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So You Wanna Get Fat?

Comedy Education Arts

Episodes

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The History of Gumbo in New Orleans

26 Mar 2026

Contributed by Lukas

SO YOU WANNA GET FAT PODCAST EP. 113 we REACT to Max Miller and his video "The History of Gumbo in New Orleans"! Turns out Frenchy can do an amazingly...

Julia Child Makes Boeuf Bourguignon | The French Chef

23 Mar 2026

Contributed by Lukas

SO YOU WANNA GET FAT PODCAST EP. 112 we react to Julia Child on her legendary show "The French Chef" making Beef Bourguignon! ORIGINAL VIDEO / Give i...

FRENCH CHEF HATES Fallow's Coq au Vin

19 Feb 2026

Contributed by Lukas

ORIGINAL VIDEO / Five it a THUMBS UP!    • Coq au Vin Done Right (Michelin Technique)   VISIT OUR RESTAURANTS Mission Sandwich Social  ...

Beef Bourguignon for the French Peasants from 1885

16 Feb 2026

Contributed by Lukas

SO YOU WANNA GET FAT PODCAST EP. 110 we react to  @TastingHistory  making the French Classic Dish Beef Bourgiognon, but a historical version!!! ORI...

I FINISHED Every Cheesecake At The Cheesecake Factory

16 Feb 2026

Contributed by Lukas

SO YOU WANNA GET FAT PODCAST EP. 109 we react to  @ErikTheElectric  FINISHING Every Cheesecake At The Cheesecake Factory! GIVE THE ORIGINAL VIDEO A...

Michelin French Toast at Home

29 Jan 2026

Contributed by Lukas

SO YOU WANNA GET FAT PODCAST EP. 108 we react to ‪@FallowChefs‬ making Michelin French Toast at Home! ORIGINAL VIDEO / Five it a THUMBS UP!    ...

Now I Know Why These Are the #1 Burgers & Sandos on Earth

29 Jan 2026

Contributed by Lukas

SO YOU WANNA GET FAT PODCAST EP. 107 we react to  @GugaFoods  Now I Know Why These Are the #1 Burgers & Sandos on Earth! GoFundMe for my friends bu...

I Tried the Best (& Worst) Hot Dog Hacks

20 Jan 2026

Contributed by Lukas

SO YOU WANNA GET FAT PODCAST EP. 106 we react to ‪@bingingwithbabish‬ I Tried The Best (& Worst) Hotdog Hacks with BLONDIE!!! GoFundMe for my fri...

FRENCH CHEF IMPRESSED! Beef Bourguignon, But Actually Done Properly!

09 Jan 2026

Contributed by Lukas

SO YOU WANNA GET FAT PODCAST EP. 105 we react to Fallow's awesome video of Beef Bourguignon, But Actually Done Properly! Give you some behind the scen...

Best Food Reactions of 2025 on So You Wanna Get Fat Podcast

06 Jan 2026

Contributed by Lukas

Happy New Year Everyone! GOCHUJANG A L'ORANGE HOT SAUCE https://downrightmerch.com/collections/chef-brian-tsao BLINK ONCE HOT SAUCE https://silentpe...

Frenchy! Best of 2025

29 Dec 2025

Contributed by Lukas

MERRY CHRISTMAS EVERYONE! GOCHUJANG A L'ORANGE HOT SAUCE https://downrightmerch.com/collection... BLINK ONCE HOT SAUCE https://silentpendulumrecords...

Eric Andre's Favorite Gas Station Food

19 Dec 2025

Contributed by Lukas

SO YOU WANNA GET FAT PODCAST EP. 104 We have ERIC ANDRÉ in the house! Eric tells us what he ate growing up, his struggle meals and rates junk food!...

We Cooked a 3 Michelin Star Pig Trotter For Our Hero

12 Dec 2025

Contributed by Lukas

EP.103 we check out the amazing chefs of Fallow making the legendary PIG TROTTER! GOCHUJANG A L'ORANGE HOT SAUCE https://downrightmerch.com/collecti...

Korean vs Black: We Try Each Other's Fried Chicken

04 Dec 2025

Contributed by Lukas

Korean Fried Chicken is beloved around the world, but who has the BEST? GOCHUJANG A L'ORANGE HOT SAUCE https://downrightmerch.com/collection... BLIN...

Frenchy Is Leaving The Podcast

01 Dec 2025

Contributed by Lukas

Happy Thanksgiving 2025! Also, just kidding... GOCHUJANG A L'ORANGE HOT SAUCE https://downrightmerch.com/collection... BLINK ONCE HOT SAUCE https:/...

Korean BBQ Sandwich VS ‪@BallisticBBQ‬ | SYWGF EP. 101

23 Nov 2025

Contributed by Lukas

Today Chef Brian gets challenged by Greg of Ballistic BBQ but does he do Korean BBQ justice? GOCHUJANG A L'ORANGE HOT SAUCE https://downrightmerch.c...

I ate at SALT BAE, Here's Why I’ll NEVER go back! w Guga!

14 Nov 2025

Contributed by Lukas

IT'S A GUGA! He's back and tells us all the dirty details about his visit to the Infamous Salt Bae restaurant! GOCHUJANG A L'ORANGE HOT SAUCE https:/...

Uncle Roger Review GORDON RAMSAY STEAK | SYWGF EP. 99

06 Nov 2025

Contributed by Lukas

We saw Gordon Ramsay do Egg Fried Rice with great success and there is no doubt in our minds he'll crush Steak & Eggs... but UNCLE ROGER wants to comm...

FALLOW Does French Onion Soup?! SYWGF EP. 98

30 Oct 2025

Contributed by Lukas

GOCHUJANG A L'ORANGE HOT SAUCE https://downrightmerch.com/collections/chef-brian-tsao BLINK ONCE HOT SAUCE https://silentpendulumrecords.com/collecti...

Child Casino & Fight Club - Chuck E. Cheese SYWGF EP. 97

23 Oct 2025

Contributed by Lukas

Learn more about your ad choices. Visit megaphone.fm/adchoices

French Onion Soup Burger Done Right?! SYWGF EP. 96

16 Oct 2025

Contributed by Lukas

Learn more about your ad choices. Visit megaphone.fm/adchoices

Guga vs Brian! Italian Sandwich Smackdown | SYWGF EP. 94

16 Oct 2025

Contributed by Lukas

MEAT & POTATOES https://www.youtube.com/watch?v=oN_jrIuAHpQ&t=966s LOSS BECOMES VINYL NOW IN STOCK! https://silentpendulumrecords.com/products/loss...

Guga's BEST Meal is in NYC w/ Frenchy SYWGF EP. 93

16 Oct 2025

Contributed by Lukas

Frenchy had  @guga  over at Le Rivage to show how he runs the show! Brian and Frenchy watch as Frenchy yells over kitchen noise to show off his stom...

How to Survive 1 Month on $60 | SYWGF EP. 95

13 Oct 2025

Contributed by Lukas

Brian and Frenchie decide to find out if they have what it takes to survive on $60 in a month. LOSS BECOMES VINYL IN STOCK! https://silentpendulumrec...

These Fan-Sent ASIAN SNACKS Blew Our Mind!! SYWGF EP. 92

18 Sep 2025

Contributed by Lukas

THANK YOU to our sponsor EVERYPLATE! New customers can enjoy this special offer of only $1.99 a meal. Go to everyplate.com/podcast and use code WANNA...

ChubbyEmu Reacts to GUGA'S ORANGE CHICKEN

11 Sep 2025

Contributed by Lukas

Today, Chef Brian and Lil' Tsao welcome @chubbyemu to the podcast to react and talk about GUGA'S ORANGE CHICKEN! GOCHUJANG A L'ORANGE HOT SAUCE http...

Lil' Tsao REACTS To Chef Brian Making SPAM SUSHI DOGS?!

04 Sep 2025

Contributed by Lukas

This fam is on a roll! Our host Chef Brian is joined by a special co-host, Lil' Tsao, to react to Brian's spam sushi dog recipe from 10 years ago. ...

Did Jamie Oliver Make the Most Cringey Cultural Appropriation Song?

28 Aug 2025

Contributed by Lukas

Jamie... who signed off on this? I just wanna know where to look. Our hosts Chefs Brian and Paul react to Jamie Oliver’s bizarre reggae-style lamb c...

Guga REACTS to Himself Cooking Steaks with Uncle Roger!

21 Aug 2025

Contributed by Lukas

Guess who's back, back again! Our hosts Chefs Brian and Paul are joined by the one and only Guga Foods for an exclusive behind-the-scenes look at his ...

Is The Most Epic LASAGNA From A DRIVE-THRU?!

14 Aug 2025

Contributed by Lukas

That’s what cheese said! Our hosts Chefs Brian and Paul react to Epic Meal Time’s outrageous fast food lasagna. Thank you to our sponsor EVERY...

Can Cowboy Kent Impress Uncle Roger in This Cook-Off Competition?

07 Aug 2025

Contributed by Lukas

Still waiting on our call from Netflix...Our hosts Chefs Brian and Paul react to Uncle Roger roasting Cowboy Kent Rollins as he battles it out on Bar...

GUGA Sous Vide Everything in BUTTER?!

31 Jul 2025

Contributed by Lukas

Can't believe it's butter! Our hosts Chefs Brian and Paul react to a classic Guga video to determine whether cooking everything in butter is actually ...

Guga GRILLS Steaks in SEA WATER?!

24 Jul 2025

Contributed by Lukas

Grilled and fully SEA-soned! Our hosts Chefs Brian and Paul react to Guga Foods’ wild experiment of soaking and grilling steaks with actual sea wate...

What Happens When You Eat 75 Nuggets a Day for 7 YEARS?!

17 Jul 2025

Contributed by Lukas

He dined with extinction… get it? Dino nuggets? Anyway… Our hosts, Chefs Brian and Paul, react to Chubbyemu’s wild medical case about a boy who...

Can You REALLY Suck At Cooking A CORN DOG??

10 Jul 2025

Contributed by Lukas

Life's batter when it's stuffed with cheese! Our hosts Chefs Brian and Paul react to You Suck At Cooking making Korean-style corn dogs, because chaos ...

Even MORE Iconic Michelin Star Dishes by Decade!

03 Jul 2025

Contributed by Lukas

This dimension tastes like chicken! Our hosts Chefs Brian and Paul are back with a part 2 to their reaction to the chefs at Fallow recreating iconic M...

How Justin Whang Became the Web’s Explorer of the Weird!

26 Jun 2025

Contributed by Lukas

Tales as old as a 404 page score! Our hosts Chefs Brian and Paul, sit down with the internet’s lore master, Justin Whang, to talk about his years on...

This Shrimp Situation Is a Jumbo-Sized Scam!

19 Jun 2025

Contributed by Lukas

Hook, Line, and Swindled! Our hosts Chefs Brian and Paul react to how restaurants could be misleading you on what’s really being served at your favo...

The Best Michelin Star Dish From Every Decade!

12 Jun 2025

Contributed by Lukas

It’s not a glitch—it’s a fork in time! Our hosts Chefs Brian and Paul react to the chefs at Fallow recreate some iconic Michelin-starred dishes ...

This is the OLDEST Chinese Restaurant in America?!

05 Jun 2025

Contributed by Lukas

Our hosts, Chefs Brian and Paul, react to the story of America’s first Chinese restaurant—Pekin Noodle Parlor in Butte, Montana—the ways Chinese...

Guga Foods Cooked a WHOLE Ostrich?!

29 May 2025

Contributed by Lukas

He's got some big bird energy! Our hosts, Chefs Brian and Paul react to Guga Foods experiencing the process of prepping and cooking an entire ostrich,...

Chinese Food in America Is NOT What You Think!

22 May 2025

Contributed by Lukas

The stars, stripes, and stir-fry! Our hosts Chefs Brian and Paul react to some food history with Mental Floss's video on Chinese food in America, expl...

Chef Carbone EXPOSES the Michelin Star SCAM!

15 May 2025

Contributed by Lukas

Who Ordered the Scam-pi? Our hosts Chefs Brian and Paul react to Chef Mario Carbone’s views on Michelin Stars during his appearance on the Flagrant ...

Guga Went VIRAL by Cooking Meat Like NO ONE ELSE

08 May 2025

Contributed by Lukas

IT'S A GUGA!! Our hosts, Chefs Brian and Paul, sit down with Gustavo "Guga" Tosta, the steak enthusiast and creator behind the popular YouTube channel...

We Hung Out With GUGA FOODS!

01 May 2025

Contributed by Lukas

The boys are back! Our hosts Chefs Brian and Paul recap their week hanging out with Guga, tease some upcoming content, and rewatch their first Guga Fo...

We React To The Most INSANE Food Fails Ever!

24 Apr 2025

Contributed by Lukas

Lights, Camera, Chaos! Our hosts Chefs Brian and Paul react to the wildest food fails, while serving up some tips on what went wrong and how to avoid ...

THIS is Why Fish Tastes BETTER in Restaurant

17 Apr 2025

Contributed by Lukas

No need to scale things back! Our hosts Chefs Brian and Paul react to why fish is always better in restaurants and discuss some pro tips so you can ma...

Can a ROBOT Impress Uncle Roger?!

10 Apr 2025

Contributed by Lukas

Wok it like it’s hot! Our hosts Chefs Brian and Paul react to Uncle Roger as he goes head-to-head with a robot in an ultimate fried rice showdown. ...

FEED DROP: The Come Up with J-Si & Jason Poston – Fitness, Business & Legacy

04 Apr 2025

Contributed by Lukas

Here is another sample of the Brand New Podcast, The Come Up featuring JSI Chavez from Radio's Kidd Nation and Fitness Influencer Jason Poston. Two ve...

The Man Behind America's Love for BURGERS With George Motz!

03 Apr 2025

Contributed by Lukas

Life is too short for plain patties! Our hosts Chefs Brian and Paul sit down with George Motz, American television personality, burger historian, chef...

GUGA FOODS Dry Ages A Steak with DURIAN?!

27 Mar 2025

Contributed by Lukas

One whiff is all it takes! Our hosts, Chefs Brian and Paul, react to Guga Foods dry-aging a steak with durian, a fruit known for its strong odor, as t...

Is Basting Your Steaks REALLY Worth It?

20 Mar 2025

Contributed by Lukas

To Baste or Not To Baste, that is the question our hosts Chefs Brian and Paul discuss in today’s reaction and whether this cooking technique can tru...

CaseOh Catching Jamie Oliver’s Strays

13 Mar 2025

Contributed by Lukas

GAHOOK! Our hosts Chefs Brian and Paul react to the comment section of their latest Pro Chef Reacts video, and how they got thrown into the chaos of "...

FEED DROP: The Come Up with J-Si & Jason Poston – Fitness, Business & Legacy

06 Mar 2025

Contributed by Lukas

Here is a sample of the Brand New Podcast, The Come Up featuring JSI Chavez from Radio's Kidd Nation and Fitness Influencer Jason Poston. Two very suc...

Iron Chef Dad turns a TV DINNER into a 5 STAR Dish!?

06 Mar 2025

Contributed by Lukas

Talk about prime time! Our hosts Chefs Brian and Paul react to Susur Lee, renowned Iron Chef, restaurateur, and viral YouTube and TikTok sensation, re...

We REACT to America's Secret CHEESE Stash?!

27 Feb 2025

Contributed by Lukas

This is un-brie-lievable! Our hosts Chefs Brian and Paul react to the hidden underground cheese bunkers and find out what's really going on in America...

Why Rotisserie Chickens Are SO CHEAP!?

20 Feb 2025

Contributed by Lukas

♪ It's low cost at the supermarket ♪ ! Our hosts Chefs Brian and Paul react to the history of rotisserie style chicken and how this prepackaged po...

BEST or WORST Chicken Cooking Hacks by GugaFoods?!

13 Feb 2025

Contributed by Lukas

THANK YOU to our sponsor DRAFTKINGS!  New players can play five bucks to get a spin on the mystery wheel for a shot at up to TWO THOUSAND in Casino C...

We REACT To How SPAM Is REALLY Made?!

06 Feb 2025

Contributed by Lukas

The Spam's out of the can! Our hosts Chefs Brian and Paul react to the somewhat divisive, yet iconic, canned meat brand, Spam, and the process of how ...

Pro Chefs REACT to the Sweetest SECRET Weapon During WWII!

30 Jan 2025

Contributed by Lukas

All scoops on deck! Our hosts Chefs Brian and Paul, along with special guest Pat LaFrieda, react to how ice cream was weaponized in WWII plus laugh th...

We REACT To Uncle Roger & Guga Foods' 24 HOUR Adventure In Malaysia

23 Jan 2025

Contributed by Lukas

Destination Fuiyoh! Our hosts Chefs Brian and Paul react to Uncle Roger and Guga Foods eat their way through Malaysia with a delicious crash course to...

What Soldiers REALLY Ate in WWII!

16 Jan 2025

Contributed by Lukas

"Atten-hut"! Our hosts Chefs Brian and Paul react to a tasty bit of history with the infamous and hilariously named quick meal that kept soldiers fed ...

This French Onion Soup From 1651 Will Surprise You!

09 Jan 2025

Contributed by Lukas

Will this recipe need a Time Machine? Our hosts Chefs Brian and Paul react to how French Onion Soup from 1651 differs from the beloved classic as we k...

Pro Chefs Spot CHEAP Cheese Vs FANCY Cheese?

02 Jan 2025

Contributed by Lukas

It ain't easy being cheesy! Our hosts Chefs Brian and Paul react to Epicurious' video where a cheese expert has to guess which cheese has the higher p...

The LEGEND Martin Yan ROASTS Uncle Roger!

26 Dec 2024

Contributed by Lukas

If Yan can cook, so can you! Our hosts Chefs Brian and Paul react to being schooled on cooking techniques by renowned Chinese-American chef and TV per...

Is FUTURECANOE the DOWNFALL of Big Food YouTubers?

19 Dec 2024

Contributed by Lukas

Are viewers content with their content? Our hosts Chefs Brian and Paul react to why highly produced cooking videos are potentially losing their appeal...

Portuguese Food is Hiding EVERYWHERE?!

12 Dec 2024

Contributed by Lukas

Everyone's talking about Portugal! Our hosts Chefs Brian and Paul react to how Portuguese cuisine has made it's mark on well known dishes across the w...

The Guga Foods Situation is CRAZY?!

05 Dec 2024

Contributed by Lukas

Sacré bleu, will this begin a feud?! Our hosts Chefs Brian and Paul react to Guga Foods testing out how much is too much when it comes to buttering a...

Pro Chefs REACT to THANKSGIVING TikToks

03 Dec 2024

Contributed by Lukas

Frenchy has fallen in love with another country that isn't France?! Chefs Brian and Paul react to how Singapore's disciplinary practices, Thanksgiving...

How Chef Jae Lee BEAT the ODDS and noWON

03 Dec 2024

Contributed by Lukas

No one does it better than Nowon! Our hosts Chefs Brian and Paul sit down with Chef Jae Lee owner of Korean-American gastropub, Nowon, to discuss his ...

The BEST Burger is KOREAN?!

03 Dec 2024

Contributed by Lukas

Everything is better with Kimchi! Our hosts Chefs Brian and Paul react to Nowon, a Korean-American fusion restaurant in NYC, and the making of it's le...

We React To The MythBusters Trying DISHWASHER LASAGNA?!

07 Nov 2024

Contributed by Lukas

Can I get this rinsed with a side of spin cycled? Our hosts Chefs Brian and Paul react to the MythBusters testing out if dishwasher lasagna is truly p...

Two Chefs React to Another Two Chefs EPICALLY RAP BATTLE!!

01 Nov 2024

Contributed by Lukas

Nothing better than a food fight with rhymes... Our hosts Chefs Brian and Paul throw it back to react to Gordon Ramsey Vs. Julia Childs Epic Rap Battl...

We REACT to MSG DRY AGE with a Master Butcher

25 Oct 2024

Contributed by Lukas

Our hosts Chefs Brian and Paul along with Pat LaFrieda, renowned butcher and owner of Pat LaFrieda Meat Purveyors, react to Uncle Roger's review of Gu...

Filipino BATTLE of SISIG with Chef Anton Dayrit!

17 Oct 2024

Contributed by Lukas

THANK YOU to our sponsor BETTERHELP. Visit BetterHelp.com/GETFAT today to get 10% off your first month. A heavyweight Filipino classic is in the ring...

UNCLE ROGER Breaks A WORLD RECORD?!

10 Oct 2024

Contributed by Lukas

FUIYOH! Our hosts Chefs Brian and Paul react to Uncle Roger's new restaurant and his attempts at three different Guinness World Records. ORDER YOUR “...

Feeling the LOVE for FILIPINO STREET FOOD!

03 Oct 2024

Contributed by Lukas

Brb, booking a flight to the Philippines right now! Our hosts Chefs Brian and Paul react to $100 worth of Filipino street food and reacting to what ce...

A New CHALLENGER Approaches... A WHITE CASTLE Sausage?!

26 Sep 2024

Contributed by Lukas

Hear Ye, Hear Ye! Our hosts Chefs Brian and Paul react to a unexpected food mashup involving White Castle silders and some good ole' sausage casings. ...

We React to The Internet's VILLAIN Nikocado Avocado!

19 Sep 2024

Contributed by Lukas

Head to cookunity.com/wannagetfat and use code WANNAGETFAT for 50% off your first week! Welcome to an all you can eat dramatic buffet. Our hosts Chef...

The NEW Comfort Food? FRENCH ONION RAMEN?!

13 Sep 2024

Contributed by Lukas

A Tale of Two Classics. Our hosts Chefs Brian and Paul react to a unique food fusion recipe and what creativity can come from the home kitchen.   O...

Pat LaFrieda REACTS to Guga Foods!

05 Sep 2024

Contributed by Lukas

He's a cut above the rest. Our hosts Chefs Brian and Paul are joined by Pat LaFrieda, renowned butcher and owner of Pat LaFrieda Meat Purveyors, to re...

We React to Frenchy's Episode of BEAT BOBBY FLAY!

29 Aug 2024

Contributed by Lukas

ORDER YOUR “SYWGF DEMONETIZED" TEE! https://downrightmerch.com/collections/chef-brian-tsao/products/chef-brian-tsao-sywgf-demonetized-t-shirt Bring...

We React to INSANE ANIME Cooking Show?!

22 Aug 2024

Contributed by Lukas

Head to cookunity.com/wannagetfat and use code WANNAGETFAT for 50% off your first week! Happy to serve... up some content! Our hosts Chefs Brian and ...

Is a HOTDOG a SANDWICH?

18 Aug 2024

Contributed by Lukas

For the love of the sauce! This week we have special guest, IKE SHEHADEH ‪@Vote4IkeShehadeh‬! He is the founder of Ike's Love and Sandwiches and i...

CELEBRITY Chef's Are ROASTING Each OTHER?!

08 Aug 2024

Contributed by Lukas

Hot takes on the line! Our hosts Chefs Brian and Paul discuss the evolution of the "Celebrity Chef" from TV to the internet and how it effects the wor...

We React to ROBOTS & AI Take Over FAST FOOD WORKERS

01 Aug 2024

Contributed by Lukas

Domo Arigato, Mr. Roboto! Our hosts Chefs Brian and Paul discuss the rising movement of AI dining and automated grocery stores and what that means for...

We REACT to ‪@GugaFoods‬ eating an 8 POUND BURGER?!

25 Jul 2024

Contributed by Lukas

We're MEAT Sweating! Our hosts Chefs Brian and Paul react to a gut dropping TRUE medical story of what can happen to our bodies after consuming an exc...

The Hawk Tuah Girl

18 Jul 2024

Contributed by Lukas

Let's react to some thangs! Our hosts Chefs Brian and Paul discuss an analysis on internet meme figure Hailey Welch, also known as the "Hawk Tuah" gir...

7 MOST FAKED SEAFOODS! DON'T GET SCAMMED!

11 Jul 2024

Contributed by Lukas

We don't stan these clams! Our hosts Chefs Brian and Paul discuss how seafood is commonly substituted, how are supply chains getting away with this, a...

The Pink Sauce Lady is BACK! I’m TOO high for this...

11 Jul 2024

Contributed by Lukas

No comment on this condiment! Our hosts Chefs Brian and Paul discuss and react to Pink Sauce Lady's not so triumphant return, the Lego blackmarket, wh...

Pat LaFrieda & How to Build a $400 MILLION Meat Empire!

28 Jun 2024

Contributed by Lukas

His beef is GLORIOUS! This week we have special guest, PAT LAFRIEDA! He is the owner of the premier meatpacking business, Pat LaFrieda Meat Purveyors,...

We Tried ‪GugaFoods‬ Griddle Kit and THIS HAPPENED!

20 Jun 2024

Contributed by Lukas

Griddle me this! This week we try out the Guga Foods GUGA box! Our hosts Chefs Brian and Paul get creative and shows the home cook how one can create ...

The Customer is WRONG! 1-STAR Reviews?!

13 Jun 2024

Contributed by Lukas

Is the customer always right or is that an antiquated idea in today's age? Our hosts Chefs Brian and Paul discuss and react to bad restaurant reviews,...

RECALLS & SICKNESS? What's WRONG with everyone's FOOD?

06 Jun 2024

Contributed by Lukas

Is this a food apocalypse? Our hosts Chefs Brian and Paul react to the ongoing rise of mass food recalls, phony restaurant grades, & they weigh in on ...

Italian Cuisine was NEVER THE SAME because of THIS MAN

30 May 2024

Contributed by Lukas

A man of many HERBS! This week we have a special guest, Chef CESARE CASELLA! Known for his signature rosemary sprig, he is a Michelin-rated Chef, rest...

We tried the UNCLE ROGER SPICY PASTA challenge and THIS HAPPENED...

23 May 2024

Contributed by Lukas

It's getting hot in here, this week we try out Uncle Roger X MILA's New Creamy Chili Crab Pasta Kit. Our hosts Chefs Brian and Paul spice it up by see...

ENDLESS SHRIMP NO MORE! Red Lobster Bankrupt?!

16 May 2024

Contributed by Lukas

Endless Shrimp no more, the beloved chain restaurant Red Lobster appears to be headed for the pits. Our hosts Chefs Brian and Paul catch you up on the...

The REAL Willy Wonka?! With Chef Jacques Torres

09 May 2024

Contributed by Lukas

The MASTER of confectionary himself! This week we have special guest, JACQUES TORRES! From pastry chef to chocolatier, Jacques dives into his renowned...

GOOD NEWS & BAD NEWS

02 May 2024

Contributed by Lukas

SEND US CLIPS [email protected] CREDIT WHERE CREDIT IS DUE PATREON https://www.patreon.com/chefbriantsao JOIN DISCORD! Discord https...

DAVID CHANG with his tail between his legs | SYWGF #20

25 Apr 2024

Contributed by Lukas

Last week David Chang was trying to take over the world of chili crunch. Today he is begging for forgiveness. We get some fresh tips from Jaques Torre...

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