Preheated Baking Podcast
Activity Overview
Episode publication activity over the past year
Episodes
Ep 103: Cherry Bounce Puts a Hop in Our Step
10 Dec 2018
Contributed by Lukas
Tipsy Treats Month is bouncing right along with a delicious (and potent!) Cherry Bounce recipe, which Stefin recommends using in a Mt. Vernon Mule. An...
Ep 102: Tipsy Treats
03 Dec 2018
Contributed by Lukas
It's the first December episode; Stefin's singing and Andrea's reminiscing about life-size gingerbread houses. And that's before the Tipsy Treats star...
Ep 101: Sweet Potato Pie Rockets to the Top of Our Charts
26 Nov 2018
Contributed by Lukas
Andrea is awash in homemade apple cider while Stefin is kicking off the holiday festivities with Stir Up Sunday. The hosts have prepared a holiday pan...
Ep 100: Bagels and Royal Blue Ribbons
19 Nov 2018
Contributed by Lukas
This week's review is the Very Good Bagel, Easy-ish Too from Alexandra Stafford and both our hosts are roundly pleased with the results! The bake alon...
Ep 99: Circular Celebration
12 Nov 2018
Contributed by Lukas
Stefin and Andrea are debating the merits of Country Crock Buttery Sticks (and Stefin's reminiscing about their fabulous, flirty commercials from the ...
Ep 98: Gather 'Round
05 Nov 2018
Contributed by Lukas
It's November, and Stefin and Andrea are celebrating another spin "round" the sun for themselves and Preheated with a month devoted to all round treat...
Ep 97.5: October Bonus and Blue Ribbons
29 Oct 2018
Contributed by Lukas
Prince Harry's Caramel Banana Cake from Episode 77 made a special appearance at the World's Biggest Coffee Morning, which looks like such a fun and wo...
Ep 97: A New Twist with a Pumpkin Soft Pretzel
22 Oct 2018
Contributed by Lukas
From North America to Sweden to Paraguay, we've got people tuning in all around the world. If you're one of the folks who is currently the sole listen...
Ep 96: Charmed by Pumpkin Chiffon Pie & Julia O'Malley
15 Oct 2018
Contributed by Lukas
Andrea's still on a high from turning a massive batch of ill-fated cookie dough into ... cake?! Stefin hopes she jots down the recipe to this deliciou...
Ep 95: Pretty, Perfect Pumpkin Muffins
08 Oct 2018
Contributed by Lukas
Ever wondered why your homemade pumpkin puree doesn't taste quite the same as the "100% Pure Pumpkin" you buy in the grocery store? Stefin's been inve...
Ep 94: Pumpkin-palooza!
01 Oct 2018
Contributed by Lukas
It's October, and Stefin and Andrea are kicking off a veritable pumpkin-palooza of sweets using fall's unofficial veg (or is that fruit?). However it'...
Ep 93: How to Eat an Apricot, Peach and Blackberry Crumble
24 Sep 2018
Contributed by Lukas
This week’s show starts with a celebration – or is it a Jubilee? – as Stefin explores the Cherries Jubilee and her fascination with modern day c...
Ep 92: Marvelous Plum Meringue and Fall Cookbooks
17 Sep 2018
Contributed by Lukas
Cooked peaches? Why not! Andrea starts singing a new tune after trying Ina Garten's Fresh Peach Cake. Not only did Andrea embrace cooked fruit, she fo...
Ep 91: Just Peachy
10 Sep 2018
Contributed by Lukas
It's the second week of Sensational Stone Fruit month, but Stefin's thinking about the luscious cinnamon rolls she and her family enjoyed while visiti...
Ep 90: Sensational Stone Fruit
03 Sep 2018
Contributed by Lukas
Reunited in Olympia, WA, Stefin and Andrea waste no time recapping their summertime Pies & Prosecco live event. With a fun and enthusiastic group of n...
Ep 89 Quick Bite: Baking for the Dog Days of Summer
27 Aug 2018
Contributed by Lukas
The heat has Andrea bemoaning the dog days of summer...but she's beating the heat with a few special treats for her big black dog, Filson. From gelato...
Ep 88 Quick Bite: Crazy for Curds and Chutneys
20 Aug 2018
Contributed by Lukas
In the third of four August Quick Bite episodes, Stefin shares her love of British-faves chutneys and curds. If you've never made these preserves befo...
Ep 87 Quick Bite: Pizookie Dessert on the Big Green Egg
13 Aug 2018
Contributed by Lukas
Is it a pizza? Or a cookie? How about a dessert pizza? You decide when you fire up your grill and make a pizookie along with Andrea in our second Quic...
Ep 86 Quick Bite: Homemade Jam is My Jam
06 Aug 2018
Contributed by Lukas
In the first of four August Quick Bites, Stefin shares her love of homemade jam making, and shares two delicious recipes: Her "TNT" (tried-'n'-true) B...
Ep 85.5: July Bonus & Blue Ribbons
30 Jul 2018
Contributed by Lukas
It's the fifth Monday of July, so Stefin and Andrea are up with a short and sweet bonus episode. Stefin thanks listener Laurin for her recommendation ...
Ep 85: Pretzel Problems & Summertime Reads
23 Jul 2018
Contributed by Lukas
It's potluck season! If you need inspiration for your next big batch bake, check out the podcast's Facebook page. From cream pies to Diplomat Cake, Pr...
Ep 84: Semifreddo with Honeyed Peaches and Cooking for Kids
16 Jul 2018
Contributed by Lukas
Stefin's battling a mighty heat wave in London with some refreshing iced tea, reminding Andrea of her favorite beverage, the Arnold Palmer (try saying...
Ep 83: Icebox Cake Ups Your No Bake Dessert Game!
09 Jul 2018
Contributed by Lukas
Andrea kicks off the episode with a report from her latest Cookbook Club at Olympia’s Browsers Book Shop where she sampled a wide variety of delicio...
Ep 82: Keep Your Cool
02 Jul 2018
Contributed by Lukas
It's July ... and sometimes the last thing you want to do is turn on your oven! Fortunately, Andrea and Stefin have a whole month of "no bake" treats ...
Ep 81: You Say "Freed-o," I say "Fredd-o"
25 Jun 2018
Contributed by Lukas
After a debate about the correct way to pronounce this week's bake along (is it FRED-o, FREED-o, or should you just put on your best Italian accent?) ...
Ep 80: An (Ice Cream) Dream Come True
18 Jun 2018
Contributed by Lukas
Welcome to a very cool, very special 80th episode! Starting things off, the hosts review Cuisinart's creamy, dreamy Simple Chocolate Ice Cream with Ro...
Ep 79: Dole Whip and PixiFood
11 Jun 2018
Contributed by Lukas
Andrea's recently back from upstate New York where she tasted regional favorites Tomato Pie, and Half Moon Cookies, along with a delicious and easy Bi...
Ep 78: Sweet Frozen Treats
04 Jun 2018
Contributed by Lukas
Stefin's jumped on the kombucha train, and taken her first steps into making this fermented sweet tea at home. Join our hosts and turn your kitchens i...
Ep 77: Wild About Harry's Caramel Banana Cake
28 May 2018
Contributed by Lukas
Andrea and Stefin are celebrating some big Preheated milestones! They recently published their 75th episode and reached 25,000 total downloads. Thanks...
Ep 76: A Cake Worth Celebrating
21 May 2018
Contributed by Lukas
Andrea's back from a Paleo desserts cooking class she recently attended, where she was happy to pick up several ideas for naturally gluten-free treats...
Ep 75: Kit Kat Candy Queen
14 May 2018
Contributed by Lukas
Inspired by Stefin's trip to Finland, Andrea's discovered Juustoleipa, the Finnish squeaky cheese, in her local grocery store, made by the Carr Valley...
Ep 74: You Are Cordially Invited ...
07 May 2018
Contributed by Lukas
Hear ye, hear ye: You are cordially invited to the first episode of this most delicious month celebrating all things British! In anticipation of the b...
Ep 73.5 April Bonus: Such Sussex Success
30 Apr 2018
Contributed by Lukas
April has five Mondays, so your Preheated hosts are up with a sweet bonus episode to award their coveted Citrus Month Blue Ribbons. But first, Andrea'...
Ep 73: Dessert in an Instant (Pot!)
23 Apr 2018
Contributed by Lukas
Raisin lovers everywhere, unite! Stefin starts the show with an impassioned defense of the much-maligned Raisinet, and then the hosts reveal what thei...
Ep 72: Tapioca Pearls Uncovered in London!
16 Apr 2018
Contributed by Lukas
Andrea's raving about the Lime Sablé Sandwiches by Fearless Baker author Erin McDowell (apologies for calling her Erin McDonald on the show!) and bot...
Ep 71: Citrus Twist
09 Apr 2018
Contributed by Lukas
They must've known it was Preheated's Citrus Month: Prince Harry and Ms Meghan Markle have announced the cake flavour for their royal wedding in May, ...
Ep 70: Hello Sunshine!
02 Apr 2018
Contributed by Lukas
It's the 70th episode of Preheated, and the duo waste no time jumping into sunny Citrus Month. Andrea is pleased to see that fashion designers clearly...
Ep 69: Two for the Dough
26 Mar 2018
Contributed by Lukas
Brunch talk has our hosts thinking about sourdough and...baked beans? Andrea's baffled by the cover recipe from Watrose's March Food Magazine, which l...
Ep 68: Hot-Buttered Yum!
19 Mar 2018
Contributed by Lukas
It's the third week of listener-requested Bread Month, but first Andrea wants to know if Stefin has seen or heard of a new Colombian berry: the Golden...
Ep 67: No-Knead, Indeed!
12 Mar 2018
Contributed by Lukas
It's the second week of listener-requested bread month! But first, Andrea recaps the winners from the final Olympia Pie Fest -- ninjas, fruits of the ...
Ep 66: Bread Baking Time
05 Mar 2018
Contributed by Lukas
Bread bakers unite! The listeners have spoken and we've selected Bread for our March theme. We're starting off with a No Knead Peasant Bread by Alexan...
Ep 65: Not So Humble Shoo-fly Pie
26 Feb 2018
Contributed by Lukas
Stefin is baking at home and testing out some new flavor combinations to see what Andrea thinks. Coconut and egg? Courgette (zucchini) and lime? Let's...
Ep 64: Nothing Says I Love You Like a Savory Pork Pie
19 Feb 2018
Contributed by Lukas
Andrea is reporting back from the Cascadia Grains Conference and is excited about being part of the movement to revitalize the grain economy in the Pa...
Ep 63: Of Pies and Pearls
12 Feb 2018
Contributed by Lukas
It's week two of Preheated's Second Annual Pie School, but before Stefin and Andrea call the roll, they're talking sweet treats for Valentine's Day an...
Ep 62: Pie School is Back in Session!
05 Feb 2018
Contributed by Lukas
Stefin and Andrea are back with their Second Annual Pie School! But before they take a deep dive under the top crust, Andrea updates Stefin on the "no...
Ep 61.5 January Bonus: Chocolate Bundts and Blue Ribbons
29 Jan 2018
Contributed by Lukas
Baking bonus time! January has five Mondays, so Andrea and Stefin are up with a sweet bonus episode. After discussing "functional food" trends in Epis...
Ep 61: London Fog Shortbread & Communal Ovens in Morocco
22 Jan 2018
Contributed by Lukas
Baking giant King Arthur has named their 2018 Recipe of the Year - a whole grain banana bread that we're sure Preheaters would love to try. Both our h...
Ep 60: Peanut Butter Pie & 2018 Food Trends
15 Jan 2018
Contributed by Lukas
National Baking Month continues! Stefin wonders if she and Andrea can name their top 10 Preheated episodes, while Andrea loves being a member of the "...
Ep 59: Classic Cream Puff Success
08 Jan 2018
Contributed by Lukas
Our hosts start the show with an update on New Years' resolutions and some new habit forming tips and tricks. With apologies to Martha Stewart, Andrea...
Ep 58: 2018 Baking Resolutions
01 Jan 2018
Contributed by Lukas
Baking Resolution time! Stefin and Andrea are ringing in 2018, National Baking Month, and National Cream Puff Day (January 6) with a challenge from Ma...
Ep 57: Gingerbread Cookie Bars are a New Holiday Baking Favorite!
25 Dec 2017
Contributed by Lukas
Andrea's prowling the aisles at Seattle Goodwill, looking for the most commonly donated Unitaskers in the houseware aisles (banana hooks, anyone?) Mea...
Ep 56: Candy for Everyone!
18 Dec 2017
Contributed by Lukas
Stefin has a delicious update from International Night, and, in keeping with Bon Bon & Bars month, introduces listeners to the Brazillian "national ca...
Ep 55: Blizzard Blondies and the Smells of Christmas
11 Dec 2017
Contributed by Lukas
Christmas stories, books, and movies are getting our hosts through the holidays along with some delicious Blizzard Blondies from Redbook Magazine. "Bo...
Ep 54: The Christmas Cookie Scene
04 Dec 2017
Contributed by Lukas
Andrea and Stefin are in the holiday mood as they kick off a festive month of Bon Bons & Bars with Blizzard Blondies -- pretty, easy and delicious! St...
Ep 53: International Desserts with Cate Brubaker
27 Nov 2017
Contributed by Lukas
Andrea is hot off another successful cookbook club meeting, and has several desserts to report on from the new Smitten Kitchen cookbook, Every Day. Me...
Ep 52: Baking Horoscopes Forecast Delicious Times Ahead
20 Nov 2017
Contributed by Lukas
What's your baking horoscope? Andrea loves wine and Stefin loves...turbot? OK, maybe they aren't perfect, but it sure was fun to hear them. On to chee...
Ep 51: Cupcakes, Cheesecakes, and Listener Favorites
13 Nov 2017
Contributed by Lukas
Andrea's kitchen is in a whirl of baking activity this week and she's cranking out Lemon Drizzle cake, fruitcake, and more. Meanwhile, Stefin's back f...
Ep 50: Older and Wiser (with Cupcakes!)
06 Nov 2017
Contributed by Lukas
Stefin and Andrea kick off Preheated's celebratory first anniversary month with a look back at some memorable episodes -- including Cranberry Upside D...
Ep 49.5: Reunited in London! (Bonus Episode)
30 Oct 2017
Contributed by Lukas
If Andrea and Stefin sound particularly giddy in this short and sweet bonus episode, it's because they're together again in jolly old England. Listen ...
Ep 49: Teatime at Home with Caterer Mimi Randall
23 Oct 2017
Contributed by Lukas
The Cookbook Challenge results are in! The Victoria Sponge Cake from Lucy’s Bakes presented an interesting challenge to Stefin, while Andrea loved t...
Ep 48: Singing the Praises of Fall Baking
16 Oct 2017
Contributed by Lukas
Andrea's busy baking her favorite no-knead bread with a new-to-her (but almost 100-year-old) international sourdough starter. In honor of National App...
Ep 47: Nothing Says Fall Like a (Pumpkin) Donut
09 Oct 2017
Contributed by Lukas
Andrea's whipping up a raft of homemade pantry staples, including granola, mayonnaise and dried mushroom powder. Stefin's still chipping away at her s...
Ep 46: Apple Dumpling Gang
02 Oct 2017
Contributed by Lukas
It's Fall Festival time, and Andrea and Stefin are celebrating all that October has to offer -- apples, pumpkin, caramel and cookbooks! First up is an...
Ep 45: Citrus Success
25 Sep 2017
Contributed by Lukas
After a disasterous experience with a usually foolproof banana bread recipe, Andrea introduces a new mini-segment, Almost Edible, and issues a lesson ...
Ep 44: Sugar Cookie Bars and Books
18 Sep 2017
Contributed by Lukas
Looking for a tasty, easy, make-ahead big batch dessert bake? Look no further than these delicious Sugar Cookie Bars from Together as a Family. Both S...
Ep 43: Peanut Butter Bars, Po-Boys, Home Ec and Audiobooks
11 Sep 2017
Contributed by Lukas
Packable snacks month continues with both our hosts raving about the Chocolate Oatmeal Peanut Butter Bars from a Dash of Sanity, despite some tricky i...
Ep 42: Tray Bakes and Teatime
04 Sep 2017
Contributed by Lukas
It's back to school for our hosts, who kick off a month of Packable Snacks with a Chocolate Oatmeal Peanut Butter Bar. But first, Andrea has questions...
Ep 41: Protein, Plums & Pig's Tails
28 Aug 2017
Contributed by Lukas
It's the last week of August and Stefin's kids are heading to their new school in London. Meanwhile, back in the States, Andrea is rendering leaf lard...
Ep 40: What's Your Baking Temperament?
21 Aug 2017
Contributed by Lukas
Andrea starts off the week experimenting with baked donuts, while Stefin struggles to bake in her new convection oven in the U.K. They review their Ea...
Ep 39: Garden Parties and Road Trips
14 Aug 2017
Contributed by Lukas
It's August and that means it's time for Potlucks & Picnics ... and also garden parties, road trips, state fairs, a debate about where rhubarb falls i...
Ep 38: International Connection
07 Aug 2017
Contributed by Lukas
Andrea and Stefin reconnect after their July hiatus by kicking off a month of potluck and picnic favorites with Ina Garten's Peach & Blueberry Crumble...
Ep 37 Quick Bite: Preheated Book Club!
31 Jul 2017
Contributed by Lukas
Join Stefin for the final July Quick Bite episode, as she dips into two expat foodie memoris -- one set between the World Wars in Europe and Mexico, a...
Ep 36 Quick Bite: Affogato
24 Jul 2017
Contributed by Lukas
Andrea combines two of her favorite foods - ice cream + coffee, in this delicious Quick Bite exploring affogato. *Photo courtesy of Andrea's talented ...
Ep 35 Quick Bite: Chocolate Peanut Butter Chip Cookies
17 Jul 2017
Contributed by Lukas
Sweeten up your week with these bite-size episodes. Stefin reminisces about an old friend who brought her Chocolate Peanut Butter Chip cookies after t...
Ep 34 Quick Bite: Popsicles
10 Jul 2017
Contributed by Lukas
It's another Preheated Quick Bite and Andrea cools you down with her latest obsession - popsicles. Join her for a short and sweet chat about this tast...
Ep 33 Quick Bite: Mini Cheesecakes
03 Jul 2017
Contributed by Lukas
Sweeten up your week with these Preheated Quick Bites. In this first installment, Stefin talks listeners through the joy of a pantry clean up and her ...
Ep 32: Gluten Free, Dairy Free, Spicy Peanut Butter Ice Cream
26 Jun 2017
Contributed by Lukas
The clock is ticking down as Stefin packs for her big international move...will her Cuisinart electric ice cream machine make the cut, or be left behi...
Ep 31: Sugar Free Chocolate Ice Cream
19 Jun 2017
Contributed by Lukas
It isn't summer without a summer reading list and our hosts jump into the Preheated Book Club with their latest recommendations. Stefin and Andrea giv...
Ep 30: Roasted Strawberry Buttermilk Ice Cream
12 Jun 2017
Contributed by Lukas
It's summertime and our hosts are enjoying both flaming and frozen desserts! From Bananas Foster to fried plantains, Stefin and Andrea enjoy easy and ...
Ep 29: I Scream, You Scream, We All Scream for Ice Cream
05 Jun 2017
Contributed by Lukas
It's June and that means ice cream! Our hosts kick off the summer with some of their favorite ice cream memories and introduce the first ice cream rec...
Ep 28.5: May Bonus Episode
29 May 2017
Contributed by Lukas
Join our hosts as they review the Texas Sheet Cake and award the coveted blue ribbon to their favorite May dessert from the Regional Food Tour. Bake a...
Ep 28: Everything is Bigger in Texas, Including Cake
22 May 2017
Contributed by Lukas
After reviewing the delicious state cookie of New Mexico, the bizochito, our hosts head further South for some famous Texas Sheet Cake. Will this cake...
Ep 27: Bizcochito Cookies, Fun to Say And Eat!
15 May 2017
Contributed by Lukas
It's time to review the Boston Cream Pie from Sugar and Soul, and our hosts think a few modifications made this a stellar cake! Next up, Andrea and St...
Ep 26: When is a Pie Actually a Cake?
08 May 2017
Contributed by Lukas
Our hosts start the show raving about rhubarb and hoping this annual sign of spring will result in some more spring-like weather. In the meantime, the...
Ep 25: Meet Me in St. Louis for Some Gooey Butter Cake
01 May 2017
Contributed by Lukas
The hosts kick off the month of May with a regional food tour across the USA. First stop is in St. Lous for some Gooey Butter Cake, another Depression...
Ep 24: Who Wants to Win a Baking Contest?
24 Apr 2017
Contributed by Lukas
Breakfast dishes seem to be all the rage these days, and Stefin kicks off the show with several recent breakfast finds, including waffles made with......
Ep 23: Sweet & Spicy Breakfast Faves
17 Apr 2017
Contributed by Lukas
Andrea and Stefin step lively into today's episode with a recent report that bakers are happier when they're whipping up treats for others. Your hosts...
Ep 22: Are You Awake Bakes
10 Apr 2017
Contributed by Lukas
Psst ... are you awake? You will be after tackling the pastry case favorite kougin amann! It's an invigorating, fun breakfast bake, but the hosts may...
Ep 21: Rise and Shine Breakfast Bakes
03 Apr 2017
Contributed by Lukas
Good morning, Preheaters! Andrea and Stefin are bright-eyed and bushy tailed as they review Tom Fitzsmorris' classic creme brulee, introduce the baker...
Ep 20: Going Bananas for Southern Banana Pudding
27 Mar 2017
Contributed by Lukas
If your childhood involved Nilla' Wafers and Banana Pudding you're sure to enjoy this episode of Preheated as the hosts cook and review the Southern B...
Ep 19: Irish Eyes are Smilin'
20 Mar 2017
Contributed by Lukas
The luck o' the Irish is on the hosts' sides! Learn why both loved Bread & Butter Pudding with Salted Caramel Whiskey Butter Sauce, and what they did ...
Ep 18: Puddings Low and Slow, Hot and Cold
13 Mar 2017
Contributed by Lukas
Andrea and Stefin pull out their workhorse slow cookers for a creamy and easy rice pudding that is versatile and delicious hot or cold. (Just don't as...
Ep 17: Grown-up Custards and Puddings
06 Mar 2017
Contributed by Lukas
It's March and that means puddings and custards! Join the Preheated hosts as they elevate the simple puddings of your childhood and explore modern ric...
Ep 16: Checkmate! Chocolate Chess Pie Declared a Winner
27 Feb 2017
Contributed by Lukas
Join our hosts this week as they explore the mysteries of aquafaba, wonder over the sudden wide-spread availability of Biscoff cookies, and wrap up Na...
Ep 15.5: Bonus interview with Pie Guru Kate McDermott
21 Feb 2017
Contributed by Lukas
Kate McDermott, award winning author of Art of the Pie, stops by the Preheated studios and shares some of her pie wisdom with Andrea while Stefin is t...
Ep 15: Tarte Tatin Ups and Downs
20 Feb 2017
Contributed by Lukas
Martha Stewart is normally quite reliable, but this tarte tatin threw both our hosts for a loop. Find out who set off their smoke detector, and who ...
Ep 14: Biscoff 10, Willpower 0
13 Feb 2017
Contributed by Lukas
Looking for a totally original, indulgent and easy pie to bake up during National Pie Month? So are Andrea and Stefin, who wholeheartedly recommend th...
Ep 13: Pie School is in Session
06 Feb 2017
Contributed by Lukas
It's National Pie month and Stefin and Andrea are "ready to roll!" Are you ready to tackle an award-winning pie, too? Don't worry, your hosts found on...
Ep 12.5: Bonus Bake
30 Jan 2017
Contributed by Lukas
It's a short-and-sweet Bonus Bake episode! Andrea and Stefin parse the Year of the Bundt Cake, the meaning of plastic babies in Mardi Gras King Cakes,...