Meat & Greet BBQ Podcast

Free Cooking, Live Fire & a Sauce That Landed in Selfridges

18 Mar 2026

Contributed by Lukas

We'd love to hear from you, drop us a text!Ever wondered how a chef goes from two-star French rigidity to painting with fire in the garden and lan...

A Chef’s Wild Ride From Rebellion To Michelin Kitchens

04 Mar 2026

Contributed by Lukas

We'd love to hear from you, drop us a text!A beatbox nickname, two expulsions, a near-miss with a gang, and a single dishwashing shift that change...

Barbecue Catch-Up And Chaos

18 Feb 2026

Contributed by Lukas

We'd love to hear from you, drop us a text!What happens when your kamado tries to swan dive off the outdoor kitchen mid-cook? We get candid about ...

One Promise, A Hundred Recipes, And A Cookbook That Gave A Community Its Voice

04 Feb 2026

Contributed by Lukas

We'd love to hear from you, drop us a text!A promise to honour a father’s memory became a cookbook that rallied a whole barbecue community. We s...

Fire & Steel = Somerset Grills

21 Jan 2026

Contributed by Lukas

We'd love to hear from you, drop us a text!Fire changes everything—how food tastes, how we cook, and how people gather. We sat down with Ben, co...

Fire, Music, And Meat: DJ BBQ’s Journey

07 Jan 2026

Contributed by Lukas

We'd love to hear from you, drop us a text!A food truck, a festival stage, and a sword stacked with sizzling meat—DJ BBQ shows how live-fire coo...

Backyard Basics, Real Results

31 Dec 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!Forget the oven-first myth and the burnt banger stereotype. We sit down with Alan from Totally Awesome ...

Christmas Eve, New Outdoor Kitchen Reveal

24 Dec 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!The fire isn’t lit, but the warmth is real: we’re sitting under a brand-new pergola on Christmas Ev...

How Full Moon BBQ Grew By Staying Old-Fashioned And Obsessed With Quality

17 Dec 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!Smoke you can see, stories you can taste. We welcome Full Moon BBQ David Maloof to share how a tiny 50–...

A four-year catch‑up with “The Barbecue King” Ian, from brand ambassadorship and live demos to feeding 60 guests on fire and steel

03 Dec 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!We catch up with Ian “The Barbecue King” on life after retirement, the seven‑grill line‑up, and...

Meal Prep On A Monster Pit: Cajun Smoke, Big Brisket, Zero Weeknight Cooking

19 Nov 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!Ever wondered how someone cooks a full week of meals on a single smoker without sacrificing flavour or ...

From House Fire to Kamado Queen: Kate O’Driscoll on Gear, Grit, and Community

05 Nov 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!A shed went up in flames—and a lifelong love for live-fire cooking rose from the ashes. We sit down w...

Embers, Errors, and Extraordinary Barbecues

06 Aug 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!A Somerset Grill transforms a backyard into a theatre of flames, smoke, and sizzle. Owen's new Arg...

Fire Up Your Confidence: Everything You Need to Know for Your First BBQ Adventure

02 Jul 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!Thinking about firing up the barbecue but feeling a bit intimidated? You're not alone. In this pra...

The passion for barbecue never truly dies, it just needs a spark

18 Jun 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!After a barbecue hiatus that left their grills gathering dust, Owen and Dan reunite with renewed passio...

Barbecue Basics: Essential Guide for First-Timers

04 Jun 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!Ready to dive into the world of barbecue but feeling overwhelmed by all the options and techniques? We&...

Rekindling the Flame: Back to Barbecue Basics

21 May 2025

Contributed by Lukas

We'd love to hear from you, drop us a text!After a refreshing eight-month break, we're finally back at the grills and ready to reconnect with...

From Novice to Aficionado: Simon's Barbecue Journey

25 Sep 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!What if your barbecue mishaps could lead to your most memorable grilling experiences? Join us for an en...

Baking Meets Barbecue: Exploring Culinary Fusion with Sean the Irish Egg

18 Sep 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!What happens when baking and barbecue collide? Join us as we chat with Sean, the culinary wizard known ...

Transforming Kitchens with Lily's Blend Magic

11 Sep 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!Get ready to be inspired by the incredible journey of Lily Bond, a teenage entrepreneur who turned a si...

From the Cricket Pitch to the BBQ Pit: Matthew Hoggard

04 Sep 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!Get ready to transform your barbecue game with insights from none other than cricket legend turned gril...

Mastering Barbecue: Ethical Meat Sourcing, Game Cooking, and Budget-Friendly Tips with Alex from Hunter Gatherer Cooking

28 Aug 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!Get ready to uncover the secrets of exceptional barbecue and ethical meat sourcing with Alex from Hunte...

Competition Barbecue: A Behind-the-Scenes Look

21 Aug 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!Ever wondered how to get into UK competition BBQ? Join us as we chat with Kev from Comp Barbecue UK, wh...

Sauce Mastery and BBQ Mishaps: An Adventure with Waz's Sauce Hut

14 Aug 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!A Special Offer from Waz - 15% off orders until 1st September 2024 use code MG15Can sauces transform yo...

Steve's Culinary Adventure from Joiner to Chef

07 Aug 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!What does it take to transform from a joiner to a culinary entrepreneur in just three years? Join us as...

The Comeback

31 Jul 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!What happens when two barbecue enthusiasts reunite after a few months' break? Join us for "Ba...

Smokes and Jokes The Barbecue Chronicles with Owen & Dan

17 Apr 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!As the charcoal ignites and that smoky aroma fills the air, there's no denying Owen and Dan are ba...

Corbin Unfolds the Magic of Griddle Grilling

13 Mar 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!Unlock the secrets of outdoor cooking with Corbin, the culinary maestro of Blackstone griddles, who gra...

Escaping the Smoke of Burnout in BBQ Passion and Social Media

14 Jan 2024

Contributed by Lukas

We'd love to hear from you, drop us a text!Feeling like you're the only one who gets tired of the endless cycle of smoking ribs and juggling ...

Festive Fireside Cooking: Exploring Outdoor Kitchens and Savory Holiday Recipes

02 Dec 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Tune in to our latest BBQ podcast special where we set up kitchen fireside, cooking up a storm with the...

Turning Up the Heat with Nat: A BBQ Exploration

09 Aug 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Our latest episode brings you face to face with Nat, the founder of the Northern Grillers Instagram pag...

From YouTube Tutorials to BBQ Entrepreneurship: Ashley's Story

02 Aug 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Ever thought you could go from hating cooking to running a successful BBQ events business? Our guest, A...

Pitmaster Pedro's BBQ Secrets: From Grills to Rubs and Beyond

26 Jul 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Join us as we chat with legendary Pitmaster Pedro (Pete) about his journey into the world of BBQ cookin...

Elevate Your Barbecue Experience with Twisted Ribs

19 Jul 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Ever dreamed of mastering the smoky flavors of barbecue? Join us as we welcome John  (a.k.a. Twisted R...

The Art of Grilling: Exploring Innovations with BBQ Expert Ben Forte

12 Jul 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Imagine a world where your hobby turns into your dream career, and you spend your days surrounded by mo...

Grilling Green: The Carbon Neutral Chronicles of Ben's Kitchen

05 Jul 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Ever wondered how a professional chef transitions into the world of barbecue and creates his own line o...

The BBQ Experience: Behind the Scenes with Alfresco Chapel

28 Jun 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!What if you could get an insider's look into the world of barbecue enthusiasts and the community t...

From IT to BBQ: Igniting Passion and Building Community with Nick of Meat Smoke Fire

21 Jun 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Ever wondered how a passion for BBQ can change your life? Join us as we chat with the remarkable Nick f...

From Vegetarian to Smokehouse Owner: A Flavorful Journey with Claire from Welshhomestead Smokery

14 Jun 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!What happens when a former vegetarian turns smokehouse owner and homesteader? Join us as we chat with C...

Wood-Fired Wonders: Unlocking Flavor with Slim Ricks Smokehouse

07 Jun 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Slim Ricks is a small business producing smoking woods. The business started with alcohol infused wood ...

Creating a Flavor Empire: LumberjAxe's Food Company's Journey in the Barbecue World

31 May 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Back in 2021 we met Brendon & Jaydon two brother who launched a BBQ rub and sauce company. Two year...

Hampshire BBQ

24 May 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!We met with Paul AKA Hampshire BBQ, content creator BBQ brand ambassador and all round nice guy. This e...

Smokey Oak Barbecue

17 May 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode is all about the offset smoker! UK manufacturers Smokey Oak BBQ talk us through how they b...

The Rusty BBQ Company

10 May 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode is about BBQ rubs with Russell from The Rusty BBQ Journey. Russ tells us about the science...

Smokin Delights BBQ

03 May 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Smokin Delights BBQ is a street catering company based in Scotland. Mark travels Scotland delivering bb...

Joe from Delivita Ovens

26 Apr 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!If you are considering a wood fired oven, this episode is for you! We chat with Joe the founder of Deli...

Shotgun BBQ

19 Apr 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!We chat to Shotgun BBQ, the legend from American BBQ Showdown, BBQ pitmaster and all round entertainer....

50th Episode!

12 Apr 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Its our 50th episode! We cant believe we have got this far. This is a chat between us about what we hav...

Jon Wilson - BBQ Community Cookbook Curator

05 Apr 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!In this episode we chat with Jon, a back garden bbq'er who is a Weber super user and self confesse...

Tina Cannon- BBQ Champion

29 Mar 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!We are so pleased to have Tina Cannon #pearlygirl who is a BBQ champion, contestant on the Netflix show...

Mental Health Special - #cuetogether

25 Jan 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!The final episode of season 4 and we finish big! We are talking about mental health and how an initiati...

BBQ Tom

18 Jan 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!In this episode BBQ Tom talks to us about what BBQ means to him and how turning a hobby into an obsessi...

Smoke Faced Grilla

11 Jan 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!Tom AKA Smoke Faced Grilla has a sad and inspiring story that you really need to listen too! Tom who su...

Simon Macknade - Macknade Butchers

04 Jan 2023

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode we chat with a seasoned chef and butcher talking about the importance of local British mea...

Jacks Meat Shack

28 Dec 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!Jack is an ex policeman now turned professional bbq cook, content creator and all round good guy! Jack ...

Griller Guerrilla Part 2

22 Dec 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!The second part of this 2 part special. This episode includes a funny story about seagulls, BBQ bingo a...

Griller Guerrilla Part 1

21 Dec 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!We chat with the hot wings champion of Sizzlefest 2022!! Neil is an absolute delight to talk with. Neil...

The Smokin Elk

14 Dec 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode we have Elky, BBQ School owner, Thermapen brand ambassador and YouTube sensation. Elky tal...

Big Nose BBQ

07 Dec 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!Chris AKA Big Nose BBQ is one organisers of Sizzlefest, DJ and BBQ good guy! We talk all things sizzle,...

David AKA Spice Punch

30 Nov 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!We spoke to the lovely David AKA Spice Punch who love BBQ, loves the science and theory behind BBQ and ...

Altons BBQ World

23 Nov 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode we chat with owner Jay from Altons BBQ World a mecca of bbq in the heart of Essex.  Alton...

Welcome Back - Season 4 Intro

16 Nov 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!A Dan & Owen episode catching up on things since season 3 and what we are looking forward in season...

Genevieve Taylor - Summer Special Episode 3

10 Aug 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!The final installment of the Summer special, we talk with Author, bbq school owner and all round BBQ le...

Socal BBQ Shop - Summer Special

03 Aug 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!Episode 2 of our Summer Special Series - We talk with Charles the owner of Socal BBQ Shop about how the...

Adam Purnell AKA Shropshire Lad

27 Jul 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!The first of three Summer Special episodes we talk with Adam Purnell about his BBQ journey, live fire d...

Tables are Turned Special - Hosted by Tom at BBQ Life

22 Jun 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!This special episode is where Tom from BBQ life a guest from season 3 takes the reins and interviews Ow...

UK BBQ Week 2022

28 May 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!This Episode we talk with Sue Stoneman who is a friend of the pod and also an ambassador for UK BBQ Wee...

Norfolk Charcoal - Season Finale

04 May 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!For the last episode of the season we focus on one of the most important parts of BBQ, the charcoal! No...

The Cornish Carnivore

27 Apr 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!Dan chats with Dom, a self confessed BBQ Geek who runs a social media account Cornish Carnivore. Dom ta...

The Urban Streatery Part 2

20 Apr 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode is part 2 of 2. We continue our chat with  Dan Catford from Urban Streatery about his jou...

The Urban Streatery Part 1

13 Apr 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode is part 1 of 2 talking with professional chef Dan Catford about his journey into BBQ from ...

Creating The Perfect Outdoor Space - AOS Kitchens

06 Apr 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!Do you have your dream bbq? Do you have shack? What about an outdoor kitchen? We talk with Jody founder...

BBQ on a Budget with Tom from BBQ Life

30 Mar 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode is about not spending a lot to get great bbq. Tom from BBQ Life has a youtube channel, fac...

British BBQ Company - Charlie Oven

23 Mar 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!We have the pleasure talking to a new British BBQ company  making bbq's a statement piece in ever...

Baking on the BBQ - Sue Stoneman Baking Expert

16 Mar 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!If you have ever wondered what and how to bake on the BBQ then this episode is for you. Sue Stoneman is...

Competition BBQ with Bardown Barbecue

09 Mar 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode for the first time on the podcast we talk about competition barbecue and what the UK scene...

Marcus Bawdon

02 Mar 2022

Contributed by Lukas

We'd love to hear from you, drop us a text!We talk with the UK Godfather of BBQ Marcus Bawdon who give some great bbq tips and tricks and talks to...

Christmas Catch Up - Special Episode

17 Dec 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!After 3 months break, we finally get to record their first episode together in person whilst cooking la...

Cookin With The Duke

18 Aug 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!With Owen away on holiday, Dan takes his time to find more out about T from Cookin With The Duke. A hug...

Scale and Tailor

11 Aug 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!We chat with Canadian Social Influencer Kara of Scale and Tailor who has so much passion for Barbecue a...

Hitchens Kitchen & Grill

04 Aug 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!We chat with husband & wife team Kate & Neil who both got into bbq'ing whilst wanting to s...

Lumberjaxe Food Company

28 Jul 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!Brendon & Jayden  have launched a BBQ food business Lumberjaxe Food Company during 2020 and we get...

Boss Hog BBQ

21 Jul 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!Barbecue passion to Barbecue business. We chat with Rob Boss Hog BBQ who is now turning a passion into ...

The Sizzle Show Team

14 Jul 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!S2 E4. This episode we catch up with the hilarious Sizzle Show team and talk about their Instagram show...

Alfiekbbq's - Episode 2

07 Jul 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!Our first guest for season 2 and we had the pleasure of interviewing Alfie who is 12 and taking the UK ...

The Catch Up - Season 2

30 Jun 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!Owen & Dan catch up after a month off relaxing to find out what each other have been cooking, what ...

Season 2 Trailer

16 Jun 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!A teaser for the upcoming season 2 launching 30th June 2021nVGQBR4nj5MAHD1I4emFSupport the showIf you w...

Episode 10- Smoking Hot Confessions

05 May 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!We go down under for the last episode in the series to catch up with the podcast legend Ben Arnott from...

Episode 9 - Culinary Demons

28 Apr 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!Professional Chef Jurgen talks with Owen & Dan about his barbecue journey and for the first time in...

Episode 8 - PITNICK BBQ

21 Apr 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode we chat with Nick who shares all around his barbecue journey and that you can cook amazing...

Episode 7 - Grill and Ben

14 Apr 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!This episode we talk with Ben AKA Grill and Ben. We launch a new segment 'The Cut' with maste...

Episode 6 - Wills Grill Shack

07 Apr 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!Owen & Dan were super excited to chat with Will Grill Shack about his journey from being a BBQ newc...

Episode 5 - Mr Beads BBQ

31 Mar 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!'A fantastic conversation with one of the biggest personalities in the BBQing community. Owen and ...

Episode 4- Ian The BBQ King

24 Mar 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!In this episode Owen & Dan were joined by Ian the BBQ King. They discuss his love of Weber and how ...

Episode 3 - Love to Cook 4 People

17 Mar 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!This week we caught up with Kirsty a self confessed cooking queen and BBQ lover. Kirsty tells all about...

Episode 2 - 256 Barbecue

10 Mar 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!We catch up with Ross a chef who runs a social media account 256barbecue and find out what his grill sp...

Episode One - The Intro

28 Feb 2021

Contributed by Lukas

We'd love to hear from you, drop us a text!Hosts Dan & Owen, chat about their love of barbecue, their home set up and what the podcast has in ...