Sucio Talk

#198 Chef Kevin Finch- Arthur/Greenpoint, Brooklyn

18 Dec 2025

Contributed by Lukas

Sucio Talks to Chef Kevin Finch!!A Salt Lake City native with a Michelin-starred resume that spans New York @betony, Bangkok, Shenzhen @ensue, San Fra...

#197 Chef Michellee Fox/Adventure & Travel Chef

29 Jul 2025

Contributed by Lukas

Miche Fox is renowned for her unique approach to culinary arts, blending seasonal and botanical ingredients with her hunter/gatherer roots to create d...

#196 Chef Monique Feybesse/Tarts de Feybesse-Oakland CA

19 Jun 2025

Contributed by Lukas

Chef Monique Feybesse

#195 Chef Dr. Lo

14 May 2025

Contributed by Lukas

Thomas Lo, M.D., D.ABA, aka "Chef Dr. Lo," is a board-certified Anesthesiologist, Chef, CEO, and Entrepreneur. After graduating from Yale University w...

#194 Chef Gregory Gourdet

24 Apr 2025

Contributed by Lukas

Gregory Gourdet Chef and Founder - Kann and SousòlAuthor, Everyone’s Table: Global Recipes for Modern Health - 2022 James Beard Foundation Award Wi...

#193 Alice Cheng/Founder & CEO Culinary Agents

02 Apr 2025

Contributed by Lukas

​Alice Cheng is the Founder and CEO of Culinary Agents, an online professional networking and job matching platform dedicated to the hospitality ind...

#192 Tyson Ho-Specialty Meat Purveyor NYC

26 Mar 2025

Contributed by Lukas

#194 Tyson Ho-Specialty Meat Purveyor NYC

#191 Andrew Friedman-Writer/Podcaster-Andrew Talks To Chefs

19 Mar 2025

Contributed by Lukas

Andrew Friedman is a renowned author, journalist, and podcaster specializing in the culinary world. Over the past two decades, he has authored or co-a...

#190 Chef Katie Reicher/Green's Restaurant SF, California

20 Jan 2025

Contributed by Lukas

Katie Reicher is the Executive Chef at Green's Restaurant a Vegetarian Restaurant in San Francisco, started by the Zen Center in 1979. They are powere...

#189 Jake Marks-Capay Valley farms

20 Jan 2025

Contributed by Lukas

#190

#188 Chef's PSA X Sucio Talk Part.2

21 Dec 2024

Contributed by Lukas

Chef Sucio Went to Austin Texas and Sat down with Andre Natera of Chef's PSA "Chef's PSA with André Natera is your definitive guide to navigating the...

#187 Petra Higby Caviar Co./SF

21 Nov 2024

Contributed by Lukas

Chef Sucio Talks to Petra Higby CEO & Co Founder of The Caviar Co. Their mission is to bring truth to the Caviar market and introduce new people to th...

#186 Chef Avery Ruzika Manresa Bread/Los Gatos, CA

23 Oct 2024

Contributed by Lukas

#186 Chef Avery Ruzika

#185 Chef Reem Assil- Reem's California

06 Oct 2024

Contributed by Lukas

Chef Sucio Talks to Chef Reem Assil, Owner of Reem's California A restaurant focusing on Arab Californian Cuisine. #chef #podcast #chefpodcast #chefs...

#184 Chef Ryan Pinto

06 Oct 2024

Contributed by Lukas

Chef Sucio Talks to Chef Ryan Pinto. A line cook at Acquerello, A Restaurant by Legendary Chef Suzette Gresham in San Francisco. Holding 2 Michelin St...

#183 Pt.2 Austen Falls Sous Chef/Chez Noir* Carmel,CA

01 Oct 2024

Contributed by Lukas

Chef Sucio Talks to Austen Falls. He is a Sous Chef at Chez Noir in Carmel California. "A community-driven restaurant rooted in coastal California cui...

#183 Austen Falls Sous Chef/Chez Noir Carmel,CA

01 Oct 2024

Contributed by Lukas

Chef Sucio Talks to Austen Falls. He is a Sous Chef at Chez Noir in Carmel California. "A community-driven restaurant rooted in coastal California cui...

#181 Chef Carl Alexander/Wildtype SF

15 Sep 2024

Contributed by Lukas

#179 Chef Spencer Horovitz Hadeem SF Part 2

12 Sep 2024

Contributed by Lukas

#179 Chef Spencer Horovitz Hadeem SF Part 2

#179 Chef Spencer Horovitz Hadeem SF Part 1

10 Sep 2024

Contributed by Lukas

@chefsuciotalks 🎙️🚨🎙️New Episode!! Spencer Horovitz @platos_locos Is The Chef behind @wearehadeem , A popup focusing on California-Jewish...

#178 Chef Henry Hamilton

31 Aug 2024

Contributed by Lukas

#178 Chef Henry Hamilton

#177 Jason Paul Coffee Cultures-Alameda/Cannabis Cultures-SF

20 Aug 2024

Contributed by Lukas

Chef Sucio Talks To Jason Paul Owner and Operator of Coffee Cultures in Alameda & Cannabis Cultures in San Francisco. Ive been hittin up this coff...

#176 Chef Lamont Perriman/Montperi Catering & Events

15 Aug 2024

Contributed by Lukas

Chef Sucio Talks to Chef Lamont Montperi, Knife Fight Gauntlet Champion, Owner and Operator of Montperi Catering & Events. Lamont is an exemplary busi...

#175 Michael Sinowitz Author/Professor Finding Meaning in Wine: A US Blend

24 Jul 2024

Contributed by Lukas

Chef Sucio Talks to Michael Sinowitz, Author of "Finding Meaning In Wine: A US Blend" "Michael Sinowitz first discovered a passion for wine while atte...

#174 Chef Jason Grubbs/Mentone-Santa Cruz,CA

24 Jul 2024

Contributed by Lukas

Chef Sucio Talks to Jason Grubbs, he is the Chef de Cuisine at Mentone in Santa Cruz. An Italian concept by Chef David Kinch of Manresa. I first met G...

#173 Chef Stephane Saint Louis-Table Culture Provisions/Petaluma,CA

17 Jul 2024

Contributed by Lukas

Chef Sucio Talks to Stephane Saint Louis, Chef/Owner of Table Culture Provisions. A Fine Dining Tasting Menu in the Heart of Petaluma, CA. We Sucio T...

#172 Chef's Elizabeth & Eduardo Espiritu-Charlie Palmer Steakhouse at the Archer Hotel/Napa,CA

17 Jul 2024

Contributed by Lukas

Chef Sucio Talks to Elizabeth & Eduardo Espiritu. Elizabeth is the Executive Chef & Eduardo Lara is the Sous Chef of Charlie Palmer Steakhouse...

#171 Chef Aaron Plascencia - Taste Catering/Burlingame,CA

15 Jul 2024

Contributed by Lukas

Chef Sucio Talks to Aaron Plascencia, he is the Executive Chef at Taste Catering in Burlingame, California. They've been catering for over 2 decad...

#170 Chef Sucio Talks The Bear FX

11 Jul 2024

Contributed by Lukas

Chef Sucio Talks about Michelin Effort Staging The Bear Doing My Goodest & Other Stuff #chefpodcast #chef #podcast #cooks #cooking #food #thebear #the...

#168 Brendan Barnard Orchardist, Cidermaker-Posterity Ciderworks/Mokelumne Hill, CA

06 Jul 2024

Contributed by Lukas

Brendan Barnard is the Owner, Orchardist, and Cidermaker at Posterity Ciderworks in Mokelumne Hill, CA. He made the almost 4 hour trip to be on the sh...

#167 Chef Klaus Georis - Maligne Seaside, CA

25 Jun 2024

Contributed by Lukas

Chef Sucio Talks to Chef klaus Georis. He is the owner of Maligne in Seaside, CA. A beautiful casual Restaurant that focuses on local ingredients, fir...

#166 Abraham Woodliff Writer/IG:@bayareamemes/Broke Ass Stuart

24 Jun 2024

Contributed by Lukas

Chef Sucio Talks to Abraham Woodliff A writer and Creator for his Viral Meme Page IG: @realbayareamemes and his articles in the Broke Ass Stuart Publi...

#165 Chef Parker Brown-SIDE A/SF

24 Jun 2024

Contributed by Lukas

Chef Sucio Talks to Chef Parker Brown Proprietor of Side A Pop Up Restaurant in San Francisco. A pop up series currently looking for a restaurant spac...

#164 Chef Haley Garabato - Nisei SF/Feed The People Collective

24 Jun 2024

Contributed by Lukas

Sucio Talks To Haley Garabato who is A Sous Chef at Nisei in San Francisco, and also the founder of Feed The People Collective. FTPC is aimed at helpi...

#162 Chef Mike Lanham/Anomaly SF

17 Jun 2024

Contributed by Lukas

Mike Lanham is the Chef Owner of Anomaly SF, located in the Pacific Heights neighborhood in San Francisco A tasting menu restaurant that's inspired by...

#163 Chef Anna Voloshyna/ "BUDMO! Recipes From A Ukrainian Kitchen"

17 Jun 2024

Contributed by Lukas

Anna Voloshyna is a Bay Area Chef and Author. Her first cookbook called "BUDMO! Recipes From A Ukrainian Kitchen". She is currently working on her sec...

#161 Lindsay Hoopes-Hoopes Vineyard Napa Valley

28 May 2024

Contributed by Lukas

Lindsay Hoopes in the Owner of Hoopes Vineyard in Napa Valley, California. The vineyard aims to embody authenticity and the family-friendly, approacha...

#160 Reid Martin COO/Lone Mountain Wagyu NM/SF

30 Apr 2024

Contributed by Lukas

Reid Martin is the Chief Operating Officer at Lone Mountain Wagyu in New Mexico. He's been in the cattle industry his entire life. I met Reid during m...

#159 Chef Darryl Bell/Stateline Road Smoke House- Napa Valley

22 Apr 2024

Contributed by Lukas

Chef Darryl Bell is the Chef and Owner of the Highly Anticipated Stateline Road Smoke House. Opening in the Napa Valley this summer. We Sucio Talked a...

#158 Chef Osman Karakus/Financial Advisor

15 Apr 2024

Contributed by Lukas

Chef Osman Karakus is a Michelin Trained Chef Noted mostly for his time at Apple (the tech company) and when he was chef de cuisine at Quince. He is n...

#157 Travis Todd Winemaker/De La Boue Wines (Willamette,OR)

19 Mar 2024

Contributed by Lukas

Travis Todd is the Winemaker at De La Boue Wines in Willamette Valley, Oregon. Shoutout to Chris Andrew his business partner for putting this together...

#156 Chef Justin Cogley/Aubergine, Carmel CA

11 Mar 2024

Contributed by Lukas

Chef Justin Cogley is the Executive Chef of Aubergine in Carmel CA. He is a Michelin Starred, James Beard nominee, and won Best New Chef in 2013 by Fo...

#155 Ian Cobb Gm-Beverage Director/ Nisei SF

13 Feb 2024

Contributed by Lukas

#155 Ian Cobb Gm-Beverage Director/ Nisei SF

#154 Chef Christina Wilson/The Pleasure Principle Events & Catering

04 Feb 2024

Contributed by Lukas

Christina Wilson Is the Chef Owner of The Pleasure Principal Events and Catering Company based in Oakland, California. We met at the Indie Chefs even...

#153 Live From Birdie G's

23 Jan 2024

Contributed by Lukas

here we were Sucio Talkin under the #hoshigaki in the house that @chefjeremyfox built……New Episode My [email protected] #153 fea...

#152 Chef Jeremy Jarman

07 Jan 2024

Contributed by Lukas

Chef Jeremy Jarman is a freelance chef who specializes in pastry. He is a weekly chef instructor at Sur Chef Jeremy Jarman is a freelance chef who spe...

#151 Chef Michellee Fox

04 Jan 2024

Contributed by Lukas

Michelle Fox is a Self Taught private Chef who currently travels the world doing contract Chef Jobs. Shes been in Alaska for the last 3 months and is ...

#150 Chef Erica Castillo/Breadboy SC

25 Dec 2023

Contributed by Lukas

Chef Erica Castillo is a cook in the Bay Area that has worked at some of the most notable restaurants in NorCal. We Sucio Talked about Growing up wit...

#149 Chef/Partner Chris Yang & Sous Chef Edward Manuel Ramirez/Piglet&Co SF

19 Dec 2023

Contributed by Lukas

Chris Yang is the Chef Partner of Piglet&Co in San Francisco,CA. Eddie is Sous Chef at Piglet&Co. They are both very passionate chefs who work every...

#148 Chefs After Service w/ Andres Giraldo, Julianna Thorpe, Ignacio Zuzulich

18 Dec 2023

Contributed by Lukas

Chefs After Service This past week I got to sit down with Andres Giraldo of Snail Bar in Oakland,CA. A natural wine bar and retail shop in the Temesc...

#147 Chef Raquel Goldman/Norte 54

11 Dec 2023

Contributed by Lukas

Raquel Goldman is the Chef Owner of Norte 54. A Mexican bakery specializing in Pan Dulces. You can find her pastry's and breads at the Mission Mer...

#146 Gabriela Fernandez/Radio DJ Megamix Media

04 Dec 2023

Contributed by Lukas

Gabriela Fernandez AKA Latina G is a Radio DJ at MegaMix Media Napa Valley Radio 1440AM/96.9FM We Sucio Talked about Working in radio Megamix Media Na...

3RD ANNIVERSARY SPECIAL

20 Nov 2023

Contributed by Lukas

Sucio Talk Turns 3 years old!!! It has been a crazy journey doing this show. I'm very grateful to every guest past and present. I started this sho...

#145 Chef Alfonso Gonzales/Commis Oakland, CA

18 Oct 2023

Contributed by Lukas

Chef Alfonso Gonzales is the Chef de Cuisine at Commis in Oakland California. Commis is a 2 Michelin Star Restaurant Owned and operated by Chef James ...

#144 Chef Sean Streete/LITA Walnut Creek

02 Oct 2023

Contributed by Lukas

Chef Sean Streete is the Executive Chef at Lita in Walnut Creek. He is a Tenured Chef with stints in some of the bay areas most notable restaurants in...

#143 Chef Rogelio Garcia/Four Seasons Napa Valley

22 Aug 2023

Contributed by Lukas

Chef Rogelio Garcia is the Executive Chef of the Four Seasons in Napa Valley. A titan in this industry celebrated by many. Chef Rogelio Sucio Talked a...

#142 Eat Play Events & Catering w/ Chef Aaronette King & Ahmad Muwwakkil

18 Jul 2023

Contributed by Lukas

Chef Aaronette King is the Chef and Co-Owner of Eat Play Events and Catering. Ahmad Muwwakkil Is Co-Owner of Eat Play Events and Caterings. EPEC Foo...

Sucio Talks To Mia Khalifa **Bonus Episode**

11 Jul 2023

Contributed by Lukas

Sucio Talk Mia Khalifa New Intro/Old Episode Original Airdate 12/21/20 *Keep In Mind These Are Older Episodes Things May Have Changed* Mia Khalifa Is ...

#141 L!VE After Service

06 Jul 2023

Contributed by Lukas

Chef Sucio Talks Current Events Suciotalk.com #chefpodcast #foodpodcast #chefs #cooks #podcast #bayarea #food #chef #restaurants #restaurantculture # ...

WORLD'S 50 BEST RESTAURANTS L!VESTREAM PLAY BY PLAY

06 Jul 2023

Contributed by Lukas

Suciotalk.com #chefpodcast #foodpodcast #chefs #cooks #podcast #bayarea #food #chef #restaurants #restaurantculture # Peace!

#140 L!VE After Service

06 Jul 2023

Contributed by Lukas

Chef Sucio Talks Current Events!! Suciotalk.com #chefpodcast #foodpodcast #chefs #cooks #podcast #bayarea #food #chef #restaurants #restaurantculture ...

Greg Ryan CEO, Co-Owner/Bell's Los Alamos *BONUS EP*

21 Jun 2023

Contributed by Lukas

BONUS EPISODE I had the opportunity to sit down with Greg Ryan of Bell's Los Alamos in the dining room of Octavia in SF, all while John Trox took...

#139 Chef Manish Tyagi/Aurum Los Altos, CA

19 Jun 2023

Contributed by Lukas

#139 Chef Manish Tyagi/Aurum Los Altos, CA

#138 Adam Gordon/Knights Valley Wagyu Sonoma, CA

19 Jun 2023

Contributed by Lukas

Adam Gordon is a badass with a heart of gold. His passion for sustainability is leading the charge as far as small farms go in Northern California!! ...

#137 L!VE After Service

13 Jun 2023

Contributed by Lukas

#137 L!VE After Service Sucio Talked About James Beard Fallout Padma Lakshmi leaves Top Chef Hi Felicia Love and Passion in a Corporate World Then my...

JAMES BEARD SUCIO TALK PLAY BY PLAY

06 Jun 2023

Contributed by Lukas

JAMES BEARD SUCIO TALK PLAY BY PLAY

#136 Chef Swoop OKO Hospitality

05 Jun 2023

Contributed by Lukas

#136 Chef Swoop of OKO Hospitality/The Bussdown DCAt the moment Chef Swoop is traveling and doing private catering as well as breaking ground on his ...

#135 Chef Mike Woods/OKO at Tribune, Oakland CA

05 Jun 2023

Contributed by Lukas

Out Monday June 5thMike Woods took over the historic Tribune tower with his brand of food and style.We Sucio Talked aboutLeaving a markFinding his voi...

#133 Marc Schechter/Square Pie Guys, San Francisco

29 May 2023

Contributed by Lukas

Marc Schechter is the Owner of Square Pie Guys in The Bay Area. A Popup that gained momentum and now boasts over 3 locations spread through Oakland, B...

#132 Chef Ronny Miranda Chef de Cuisine/Sobre Masa

25 May 2023

Contributed by Lukas

Chef Ronny Miranda is the Chef de Cuisine at Sobre Mesa in Oakland CA. A 25-year veteran of the game, a true chef dedicated to his craft. We Sucio Tal...

#130 L!VE After Service w/ Chefs Tiffani Ortiz, Andy Doubrava (Slow Burn) & Nico Pena (Octavia SF)

10 May 2023

Contributed by Lukas

Chefs Tiffani Ortiz & Andy Doubrava are the team behind Slow Burn. A traveling Popup Restaurant That specializes in using ingredients from their L...

#129 Chef Harold Villarosa/Bon Appetit

08 May 2023

Contributed by Lukas

Chef Harold Villarosa is Chef with a 20-year career spanning several countries and working with some of the best Chefs of our time. His way of giving ...

#128 Chef Selasie Dotse E LE ADE Test Kichen

01 May 2023

Contributed by Lukas

Chef Selasie Dotse Is the Chef of E LE ADE Test Kitchen and A hard pill to swallow Pop up. She is also a James Beard Association Legacy Network Advis...

#127 Chad The Filipino Documentary Filmmaker

25 Apr 2023

Contributed by Lukas

Chad The Filipino is a Bay Area Documentary Filmmaker & Filipino food Anthropologist. Shoutout to him for sitting down with me on such short notic...

#126 Chef Anthony Paone/Bull Valley Roadhouse

17 Apr 2023

Contributed by Lukas

Chef Anthony Paone is the Executive Chef at Bull Valley Roadhouse in Port Costa, California. He is also Husband to Sam Paone from episode 97 Owner of ...

#125 L!VE After Service

14 Apr 2023

Contributed by Lukas

510-463-1145 Leave a Message! In this episode Sucio Talks to himself mainly about, James Beard Awards. His podcast phone number. Getting back on Appl...

#124 Erin Hupp Ceramics

10 Apr 2023

Contributed by Lukas

Erin Hupp is a Ceramicist for your favorite restaurants. I got to #suciotalk with her in the Ceramics studio where vessels are made one by one by her ...

#123 Chef Intu Kornnawong/Jos Modern Thai Oakland,CA

05 Apr 2023

Contributed by Lukas

Intu Kornnawong is Chef Partner at Jos Modern Thai in Oakland California. Shes a kind soul that dedicates her life to serving others thoughtful food t...

#121 Michael Aguilera Sous Chef/Yangban LA

03 Apr 2023

Contributed by Lukas

#121 Michael Aguilera Sous Chef/Yangban LA

#120 L!VE After Service

28 Mar 2023

Contributed by Lukas

510 463 1145 Live Every Monday At 10 PM PST Sucio Talk Podcast #foodpodcast #chefpodcast #davidsucio

#119 L!VE After Service

21 Mar 2023

Contributed by Lukas

510 463 1145 Chef Hotline Call/Text LIVE every Monday 10PM to 11PM PST OR Call/Text and Leave A Message 25/8 Suciotalk.com

#118 L!VE After Service

16 Mar 2023

Contributed by Lukas

L!VE Every Monday 10pm PST Call/Text (510)-463-1145 Catch my Sucio Talk with Chef Stephane Saint Louis. Owner Of Table Culture Provisions In Petaluma...

#117 Chuy Cervantes & Carlos Garcia/Damian LA

13 Mar 2023

Contributed by Lukas

#suciotalk presents two chefs. Chuy Cervantes is the CDC of Damian, Enrique Olvera's Restaurant in LA. Carlos Garcia is Sous Chef at Damian, and also ...

#116 L!VE After Service w John Morris/Boathouse On The Bay

08 Mar 2023

Contributed by Lukas

John Morris invented the sports bar in 1979. Look it up it's 100% true. It's called Legends in Long Beach, California and is still in operation to thi...

#115 After Service L!VE

28 Feb 2023

Contributed by Lukas

Sucio Talk #115 After Service L!VE Every Monday At 10PM PST Call in leave a message to be featured on the show. (510)463-1145 Say anything you want ...

#114 Chef Geoff Davis Burdell/Oakland

27 Feb 2023

Contributed by Lukas

#114 Chef Geoff Davis Burdell/Oakland Geoff Davis is about to open his first restaurant in Oakland in late spring of this year. What a pleasure it is ...

#21 Chef Joe Sasto

14 Feb 2023

Contributed by Lukas

Sucio_Talk [email protected] !!! It Was Truly A Pleasure To Sit Down And Learn More About This Gentleman. He Spent Years Working Hard To F...

#20 Chef Nick Tamburo

13 Feb 2023

Contributed by Lukas

Sucio_Talk Presents Nicholas Tamburo. He Is The New Chef @northblockyountville . Chef @nick.tamburo Details His Time Working With The Momofuku Restaur...

#18 Petra Higby/ The Caviar Co SF

13 Feb 2023

Contributed by Lukas

#Sucio_Talk Presents Petra Bergstein AKA @petrahigby Owner Of The Caviar Company @thecaviarco In San Francisco California. She is A Badass Woman Who H...

#17 Chef Jon Yao/Kato LA

12 Feb 2023

Contributed by Lukas

Sucio_Talk Presents Chef Jon Yao. He Is A Chef That Has Hit The Ground Running And Has Been Able To Build His Restaurant Kato Into An Institution Here...

#16 Chef Daniel Varano/Connecticut Technical Schools

12 Feb 2023

Contributed by Lukas

Daniel Varano Is An Incredibly Talented Chef. Through His Years In The Industry He Has Inspired Many And Has Been One Of The Greatest Teachers I Have ...

#111 After Service L!VE

07 Feb 2023

Contributed by Lukas

Sucio Talk L!VE #111 After Service

#110 After Service L!VE

31 Jan 2023

Contributed by Lukas

#110 After Service L!VE What can i say?? 4 weeks in to doing a live show and its been nothing but an enlightening experience. Life is beautiful, in a ...

#109 After Service L!VE

27 Jan 2023

Contributed by Lukas

#109 After Service L!VE Sucio_Talk Also Available On    @GooglePodcast @AudiblePodcasts @spotifypodcasts   MERCH AVAILABLE NOW SUCIOTAL...

#108 After Service L!VE

27 Jan 2023

Contributed by Lukas

#108 After Service L!VE Sucio_Talk Also Available On     @GooglePodcast @AudiblePodcasts @spotifypodcasts   MERCH AVAILABLE NOW SU...

#107 Adahlia Cole AKA Hungry Hungry Hooker

16 Jan 2023

Contributed by Lukas

Sucio Talk #107 Adahlia Cole Food Photographer Adahlia Cole is a badass photographer that's known most famously by her moniker Hungry Hungry Hooker. C...

#105 After Service L!VE

10 Jan 2023

Contributed by Lukas

Sucio Talk #105 After Service LIVE!! EVERY MONDAY 10PM PST 2nd ever live broadcast...I'll stop saying the episode numbers after a while. It feels good...

#106 Chef Elijah Attard/Roots Hospitality Podcast

10 Jan 2023

Contributed by Lukas

#106 Chef Elijah Attard Roots Hospitality Podcast Elijah Attard is a Chef and host of Roots Hospitality Podcast. He's based out of Sydney, Australia c...

#104 Sucio After Service L!VE

03 Jan 2023

Contributed by Lukas

@sucio_talk #104 After Service LIVE!! First Live Show Recorded Monday 1/2/23. Thanks To Everyone Who Participated. I Appreciate All Of Your Question...

#103.1 Solo Sucio

29 Dec 2022

Contributed by Lukas

(510) 463-1145 @sucio_talk Hotline Call Or Send A Text To Be Featured On The Podcast. Real Talk Only!  This Is An Open & Free Platform Crea...