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Sternekoch Nelson Müller verrät bei Barbara Schöneberger, wie er als Chef ist. Welche prominente Frau er schon immer gut fand und welche Gerichte man am besten aus zu großen Vorräten an lang haltbaren Lebensmitteln wie Hefe oder Dosen-Spargel kreieren kann, erzählt Nelson Müller Barbara Schöneberger bei „Mit den Waffeln einer Frau!“.
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