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Ep. 416: El gran cocinero vasco Karlos Arguiñano, sin comerlo ni beberlo, acaba de rebauitzar el ‘Nadie Sabe Nada’ como ‘Tonterías Graciosas’. En su programa televisivo de cocina, recomienda escuchar el ‘Nadie’ mientras se cocina o a cualquier hora y nos gustó tanto que, desde Andreu Buenafuente, Berto
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