choco Choco Oat Shake with f'real Senior Product Manager Amanda Baran
24 Sep 2024
Contributed by Lukas
Dairy Foods Magazine Multimedia Specialist Brett Parker sits down with Amanda Baran, Senior Product Manager at F'Real Beverages, as she discusses the ...
Special Episode — Highlighting Plant-Based Nutrition with Danone North America Senior Vice President of Plant-Based Beverages, Kallie Goodwin
12 Sep 2024
Contributed by Lukas
Dairy Foods Magazine Multimedia Specialist Brett Parker sits down with Kallie Goodwin, Senior Vice President of Plant-Based Beverages, as they discuss...
Episode 45 — The Role of AI in Metal Detection & Food Protection
09 Sep 2024
Contributed by Lukas
Eric Garr, Regional Sales Manager, Food Safety, Checkweighing, and Contaminant Detection Specialist at Fortress Technology, has been with the company ...
Episode 44 — Transervice executive discusses dairy logistics
02 Aug 2024
Contributed by Lukas
Glenn Campbell, regional director of operations for Williamston, S.C.-based Transervice Logistics, joins us for Episode 44 of the “Let’s Talk Dair...
Special Episode — National ice cream day celebration with Marcello di Gregorio from Museum of ice cream
17 Jul 2024
Contributed by Lukas
Dairy Foods Magazine Multimedia Specialist sits down with Marcello Di Gregorio, Marketing Manager of Museum of Ice Cream, as they discuss the National...
Episode 43 — IFF chief sustainability officer joins “Let’s Talk Dairy” podcast
17 Jul 2024
Contributed by Lukas
Renee Henze, chief sustainability officer at International Flavors & Fragrances (IFF), joins Dairy Foods for Episode 43 of the “Let’s Talk D...
Episode 42 — Fresh-Lock senior manager discusses sustainability
01 Jul 2024
Contributed by Lukas
Todd Meussling, senior manager of market development for Appleton, Wis.-based Fresh-Lock, joins Dairy Foods for Episode 42 of its “Let’s Talk Dair...
Episode 41 — An arsenal of ingredients help dairy products shine
03 Jun 2024
Contributed by Lukas
Lisa Jackson, Director of Marketing at FlavorSum, joins Dairy Foods for Episode 41 of the “Let’s Talk Dairy” podcast and discusses the wide rang...
Episode 40 — How the dairy industry overcame pandemic-induced supply chain challenges
07 May 2024
Contributed by Lukas
Jorge Izquierdo, vice president of market development for PMMI, The Association for Packaging and Processing Technologies, joins Dairy Foods for Epis...
Special Episode — Highlighting innovations in lactose-free dairy
08 Apr 2024
Contributed by Lukas
Darin Copeland, Public Relations Manager at Prairie Farms Dairy in Edwardsville,Ill., joins Dairy Foods for a wide-ranging conversation on several tre...
Episode 39 — All the latest about animal-free dairy
01 Apr 2024
Contributed by Lukas
Amy DeLisio, CEO of the Dairy Council of California, joins us for Episode 39 of the “Let’s Talk Dairy” podcast to discuss animal-free dairy.DeLi...
Special Episode — Highlighting the Innovate With Dairy Program
11 Mar 2024
Contributed by Lukas
Dairy Foods Multimedia Specialist Brett Parker sits down with Marla Beurk and Judy Keenan of Dairy Management, Inc as they discuss a new program calle...
Episode 38 — Tillamook’s Jill Allen predicts dairy trends
02 Mar 2024
Contributed by Lukas
Jill Allen, director of product excellence in research and development at Tillamook County Creamery Association (TCCA) joins us for episode 38 of the ...
Episode 37 — Cargill’s Mark Fahlin joins “Let’s Talk Dairy” podcast
02 Feb 2024
Contributed by Lukas
Mark Fahlin, Category Leader – Dairy, Dairy Alternatives, and Specialized Nutrition at Cargill, joins Dairy Foods for Episode 37 of the “Let’s T...
Episode 36 — K.J. Burrington discusses new ADPI Global Ingredients Summit
17 Jan 2024
Contributed by Lukas
Kimberlee (K.J.) Burrington, vice president of Technical Development for Elmhurst, Ill.-based American Dairy Products Institute (ADPI), joins us for E...
Episode 35 — PMMI executive talks packaging
04 Jan 2024
Contributed by Lukas
Rebecca Marquez joins Dairy Foods for Episode 35 of the “Let’s Talk Dairy” podcast to discuss packaging. Marquez was hired at Herndon, Va.-base...
Episode 34 — IFPC’s Ho discusses reduction and free-from products
01 Dec 2023
Contributed by Lukas
An Ho, director of food science and product innovation, at International Food Products (IFPC) joins Dairy Foods for Episode 34 of the “Let’s Talk...
Special Episode - Interview with Katey Evans of Frozen Farmer on Elf on the Shelf Santa's Cookies Ice Cream
21 Nov 2023
Contributed by Lukas
Dairy Foods Multimedia Specialist Brett Parker sits down with Katey Evans, The Founder of Frozen Farmer, as we discuss their Elf on the Shelf Santa's ...
Episode 33 — Ethically sourced ingredients hold a special place for PROVA
07 Nov 2023
Contributed by Lukas
In Episode 33 of the “Let’s Talk Dairy Podcast,” Muriel Acat-Vergnet, president and CEO; Juan Felipe Rivera Carreno, manager of Corporate Social...
Episode 32 — Sartori’s Gillespie discusses foodservice at the retail channel
02 Oct 2023
Contributed by Lukas
In episode 32 of the “Let’s Talk Dairy” podcast, Ryan Gillespie, vice president of marketing at Plymouth, Wis.-based Sartori Cheese, discusses f...
Episode 31 - The future of automation and AI in dairy
01 Sep 2023
Contributed by Lukas
Adam Gurga, national manager of grocery and retail partnerships at Alpharetta, Ga.-based Cimcorp, a pioneer of intralogistics automation that speci...
Episode 30 — MADCAP regional director discusses dairy logistics
02 Aug 2023
Contributed by Lukas
Tomas Vera, regional director for Europe and the Americas for MADCAP, a product developed by Contec Group, a New Zealand-based company that designs, b...
Special Episode - PACK EXPO Las Vegas to offer many new features
24 Jul 2023
Contributed by Lukas
PACK EXPO, the most comprehensive packaging and processing event in North America, is set to return to the Las Vegas Convention Center from Sept. 11 t...
Episode 29 — Waldner North America CEO discusses sustainability
05 Jul 2023
Contributed by Lukas
Julian Stauffer, CEO of Waldner North America and Surdry North America, joins us for Episode 29 of the “Let’s Talk Dairy” podcast. Waldner is a ...
Special Episode - AMETEK MOCON’s Joel Fischer joins Dairy Foods for a special podcast
13 Jun 2023
Contributed by Lukas
In this special edition of the Let’s Talk Dairy podcast, joining us is Joel Fischer, lab manager at AMETEK MOCON, discussing the importance of packa...
Special Episode: How to Create a Non-Traditional Charcuterie Board with Chef Hernandez
12 Jun 2023
Contributed by Lukas
Chef Jason Hernandez of Blade & Tine Culinary Consultants explains how to create a Non-Traditional Charcuterie Board. We discuss what exactly con...
Episode 28 — Keith Schuman discusses animal-free dairy
02 Jun 2023
Contributed by Lukas
Keith Schuman, business unit lead at Schuman Cheese, Fairfield, N.J., joins us for Episode 28 of the “Let’s Talk Dairy” podcast to talk about an...
Episode 27 — USDEC’s and NMPF’s Tony Rice discusses supply chain challenges
01 May 2023
Contributed by Lukas
Tony Rice, trade policy manager for the U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF), joins us for Episode 27 o...
Episode 26 — MariMed chief revenue officer discusses CBD in dairy
03 Apr 2023
Contributed by Lukas
Ryan Crandall, chief revenue officer at Norwood, Mass.-based MariMed, joins us for Episode 26 of our “Let’s Talk Dairy” podcast. In his role...
Episode 25 — FORCEpkg’s Tom Newmaster discusses packaging challenges and opportunities
03 Mar 2023
Contributed by Lukas
Tom Newmaster, principal owner of FORCEpkg, joins us for Episode 25 of the “Let’s Talk Dairy” podcast. Newmaster has more than 25 years of ex...
Episode 24 — Danone’s Dr. Miguel Freitas discusses dairy and health and wellness
23 Jan 2023
Contributed by Lukas
Miguel Freitas, Ph.D., one of the world’s leading experts on the complex interactions between probiotics, the gut and the microbiota, and vice pre...
Special Episode - A Let’s Talk Dairy interview with Land O’Lakes’ Heather Anfang
10 Jan 2023
Contributed by Lukas
Heather Anfang, senior vice president for U.S. Dairy at Arden Hills, Minn.-based Land O’Lakes Inc., joins us for a special edition of our “Let’s...
Episode 23 — Michelle Purvis discusses diversity, equity and inclusion
03 Jan 2023
Contributed by Lukas
Michelle Purvis, senior vice president of human resources at Chicago-based Dairy Management Inc. (DMI), joins us for Episode 23 of the “Let’s Talk...
Episode 22 — Samuel Alcaine, Ph.D., Julia Somerdin and Jenn Smith join the “Let’s Talk Dairy” podcast
01 Dec 2022
Contributed by Lukas
Samuel Alcaine, Ph.D., director of the Northeast Dairy Foods Research Center and an associate professor in the Food Science Department at Cornell Univ...
Episode 21 — CEO of a2 Milk discusses functional dairy
01 Nov 2022
Contributed by Lukas
Blake Waltrip, CEO of a2 Milk, joins us for Episode 21 of our “Let’s Talk Dairy” podcast. Waltrip joined the company in May 2016, assuming the ...
Episode 20 — Immunity Products
03 Oct 2022
Contributed by Lukas
Julie Smolyansky, CEO of Morton Grove, Ill.-based Lifeway Foods, joins us for Episode 20 of our “Let’s Talk Dairy” podcast. At the age of 27, S...
Episode 19 — Sugar Reduction
31 Aug 2022
Contributed by Lukas
Tim Doelman, CEO of Chicago-based fairlife LLC, joins us for episode 19 of the “Let’s Talk Dairy” podcast to discuss challenges associated with ...
Episode 18 — Sustainability
08 Jul 2022
Contributed by Lukas
Jenna Evans, global sustainability manager for South Burlington, Vt.-based Ben & Jerry’s, joins us for episode 18 of the Let’s Talk Dairy podc...
Episode 17 — Consumers clamor for gut health immunity
06 Jun 2022
Contributed by Lukas
Derek Neeley, vice president of marketing for Family and Wellness Brands at Danone North America, White Plains, N.Y., and Broomfield Colo., joins us...
Episode 16 — Mentoring dairy startups
05 May 2022
Contributed by Lukas
Doug Dresslaer, director of cultural innovation for Kansas City, Kan.-based Dairy Farmers of America (DFA), joins us for Episode 16 of the Let’s Tal...
Episode 15 — A sugar-reduction success story
07 Apr 2022
Contributed by Lukas
Michelle McBride, founder & CEO of GoodSport Nutrition, joins us for Episode 15 of the “Let’s Talk Dairy” podcast. Read More
Episode 14 — A discussion with DMI CEO Barbara O’Brien
11 Mar 2022
Contributed by Lukas
Barbara (Barb) O'Brien, president and CEO of Dairy Management Inc. (DMI) and president and CEO of the Innovation Center for U.S. Dairy, joins us for E...
Episode 13 — What’s trending in cheese?
03 Feb 2022
Contributed by Lukas
Allison Schuman, chief business development officer of Schuman Cheese, joins us for Episode 13 of the “Let’s Talk Dairy” podcast. She talks abou...
Episode 12 — Appealing to younger generations
06 Jan 2022
Contributed by Lukas
In Episode 12 of the “Let’s Talk Dairy” podcast, Andy Judd, chief marketing officer of Boulder, Colo.-based Yasso, joins us to discuss the compa...
Episode 11 — Addressing climate change via the Farm Powered Strategic Alliance
02 Dec 2021
Contributed by Lukas
Jed Davis, director of sustainability for Cabot Creamery, and Britt Lundgren, director of organic and sustainable agriculture for Stonyfield Org...
DSM Podcast #3: StayStrong - How Functional Dairy Can Evolve
01 Dec 2021
Contributed by Lukas
Learn about a customer-inspired journey for co-developing functional dairy products in today’s market. In addition to exploring how trending claim...
Episode 10 — A ‘Shark Tank’- like competition for the dairy industry
11 Nov 2021
Contributed by Lukas
John Talbot, CEO of Tracy, Calif.-based California Milk Advisory Board (CMAB), joins us for Episode 10 of the “Let’s Talk Dairy” podcast. He rev...
DSM Podcast #2: StayStrong – Creating Balanced Sweetness in Zero-Added Sugar FMP
28 Oct 2021
Contributed by Lukas
DSM shares insights for reducing or replacing added sugars in fermented milk products, using fermentation-produced ingredients like Reb-M stevia, lact...
Episode 9 — Creating a better-for-you dairy brand
07 Oct 2021
Contributed by Lukas
Louis Armstrong, founder, and CEO of Boise, Idaho-based Killer Creamery, joins us for Episode 9 of our “Let’s Talk Dairy” podcast. After earning...
DSM Podcast #1: StayStrong – Working with Immunity Concepts in FMP
04 Oct 2021
Contributed by Lukas
Learn about total solutions in fermented milk products and how DSM contributes to concept development around immunity. DSM experts explain the how, ...
Dairy Process Solutions Offered by Bruker
20 Sep 2021
Contributed by Lukas
Controlling and improving product quality to assure consumer health is of foremost importance to dairy processors. We sit down with Bruker’s Jeffrey...
Episode 8 — The keys to dairy’s overseas success
09 Sep 2021
Contributed by Lukas
The eighth episode of “Let’s Talk Dairy” features an interview with Krysta Harden — the new(ish) president and CEO of the U.S. Dairy Export Co...
Episode 7 — Celebrating a century by embracing innovation
02 Aug 2021
Contributed by Lukas
Heather Anfang, senior vice president of U.S. Dairy Foods for Arden Hills, Minn.-based Land O’Lakes Inc., joins us for Episode 7 of the “Let’s T...
Episode 6 — A consumer-focused approach to product development
13 Jul 2021
Contributed by Lukas
Surbhi Martin, vice president, Greek yogurt and functional nutrition for White Plains, N.Y.- and Broomfield, Colo.-based Danone North America, joins u...
How dairy analysis technologies are helping processors overcome their challenges
16 Jun 2021
Contributed by Lukas
Milk processors are challenged every day with ensuring the consistency of incoming raw materials, making fair payments to suppliers, and producing saf...
Episode 5 — Address the cybersecurity threat
14 Jun 2021
Contributed by Lukas
Ransomware attacks have recently impacted some large companies, including Colonial Pipeline and JBS. That reality has put many North American companie...
Episode 4 — Sustainability: More than a buzz word
14 May 2021
Contributed by Lukas
Melissa Mattilio, consumer marketing manager for Turkey Hill, joins us for episode four of the "Let's Talk Dairy" podcast. She speaks about the compan...
Episode 3 — Marketing milk in a new era
15 Apr 2021
Contributed by Lukas
Yin Woon Rani, CEO of the Washington, D.C.-based Milk Processor Education Program (MilkPEP), joins us for episode three of the "Let's Talk Dairy" podc...
Episode 2 — Butter is back — and going premium
15 Mar 2021
Contributed by Lukas
Episode two of the “Let’s Talk Dairy” podcast features Venae Watts, who is the fifth-generation co-owner of Minerva Dairy (along with her brothe...
Episode 1 — Marketing milk’s nutritional benefits
15 Feb 2021
Contributed by Lukas
Our first “Let’s Talk Dairy” podcast features Rachel Kyllo, senior vice president of marketing and innovation for Kemps. Kyllo discusses women’...
DIY: Building a better dairy process
25 Jan 2021
Contributed by Lukas
Vaisala Regional Managers Herb Betts and Kevin Green discuss the Refractive Index and why it’s the best measurement principle for dairy processing...