Scene + Herd: Podcasts from Beef + Lamb New Zealand
Episodes
Your Voice Matters: making submissions easy for farmers
09 Feb 2026
Contributed by Lukas
In this episode of Scene + Herd, B+LNZ’s Policy Staff demystify the submission process and show farmers how to turn everyday experience into compell...
Unpacking RMA Reform: Insights for Sheep & Beef Farmers
22 Jan 2026
Contributed by Lukas
The Government has released draft legislation to replace the Resource Management Act, listen to Beef + Lamb New Zealand's General Manager of Policy an...
Shut the gate: Deferred Grazing on hill country
26 Jun 2025
Contributed by Lukas
We’re joined by Bill Garland who farms at Maungatautari in the Waikato and Dr Katherine Tozer, Senior Scientist at AgResearch, to talk deferred graz...
Better Beef Systems, with Bob Thomson, Ben Trotter and Matt Tayler
19 Jun 2025
Contributed by Lukas
Tools, tech and tactics to make every blade count – Industry-renowned beef expert Bob Thomson (AgFirst) and farmers Ben Trotter (Luggate) and Matt T...
Optimising Lamb Survival Episode 2 with Professor Paul Kenyon and Geordie Eade
11 Jun 2025
Contributed by Lukas
Breeding hoggets can be a smart way to lift overall lamb numbers - but only if it’s done right. In episode two of Optimising Lamb Survival, a podcas...
Optimising Lamb Survival Ep.3 with Dr Rene Corner-Thomas
28 May 2025
Contributed by Lukas
Pregnancy scanning offers more than just lamb counts - it’s a powerful management tool that can lift lamb survival and save on feed. In episode 3 of...
Optimising Lamb Survival Ep.1 with Dr David Stevens
28 May 2025
Contributed by Lukas
Getting more lambs on the ground, and through to weaning, takes more than just good luck. Optimising Lamb Survival, a new podcast series from Beef + ...
Insights on Parasites Ep.4 with Dr Cara Brosnahan
19 May 2025
Contributed by Lukas
Internal parasites and drench resistance are serious threats to livestock production. In the final episode of our special four-part series, The Countr...
Insights on Parasites Ep.3 with Dr Cara Brosnahan
19 May 2025
Contributed by Lukas
Internal parasites and drench resistance are serious threats to livestock production. In part three of our series, The Country’s Rowena Duncum is jo...
Insights on Parasites Ep.2 with Ginny Dodunski
19 May 2025
Contributed by Lukas
Internal parasites and drench resistance are serious threats to livestock production. In part two of our series, The Country’s Rowena Duncum is join...
Insights on Parasites Ep.1 with Dr Suzi Keeling
19 May 2025
Contributed by Lukas
Internal parasites and drench resistance are serious threats to livestock production. In part one of a special four-part podcast series, The Country’...
Breakfeed: Trace elements in sheep
08 May 2025
Contributed by Lukas
Advice from Erin Riley, North Canterbury Vets talking at a recent Beef + Lamb New Zealand Farming for Profit field day. In particular, she notes sheep...
Eliminating Facial Eczema's Impact Ep.4 with Dr Cara Brosnahan
01 May 2025
Contributed by Lukas
Facial Eczema is becoming more widespread in New Zealand, costing NZ’s economy $332 million annually. In the final episode of our special four-part ...
Eliminating Facial Eczema's Impact Ep.3 with Dr Cara Brosnahan
01 May 2025
Contributed by Lukas
Facial Eczema is becoming more widespread in New Zealand, costing NZ’s economy $332 million annually. In part three of our series, The Country’s R...
Breakfeed: Summer crop management with Caitlin Thistoll, Ballance Agri-nutrients
10 Apr 2025
Contributed by Lukas
Caitlin Thistoll from Ballance Agri- nutrients was presenting at Beef + Lamb New Zealand's Central Canterbury Farming for Profit day, Reflections on...
Simon Quilty: Influences on global market trends for red meat – Part 1
06 Apr 2025
Contributed by Lukas
Captured at Out the Gate 2025 held in Rotorua, Simon Quilty shares an in-depth analysis of the global red meat market and the outlook for New Zealand ...
Simon Quilty: Global market update and answering farmer questions – Part 2
06 Apr 2025
Contributed by Lukas
As a follow up on Simon Quilty’s presentation at Out the Gate 2025 (see part one), Simon shares his initial reaction to the United States’ decisio...
Eliminating Facial Eczema's Impact Ep. 2 with Becky Dymond
01 Apr 2025
Contributed by Lukas
Facial Eczema is becoming more widespread in New Zealand, costing NZ’s economy $332 million annually. In part two of our series, The Country’s Row...
Don’t get unlucky with Liver Fluke
13 Mar 2025
Contributed by Lukas
Liver fluke is a major cause of production issues in sheep and cattle in New Zealand. Dr Andrew Dowling, technical expert animal health and nutritio...
Breakfeed: Geordie Eade and Pete Thomson of the 150 Hogget Group
06 Mar 2025
Contributed by Lukas
Achieving 150 percent lambing in hoggets might seem an audacious goal, but Southland farmers Geordie Eade and Pete Thomson believe this will happen in...
Eliminating Facial Eczema's Impact Ep. 1 with Dr Suzi Keeling
04 Mar 2025
Contributed by Lukas
Facial Eczema is becoming more widespread in New Zealand, costing NZ’s economy $332 million annually. In part one of a special four-part podcast ser...
The Parasite Chronicles Episode 10: Willy Scurr
23 Jan 2025
Contributed by Lukas
In the tenth of Beef + Lamb New Zealand’s ‘Parasite Chronicles’ podcasts, Sarah Perriam-Lampp talks to Otago farmer Willy Scurr about how he is ...
The Parasite Chronicles Episode 9: Jeremy Leigh
16 Jan 2025
Contributed by Lukas
In the ninth of Beef + Lamb New Zealand’s ‘Parasite Chronicles’ podcasts, Sarah Perriam-Lampp talks to vet, farmer and Wormwise facilitator Jere...
The Parasite Chronicles Episode 8: Garth Riddle
09 Jan 2025
Contributed by Lukas
In the eighth of Beef + Lamb New Zealand’s ‘Parasite Chronicles’ podcasts, Sarah Perriam-Lampp talks to Garth Riddle, a vet and Wormwise facilit...
The Parasite Chronicles Episode 7: Matt Iremonger
23 Dec 2024
Contributed by Lukas
In the seventh of Beef + Lamb New Zealand’s ‘Parasite Chronicles’ podcasts, Sarah Perriam-Lampp talks to Canterbury sheep and beef farmer Matt I...
Growing Future Farmers Series E3: The Students’ Perspectives
19 Dec 2024
Contributed by Lukas
To conclude this three-part series delving into Growing Future Farmers, we spotlight the experiences of those who have directly benefited from the pro...
Future proofing your career
18 Dec 2024
Contributed by Lukas
Ben Allomes discusses key steps towards successful leadership and a sustainable career. His key messages in this podcast and his Nuffield scholarship...
Growing Future Farmers Series Episode 2: Students' Support
16 Dec 2024
Contributed by Lukas
Behind every successful student is a dedicated team. In this second episode of our three-part series, we delve deeper into the Growing Future Farmers ...
Comparing international approaches towards agricultural emissions
13 Dec 2024
Contributed by Lukas
Macaulay Jones and Madeline Hall talk about Beef + Lamb New Zealand commissioned research comparing international approaches to reducing agricultural ...
Growing Future Farmers Series Episode 1: Where it all began
09 Dec 2024
Contributed by Lukas
In this three part series, we'll delve into the heart of Growing Future Farmers. We'll explore the "why" behind the programme, what students can expec...
Understanding the Global Sheep Forum’s Next Generation Programme
19 Sep 2024
Contributed by Lukas
Listen to this podcast to understand what the Global Sheep Forum’s Next Generation Programme is, why Beef + Lamb New Zealand participated, and what ...
Farmlands on celebrating the sector through B+LNZ Awards
12 Sep 2024
Contributed by Lukas
Farmlands CEO Tanya Houghton shares Farmlands’ commitment to the B+LNZ Awards and how Farmlands is innovating and supporting farmers. Hosted by B+LN...
Farm Succession: the Bowie Family’s story
15 Aug 2024
Contributed by Lukas
Bruce and Jackie Bowie of Mt Marchant had a farm succession challenge to navigate, and they weren’t sure if they could make it work. With help from ...
Farming for Good: Leading farmers share their perspectives
08 Aug 2024
Contributed by Lukas
Mark Guscott of Glen Eden Farms Ltd (Martinborough), Allen and Jo Johnstone of Wallace Johnstone Ltd (Te Kuiti), and Jason Miller of Roslyn Downs (Sou...
Breakfeed: Farm Transition through an Equity Partnership
01 Aug 2024
Contributed by Lukas
Follow the (fictional) Richards Family who want to retain the farm in the family. However the next generation do not want to run the farm, so they loo...
Breakfeed: Family Challenges during Farm Succession
25 Jul 2024
Contributed by Lukas
Follow the (fictional) Richards family as they deal with family challenges during farm succession conversations, working through all the mine fields t...
Insight into Agribusiness in Schools
16 May 2024
Contributed by Lukas
Agribusiness in Schools in conjunction with the Ministry of Education, NZQA and the primary industries have collaborated to design an agribusiness pro...
Fine-tuning finishing performance in beef cattle: outcomes from Beef + Lamb New Zealand Genetics’ Beef Progeny Test
18 Apr 2024
Contributed by Lukas
The Beef Progeny Test was a 5-year project run by Beef + Lamb New Zealand (B+LNZ) Genetics, comparing bulls under commercial farming conditions. B+LNZ...
Shepherdess: more than a magazine
14 Mar 2024
Contributed by Lukas
Shepherdess is a more than a women’s magazine. It captures everyday life and extraordinary stories and is documenting the things that matter to comm...
Farmers benefit from hosting an Open Farms Day: Daniel Eb
29 Jan 2024
Contributed by Lukas
Farmers can reap many benefits by participating in New Zealand’s national Open Farm Day, set for Sunday, 10 March 2024. We talk with Open Farms foun...
Animal Sourced Foods in Healthy and Sustainable Diets: Dr. Ty Beal, Research Advisor for the Global Alliance for Improved Nutrition
14 Dec 2023
Contributed by Lukas
Recorded on a Beef + Lamb New Zealand webinar. Dr. Ty Beal is a well-recognised expert on global food systems, and the impact of dietary patterns on h...
The Parasite Chronicles Episode 6: Carlos Segura
07 Dec 2023
Contributed by Lukas
In the sixth Beef + Lamb New Zealand ‘Parasite Chronicles’ podcast, Sarah Perriam-Lampp talks with Carlos Segura about how and why he is reducing ...
The future is here: Michael McQueen, Award winning speaker, trend forecaster and author
30 Nov 2023
Contributed by Lukas
The Covid pandemic has been a catalyst for change, dramatically transforming consumer behavior, markets and workplaces across the globe. Michael McQue...
Trade in a time of turbulence – Vangelis Vitalis, Deputy Secretary, Trade and Economic, Ministry for Foreign Affairs and Trade
09 Nov 2023
Contributed by Lukas
As New Zealand continues to emerge and engage post-Covid trade it is increasingly clear that many of the old trade and market certainties no longer ho...
The Parasite Chronicles Episode 5: Ginny Dodunski
02 Nov 2023
Contributed by Lukas
In the fifth of Beef + Lamb New Zealand's 'Parasite Chronicles' podcasts, Sarah Perriam-Lampp talks with Ginny Dodunski, Beef + Lamb New Zealand Wormw...
Breeding success: Inside the Informing New Zealand Beef commercial herds initiative
23 Oct 2023
Contributed by Lukas
Commercial farms play a key role in Beef + Lamb New Zealand’s Informing New Zealand Beef (INZB) programme because they contribute to the accuracy of...
Farm Without Harm: reducing harm and fostering a culture of care within our farming communities
19 Oct 2023
Contributed by Lukas
Safer Farms chair Lindy Nelson joins us to discuss the Farm Without Harm strategy, the "Half Arsed Stops Here” campaign and how farmers can get invo...
Sow, Grow, Thrive: Navigating Tough Times- Financial strategies for the agri-sector
12 Oct 2023
Contributed by Lukas
Experienced Bankers Dan Billing and Matt Hood join us to share their insights for effective financial communication and relationships. Recorded on the...
Sow, Grow, Thrive: Farming Through the Seasons- Mastering cycles with financial insights
05 Oct 2023
Contributed by Lukas
Rob Macnab of Total Ag is well known to farmers, and a popular former guest on Beef + Lamb New Zealand’s podcast. In this episode, he discusses blen...
Sow, Grow, Thrive: Looking Forward- Why we are in a recession and how to picture the future
28 Sep 2023
Contributed by Lukas
Luke Kemeys (Chartered Accountant) joined us to discuss what’s happening in the economy right now and how we got here. We explored 3 key questions t...
Sow, Grow, Thrive: Budgets and Beyond- Discovering opportunities through cash flow monitoring
21 Sep 2023
Contributed by Lukas
Recorded on the second Beef + Lamb New Zealand ‘Sow, Grow, Thrive’ webinar, 18 September 2023 Frazer Weir is highly regarded by his farming client...
Sow, Grow, Thrive: Paddock Stories- Bouncing back from tough times
14 Sep 2023
Contributed by Lukas
Cashflow, debt, interest, schedule prices and adverse events. In this Beef + Lamb New Zealand webinar we talk to farmers Matt Tayler, Patrick Crawshaw...
Breakfeed: We want your sheep poo!
07 Sep 2023
Contributed by Lukas
Beef + Lamb New Zealand are calling on farmers to take part in groundbreaking Facial Eczema (FE) research by collecting sheep poo. In this episode, Ca...
2023 Red Meat Sector Conference Panel discussion: Emerging standards & consumer expectations
17 Aug 2023
Contributed by Lukas
New Zealand’s sophisticated red meat business model is built on the ability to shift volume between export markets to maximise value. In this panel ...
Insights and future opportunities for the red meat sector, with Beef + Lamb New Zealand’s Nick Beeby
27 Jul 2023
Contributed by Lukas
Nick Beeby is B+LNZ’s General Manager - Market Development. He joined a recent B+LNZ Central South Island Farming for Profit webinar to provide an u...
The Parasite Chronicles Episode 4: Dave McKenzie
20 Jul 2023
Contributed by Lukas
In the fourth of Beef + Lamb New Zealand’s ‘Parasite Chronicles’ podcasts, Sarah Perriam-Lampp talks with Dave McKenzie about how and why he is ...
Research Bites - June 2023
13 Jul 2023
Contributed by Lukas
Updates on the latest research being undertaken to enhance sheep and beef farm productivity from Dr Lydia Cranston (Massey University), Dr David Steve...
Fertiliser: Getting Bang for your Buck, with Dr Robert McBride and Dr Ants Roberts
06 Jul 2023
Contributed by Lukas
Tips and tricks for making your fertiliser spend go further, and how to increase nutrient use efficiency using new spreading technologies, from Dr Rob...
The Parasite Chronicles Episode 3: Insights from farmers reducing drench use
03 Jul 2023
Contributed by Lukas
(This podcast was first published on 3 July 2023 and has since been slightly edited to include the panel discussion). Recorded on a December 2022 webi...
What cattle traits are most important to New Zealand farmers?
29 Jun 2023
Contributed by Lukas
The Beef + Lamb New Zealand Informing New Zealand Beef programme recently released the findings of a survey into what cattle traits were important to ...
The Parasite Chronicles Episode 2: Andrew Law
26 Jun 2023
Contributed by Lukas
In the second of Beef + Lamb New Zealand’s ‘Parasite Chronicles’ podcasts, Sarah Perriam-Lampp talks to sheep and beef farmer Andrew Law about m...
How Beef + Lamb New Zealand’s Informing New Zealand Beef programme will supercharge farmers’ genetic gains
22 Jun 2023
Contributed by Lukas
The Beef + Lamb New Zealand Informing New Zealand Beef (INZB) programme has a strong focus on education and extension design - specifically around the...
The Parasite Chronicles Episode 1: Tom Brown
19 Jun 2023
Contributed by Lukas
In the first of Beef + Lamb New Zealand’s ‘Parasite Chronicles’ podcasts, Sarah Perriam-Lampp talks to Wairarapa sheep and beef farmer Tom Brown...
An introduction to the Beef + Lamb New Zealand Informing New Zealand Beef programme: what you need to know
15 Jun 2023
Contributed by Lukas
The Informing New Zealand Beef (INZB) programme is a seven-year Sustainable Food and Fibre Futures partnership supported by Beef + Lamb New Zealand, t...
Breakfeed: Methods for monitoring progress of biodiversity work, with Professor David Norton
08 Jun 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand. In this podcast as part of Otago Catchments Biodiversity Series, Professor David Norton ...
The carbon footprint of New Zealand beef and lamb – what does the Life Cycle Assessment (LCA) say?
01 Jun 2023
Contributed by Lukas
Recently commissioned research has confirmed the carbon footprint of New Zealand beef and lamb is amongst the lowest in the world. Additionally, NZ’...
Breakfeed: WormWise update on the ban on sale and use of Bionic capsules. May 2023
25 May 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand. Farmers are being urged to consider other options to support ewe performance over lambin...
Breakfeed: On-farm biodiversity planning, with Professor David Norton
18 May 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand. In this podcast as part of Otago Catchments Biodiversity Series, Professor David Norton ...
Breakfeed: Why native biodiversity is important to farmers, with Professor David Norton
11 May 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand. In this presentation as part of Otago Catchments Biodiversity Series, Professor David No...
Breakfeed: Why farmers should think about native biodiversity, with Professor David Norton
04 May 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand In this presentation as part of the Otago Catchments Biodiversity Series, Professor ...
Bringing the best minds to the biggest challenges for sheep, beef and dairy farms
27 Apr 2023
Contributed by Lukas
Recorded at the Beef + Lamb New Zealand 2023 AGM. Dan Brier, GM of Farming Excellence at B+LNZ, chairs a panel discussion with Dr Nick Sneddon of Mass...
Breakfeed: Hill Country Futures - Native plants as alternative forages
09 Mar 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Dr. James Millner (Massey University) talks about assessing native shrubs as an alternati...
Breakfeed: Hill Country Futures - How can knowing the soil temperature and moisture levels help farmers
02 Mar 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Dr. Nathan Odgers (Manaaki Whenua Landcare Research) talks about how knowing their soil...
Breakfeed: Hill Country Futures - Setting up the sensor network
02 Mar 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Dr. Nathan Odgers (Manaaki Whenua Landcare Research) talks about setting up the sensor ne...
Breakfeed: Hill Country Futures - AgYields National Database
23 Feb 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Professor Derrick Moot (Lincoln University) talks about AgYields, a database of pasture a...
Breakfeed: Hill Country Futures - Soil and Fertiliser series
23 Feb 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Professor Derrick Moot (Lincoln University) talks about the soil and fertiliser factsheet...
Breakfeed: Hill Country Futures - The APSIM model
16 Feb 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Professor Derrick Moot (Lincoln University) talks about the development of the Agricultur...
Breakfeed: Hill Country Futures - The TGM model
16 Feb 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Professor Derrick Moot (Lincoln University) talks about the development of the thermal ti...
Breakfeed: Hill Country Futures - Study sites used to collect data
09 Feb 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Professor Derrick Moot (Lincoln University) talks about the different hill country study ...
Breakfeed: Hill Country Futures - Legumes
09 Feb 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Professor Derrick Moot (Lincoln University) talks about how legumes can already help farm...
Breakfeed: B+LNZ’s Generation Next programme – Southland farmers Ben & Sarah Dooley
02 Feb 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Ben and Sarah Dooley farm just outside of Wyndham in Southland and together completed the...
Breakfeed: B+LNZ Generation Next Graduate Bayley Coates
02 Feb 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Back in 2018 Bayley Coates was starting to climb the agricultural ladder but was unsure w...
Breakfeed: Hill Country Futures - Understanding the Mātauranga Māori of native shrubs
30 Jan 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Joan Ropiha (Massey University) talks about her PhD work as part of the Hill Country Futu...
Breakfeed: Hill Country Futures – FarmSalus
30 Jan 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Dr. Katherine Dixon (Nature Positive) and Angela McFetridge (Design and Capability Lead...
Grazing lucerne on Willesden Farm, with Tyler Good and Derrick Moot
26 Jan 2023
Contributed by Lukas
Tyler Good is Finishing Manager for Willesden Farm on Banks Peninsula, Canterbury. In this podcast he discusses with Professor Derrick Moot of Lincoln...
Breakfeed: Hill Country Futures - Farmer interviews
23 Jan 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Angela McFetridge (Design and Capability Lead, Beef + Lamb New Zealand) and Dr. Kather...
Breakfeed: Hill Country Futures - Value of the programme to farmers
23 Jan 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Dr. Adam Barker (Scarlatti) talks about estimating the benefit of the value of the Hil...
Breakfeed: B+LNZ’s Generation Next programme – Southland farmer Georgie Galloway
19 Jan 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Georgie Galloway continues to climb the ladder on the dry stock and fattening farm she ha...
Breakfeed: B+LNZ’s Generation Next programme – Northland farmer Jake Herron
19 Jan 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Jake Herron was ready to leave the sheep and beef industry and lost his confidence before...
Hill Country Futures: Panel discussion
16 Jan 2023
Contributed by Lukas
Dr. Suzanne Keeling (Sector Science Strategy Manager, Beef + Lamb New Zealand), Professor Derrick Moot (Lincoln University) and Dr. Katherine Dixon (N...
Breakfeed: Hill Country Futures - An introduction
16 Jan 2023
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand An overview of the Hill Country Future Partnership programme presented by Sarah Perriam. ...
An international perspective on sustainable farming – Kate Liversidge, Arla Foods
03 Nov 2022
Contributed by Lukas
Recorded on a B+LNZ Farming for Profit webinar, August 2022. Kate Liversidge is a Senior Manager of Agriculture Operations at Arla Foods. Arla Foods i...
Breakfeed: Wormwise tips for ewes pre-lamb and lambs at tailing
20 Oct 2022
Contributed by Lukas
Breakfeeds are shorter podcasts from Beef + Lamb New Zealand Ginny Dodunski is Programme Manager for Wormwise, NZ’s national internal parasite manag...
Greener Pastures: Priorities for a low-footprint, high-value food producing future
22 Sep 2022
Contributed by Lukas
NZ’s pastures face challenges from climate change, the need to improve environmental outcomes, and changing consumer wants. The New Zealand Grasslan...
EU-NZ Free Trade Agreement and NZ’s Red Meat sector
15 Sep 2022
Contributed by Lukas
The recently signed European Union-New Zealand trade deal received a lot of media attention and there’s some confusion as to why the red meat sector...
Better Beef Breeding: the Informing New Zealand Beef Programme
09 Jun 2022
Contributed by Lukas
Informing New Zealand Beef is a 7 year programme to provide NZ beef farmers with the ability to breed animals better suited to this country. It will d...
The Dawkins Family: Marlborough Sheep & Beef Farmers of the Year 2021
26 May 2022
Contributed by Lukas
Chris, Julia and Richard Dawkins run Pyramid Farm in Marlborough. It’s a diverse business targeting high productivity and profit in a challenging en...
Turning Challenges into Opportunities- Industry panel
21 Apr 2022
Contributed by Lukas
Recorded at a Beef + Lamb New Zealand webinar, Robyn Dynes (AgResearch), Andrew Morrison (B+LNZ Chair), Emma Crutchley, Mark Cox and Nigel Woodhead ...
Planning for Disruption, with Rob Macnab
14 Apr 2022
Contributed by Lukas
Join Mark Harris, Beef + Lamb New Zealand Lead Extension Manager and Rob Macnab, TotalAg as they discuss how you can respond to disruption behind the ...
Ill thrift and autumn trace element management. Part 2: Mary Bowron on trace elements and minerals
17 Mar 2022
Contributed by Lukas
This Beef + Lamb New Zealand webinar explains the many possible causes of autumn ill thrift, what we should look out for if our flock isn’t doing as...