Tasty Trails Travel Pod
Episodes
#80 Second Serving: Southern India with Sahana Kulur
25 Mar 2026
Contributed by Lukas
This week, we’re heading back to Southern India with a replay of one of my favorite conversations—just as I’m about to land in India for the ver...
#79 Chicago Pizza with Jon Porter
11 Mar 2026
Contributed by Lukas
Is Chicago pizza really all about deep dish? Not exactly.In this episode of Tasty Trails Travel Pod, we explore the real story behind Chicago pizza cu...
#78 Life Updates from Kazakhstan
25 Feb 2026
Contributed by Lukas
It’s been one month since I moved to Kazakhstan, and in this episode I’m sharing what life in Almaty has really been like so far. I start with a b...
#77 New York with Scott Goodfriend
11 Feb 2026
Contributed by Lukas
What should you really eat in New York City beyond pizza and bagels?In this episode, I’m joined by Scott Goodfriend, founder of Ultimate Food Tours ...
#76 Finland Vlog on Youtube!
29 Jan 2026
Contributed by Lukas
This week the episode is a vlog, and it's up on Youtube, all about my trip to Finland!! Check it out here This was my first real vacation in two y...
#75 Aboriginal Bush Foods & Indigenous Australian Food Culture with Auntie Dale Chapman
14 Jan 2026
Contributed by Lukas
In this episode, we travel to Australia to explore Native Australian bush foods and the deep cultural knowledge behind them with Auntie Dale Chapman —...
#74 Food Science with Dr. Bryan Quoc Le
24 Dec 2025
Contributed by Lukas
What does food science actually mean — and how does it shape what we eat, how food tastes, and even how humans evolved?In this episode, I’m joined...
#73 10 Things I Hate About Argentina
10 Dec 2025
Contributed by Lukas
I’ve officially said chau to Argentina — after five incredible years of living there. 🇦🇷Whenever I leave a place that’s meant a lot to me,...
#72 Thanksgiving 2025
02 Dec 2025
Contributed by Lukas
A little late… but worth the wait. 🦃✨This special Thanksgiving episode is all about gratitude—from Argentina to the people and places that sh...
Season 2! #71: Travel Disasters Part II
12 Nov 2025
Contributed by Lukas
I’m back, baby — Season 2 is officially here! 🎙️It feels so good to have the mic out again after taking a little break to travel (and, honest...
#70: Lost Luggage, Food Poisoning & Missed Flights – What to Do & How to Prepare
23 Jul 2025
Contributed by Lukas
Ever had your luggage disappear? Dealt with food poisoning abroad? Missed a flight by minutes? You’re not alone. In this repurposed episode from Dia...
#69 Airport Survival Guide: 14 Tips for Staying Sane While You Travel
16 Jul 2025
Contributed by Lukas
Whether you’re a seasoned traveler or prepping for your first flight, this episode is your airport survival kit. I'm throwing it back to one of ...
#68 Second Serving: Las Chicas de la 3
09 Jul 2025
Contributed by Lukas
🎉 Happy Independence Day, Argentina! To celebrate, we’re serving up a second helping of one of our most beloved episodes — a vibrant, flavorful...
#67 The US As Seen From a Great, Great Distance
03 Jul 2025
Contributed by Lukas
Shout out to anyone who gets the reference in the Title ;)Originally aired on Diary of a Digital Nomad, this throwback episode is landing just in time...
#66 A Second Serving of Persian Food & Culture
25 Jun 2025
Contributed by Lukas
This week, I’m bringing back a favorite episode — a rich and delicious conversation with Sahar about Persian food, culture, and what life in Iran ...
#65 Burrata, Bagel Bites & Bread Rules 🍕🧀
19 Jun 2025
Contributed by Lukas
In this week’s solo shorty, we’re going global and nostalgic. I’m ranking my favorite Italian cheeses, reminiscing on iconic snacks from the 199...
#64 Food For Thought: Potatoes, Fries, Pasta & Meat
12 Jun 2025
Contributed by Lukas
Ready for a light and fun episode all about food takes? In this solo shorty episode, I’m diving into some of my most opinionated lists — and I wan...
#63 Sweden with Chef Håkan Thörnström
04 Jun 2025
Contributed by Lukas
This week, we’re heading to Gothenburg, Sweden to sit down with Michelin-starred chef Håkan Thörnström — a culinary storyteller with decades of...
#62 Swahili Food with Omar Mussa
28 May 2025
Contributed by Lukas
What if a meal could change how you see an entire continent?In this episode, I sit down with Omar, a home cook from Zanzibar, Tanzania, now living in ...
#61 Indonesia with William Wongso
21 May 2025
Contributed by Lukas
With 17,000 islands and hundreds of dialects, Indonesia is one of the most culturally rich — and culinarily overlooked — countries in the world.In...
#60 Blind cooking with Debra Erickson
14 May 2025
Contributed by Lukas
What does it take to navigate culinary school, sharp knives, hot pans — and the food industry — without sight?In this powerful episode, I’m join...
#59 Turkish Breakfast + Argentine Wine = Turkish Brunch!
07 May 2025
Contributed by Lukas
What happens when you blend Turkey’s rich, vibrant breakfast traditions with Argentina’s bold, expressive wines? You get a brunch worth talking ab...
#58 Belgian Beer with Breandán Kearney
01 May 2025
Contributed by Lukas
Think Belgian beer is just about strong ales and fancy glasses? Think again.In this episode, I sit down with Breandán — Irish writer, podcaster, an...
#57 Lebanon with Chef Tara Khattar
23 Apr 2025
Contributed by Lukas
In this rich and flavorful episode, I sit down with Lebanese chef and luxury event designer Tara Khattar to explore what makes Lebanese food and hospi...
#56 Truffles with Matteo Lavorini
16 Apr 2025
Contributed by Lukas
Step into the forests of Italy and uncover the world of real truffle hunting with expert guide Matteo! In this episode, we explore the mystique behind...
#55 Thailand with Chef Ramida Inthanoochit
09 Apr 2025
Contributed by Lukas
Get ready to transport your taste buds and travel dreams straight to Thailand! In this vibrant episode, I sit down with Thai chef and YouTuber Chef Ra...
#54 South Africa with Mogau Seshoene
02 Apr 2025
Contributed by Lukas
South African cuisine is a rich blend of cultures, history, and bold flavors, and no one brings it to life quite like Mogau Seshoene, aka The Lazy Mak...
#53 New York Style Bagels with Jake Eichenbaum-Pikser
26 Mar 2025
Contributed by Lukas
New York is famous for its bagels, but what happens when you try to recreate that magic thousands of miles away? In this special anniversary episode, ...
#52 Food Sovereignty Linda and Luke Black Elk
19 Mar 2025
Contributed by Lukas
In this second part of my conversation with Linda and Luke Black Elk, we explore the significance of food sovereignty and its vital role in Indigenous...
#51 Lakota Food & Traditions w/ Linda & Luke Black Elk
14 Mar 2025
Contributed by Lukas
In this episode, I sit down with Linda and Luke Black Elk to explore the deep-rooted food traditions of the Lakota people. We discuss how indigenous f...
#50 Istanbul, Turkey with Nilüfer Yünlü
05 Mar 2025
Contributed by Lukas
In this episode, we dive into the vibrant street food and traditional dishes of Istanbul! Nilufer, shares the must-try staples beyond kebabs—like Su...
#49 Jalisco, Mexico with Bex Carlos
26 Feb 2025
Contributed by Lukas
What’s the real story behind tequila? In this episode, we’re heading to Jalisco, the heart of tequila production, to uncover its deep cultural roo...
#48 Wine in Argentina with Eleonora Jezzi
19 Feb 2025
Contributed by Lukas
How has Argentina’s wine culture evolved over the years? Sommelier and Pain et Vin owner Eleanora Jezzi joins us from Buenos Aires to dive into Arge...
#47 Aphrodisiacs with Amy Reiley
12 Feb 2025
Contributed by Lukas
Looking to spice up your love life? In this episode, we explore the fascinating world of aphrodisiac foods and how they’ve been used across cultures...
#46 Greece with Elefteria Mantzorou
05 Feb 2025
Contributed by Lukas
If you’ve ever wondered what real Greek food is like beyond souvlaki and feta, this episode is for you! I’m joined by Elefteria, a Greek holistic ...
#45 El Salvador with Ingrid Cruz
29 Jan 2025
Contributed by Lukas
El Salvador is a country full of history, resilience, and incredible flavors, yet it’s often overlooked by travelers. In this episode, I sit down wi...
#44 U.S. Virgin Islands with Tyrishma Allen
23 Jan 2025
Contributed by Lukas
In this episode, I sit down with Tyrishma Allen, the owner of Sug Sug Bakery, a Virgin Islands-inspired bakery based in Boston. We dive into the vibr...
#43 Slovakia with Severin Simko Part II
15 Jan 2025
Contributed by Lukas
We're back this week with Severin Simko for more on Slovakian food! We're diving into the nuances of Slovakian food and exploring their connection w...
#42 Slovakia with Severin Simko
08 Jan 2025
Contributed by Lukas
This week, I sit down with Severin, a world traveler and IT engineer who shares his love for food, culture, and exploration, to dive into the rich fla...
#41 The New Year
01 Jan 2025
Contributed by Lukas
Happy 2025! This week is a shorty while we all recover from the holidays. I'm sharing my thoughts on the new year and a few traditions from around the...
#40 Christmas!
25 Dec 2024
Contributed by Lukas
Merry Christmas and Happy Hannukah! This week is just a fun episode about my Christmas traditions in the past. Would love to hear yours in the comm...
#39 Champagne with Gersande Breton of Champagne Germar Breton
18 Dec 2024
Contributed by Lukas
What better way to ring in the new year than with Champagne?! In this episode, we dive into the fascinating world of Champagne with Gersande, a mark...
#38 Senegal with Chef Bintou N'Daw
11 Dec 2024
Contributed by Lukas
This week, I sat down with Chef Bintou N'Daw, a passionate Senegalese chef who brings the authentic flavors of West Africa to Charleston. Bintou share...
#37 Italy with Kathy McCabe
04 Dec 2024
Contributed by Lukas
This week, I’m chatting with Kathy McCabe, travel expert and host of PBS’s Dream of Italy. Kathy shares her deep connection to Italy—rooted in f...
#36 Thanksgiving
27 Nov 2024
Contributed by Lukas
This week is Thanksgiving in the US! So we're celebrating by talking a little more about where this holiday comes from and what it's REALLY about. B...
#35 Gullah Geechee Part 2 with Chef Amethyst Ganaway
20 Nov 2024
Contributed by Lukas
We’re back this week with the second half of our chat with Chef Amethyst Ganaway! If you haven’t heard the first part yet, hit pause and go listen...
#34 Gullah Geechee Food & Culture with Chef Amethyst Ganaway
13 Nov 2024
Contributed by Lukas
I'm excited to welcome award-winning chef and food writer Amethyst Ganaway onto the pod as we delve into the history and culture of the Gullah Geechee...
#33 Russia Part II with Snezhana Makogonenko
06 Nov 2024
Contributed by Lukas
In this episode, Snezhana gives us an inside scoop on Russian holiday traditions, kicking things off with the iconic Olivier salad—a must-have for N...
#32 Día de los Muertos with Rodrigo Zarate
30 Oct 2024
Contributed by Lukas
In this episode, we journey into the heart of Día de los Muertos, Mexico's cherished "Day of the Dead" celebration. This rich cultural tradition hon...
#31 Russia with Snezhana Makogonenko
23 Oct 2024
Contributed by Lukas
I'm here this week with Snezhana exploring the biggest country in the world! From iconic dishes like borscht and pelmeni to unique regional flavors ...
#30 Sicily with Antonella Di Franco
16 Oct 2024
Contributed by Lukas
In this episode, Antonella takes us on a captivating journey through Sicilian food and culture, sharing insights that dive deep into the island's uniq...
#29 England with Naomi Rose Part II
09 Oct 2024
Contributed by Lukas
I’m back again with Naomi! We’re continuing our conversation from last week so if you haven’t listened to the first one go back and do so now, i...
#28 England with Naomi Rose
02 Oct 2024
Contributed by Lukas
This week I sat down with Naomi to explore the timeless traditions of English food, diving deep into the stories behind iconic dishes like fish and ch...
#27 Southern India with Sahana Kulur
25 Sep 2024
Contributed by Lukas
In this episode, I’m joined by Sahana, a passionate travel blogger and food enthusiast from India. Sahana shares her deep connection to Indian cuisi...
#26 Lithuania with Nora Maria Zilinskaite
18 Sep 2024
Contributed by Lukas
In this episode, I sit down with Nora Marie to explore the rich world of Lithuanian food and culture. We dive into classic dishes like kugelis (a trad...
#25 Hong Kong with Tess Cheng
11 Sep 2024
Contributed by Lukas
In this episode, I sit down with Tess Cheng, a health and wellness expert foodie, to dive deep into the world of Hong Kong’s vibrant food culture. S...
#24 Guyana Part II with Chef Kester Robinson
04 Sep 2024
Contributed by Lukas
In this episode of Tasty Trails Travel Pod, we're back with Chef Kester Robinson from Guyana for part two of our deep dive into Guyanese cuisine a...
#23 Guyana with Chef Kester Robinson
28 Aug 2024
Contributed by Lukas
I sat down with Chef Kester Robinson, who's from the beautiful country of Guyana. He's been a chef for over 16 years and works a lot with kids...
#22 Las Chicas de la 3 - Buenos Aires, Argentina
21 Aug 2024
Contributed by Lukas
🇦🇷 Hoy hablamos por primera vez en castellano!! Hablamos con Pato y Romi de Las Chicas de la 3 en el Mercado Central de Buenos Aires. Charlamos ...
#21 Katie's Food and Travel Adventures
14 Aug 2024
Contributed by Lukas
In this special solo episode of Tasty Trails Travel Pod, I’m sharing some personal stories about my life, my deep connection to food, and the experi...
#20 French Food with Audrey Anselmoz
07 Aug 2024
Contributed by Lukas
This week, we're chatting with Audrey, the conscious digital nomad from France. Audrey shares her fascinating journey across different cultures, h...
#19 Sardinia with Massi Mazottu
31 Jul 2024
Contributed by Lukas
In this exciting episode, we dive deep into the heart of Sardinia, an island with a rich and unique culture distinct from mainland Italy. Our guest, M...
#18 Cheese Part II with Homero Diaz
24 Jul 2024
Contributed by Lukas
In this episode, we dive into the intricate world of pairing wines with cheeses. Homero is back and he explains fundamental pairing principles: red wi...
#17 CHEESE!! & Argentina with Homero Diaz
17 Jul 2024
Contributed by Lukas
Join us as we delve into Argentina's burgeoning artisan cheese scene with our guest, an expert from Buenos Aires. Discover the rich history, uniqu...
#16 Tanzanian Food with Lilian Sabuni
10 Jul 2024
Contributed by Lukas
Join us as we welcome Lillian Sabuni to the podcast. Lillian, a mother of three from Arusha, Tanzania, founded the Lift Them Up Foundation, an NGO de...
#15 German Food with Viktoria Daute
03 Jul 2024
Contributed by Lukas
This week we're chatting with Viktoria, originally from Germany but now living in the US. We'll explore the stereotypes and realities of Germa...
#14 Taiwanese food with Annie Hsu
26 Jun 2024
Contributed by Lukas
Discover the bustling night markets in Taipei, where you can savor iconic dishes like stinky tofu and Taiwanese fried chicken, reflecting a unique ble...
#13 Filipino Food with Geleen Antonio
19 Jun 2024
Contributed by Lukas
This week we're diving into the vibrant world of Filipino cuisine. Our guest, Geleen, shares her rich Filipino roots and her unique journey of rec...
#12 USA with Steven Johnson
12 Jun 2024
Contributed by Lukas
A very special episode this week with actor Steven Johnson who has been touring the country with the Broadway production of To Kill a Mockingbird. ...
#11 Korean Food with Esteban Ho
05 Jun 2024
Contributed by Lukas
This week we’re chatting with Esteban Ho, an Korean-Argentine whose family has the best Korean food in Argentina! He shares with us all about Korean...
#10 Persian food with Sahar
29 May 2024
Contributed by Lukas
Curious about what Iranian food really tastes like? In this episode of Tasty Trails Travel Pod, we chat with Sahar, who grew up in Tehran. She shares ...
#9 Lacandon Mayan food with Miguel Yga
22 May 2024
Contributed by Lukas
We're back again with Miguel!! He's taking us on a wild culinary adventure deep into the heart of southern Mexico's Lacandon jungle. Livin...
#8 Mexican & Yucatec Mayan food with Miguel Yga
15 May 2024
Contributed by Lukas
Today we're chatting with Miguel about one of the most delicious cuisines around! Miguel shares his experiences traveling in Mexico and exploring ...
#7 Malaysian Borneo with Muhdy Baharudin
08 May 2024
Contributed by Lukas
This week we're venturing to Borneo, Malaysia, away from the bustling city of Kuala Lumpur, to explore the rich cultural and culinary heritage of ...
#6 Venezuelan food with Marielisa Figuera Saggese
01 May 2024
Contributed by Lukas
Marielisa is with us this week and she’s sharing her diverse cultural experiences and love for Venezuelan cuisine. From living in various countries ...
#5 Drinks in Dublin with Kevin Adams
24 Apr 2024
Contributed by Lukas
We’re back this week again with Kevin from Walking Food Tours in Dublin! From the historic Cobblestone pub, where traditional Irish music fills t...
#4 Irish Street Food with Kevin Adams
17 Apr 2024
Contributed by Lukas
It's hard to know where to begin with this episode. It is so jam packed with stories and history and tid bits that you'll just have to tune in...
#3 Food, Travel, & Maple Syrup with Tara McAndrew
10 Apr 2024
Contributed by Lukas
We're chatting with Tara from Travel with TMC this week as she shares tips on how to travel locally in between trips, what it's like planning ...
#2 Cappadocian Wine with Erdi Sağdıç
03 Apr 2024
Contributed by Lukas
FINALLY learn why you shouldn't chill red wine!! Join us as we chat with Erdi, a passionate wine enthusiast based in Cappadocia, Turkey. Erdi shar...
#1 Northern Vietnam with Vu Huy
27 Mar 2024
Contributed by Lukas
Meet Huy, founder of Sapa Vacations and expert storyteller, to explore the rich tapestry of culture and cuisine that defines this enchanting region. F...
TRAILER: Tasty Trails Travel Pod
24 Mar 2024
Contributed by Lukas
Welcome to Tasty Trails Travel Pod, where every episode is a culinary journey around the globe! Join me, Katie Katie J, as we explore the vibrant worl...
S2 E0: Life Update and BIG NEWS!
20 Mar 2024
Contributed by Lukas
Diary of a Digital Nomad is getting a makeover!! Listen in to find out more deets!!
S1 E18: How to Use Your Season of Life to Optimize Travel
18 Oct 2023
Contributed by Lukas
Have you ever been at a crossroads about what you want to do and how you want to do it? Change is an inevitable part of life and we have to be able to...
S1 E17: 10 Things I Hate About Argentina
11 Oct 2023
Contributed by Lukas
If you're a millennial then you might get the reference. I write a poem each time I leave a place that I've spent a long time in and has made ...
S1 E 16: Creating Meaningful Connections While Traveling Without Alcohol
04 Oct 2023
Contributed by Lukas
One of the biggest struggles for digital nomads is making meaningful connections. My very first guest comes on to talk about how to do just that - a...
S1 E 15: How To Reflect On Your Time In Each Destination
27 Sep 2023
Contributed by Lukas
Leaving a place can be exciting and it can be depressing. Or it can be both at the exact same time. Here's how to use it as a time to look back an...
S1 E14: A Guide to Traveling and Nomading in Argentina
20 Sep 2023
Contributed by Lukas
You're about to hear me talk a lot about Argentina in the coming weeks. Here's a little guide for context on this magnificent country! I'm...
S1 E13: I Know You Don't Get Culture Shock, But Hear Me Out, ok?
13 Sep 2023
Contributed by Lukas
Look, I know you're well-traveled and don't get culture shock. But this week I am taking a closer look into what culture shock really it is an...
S1 E12: Travel Superlatives
06 Sep 2023
Contributed by Lukas
Let's have some fun this week! Well, whatever. Every week is fun. But you know what I mean. Taking a look back at travels and some of my favorite...
S1 E11: How NOT to Hostel - 12 Unacceptable Behaviors
30 Aug 2023
Contributed by Lukas
I look back at my hostel days with such fond memories. But you know what would even better? If people stopped doing THESE things. Tune in this week fo...
S1 E10: Travel Disasters Part II - How to avoid, deal with & get over em
23 Aug 2023
Contributed by Lukas
Travel is great but there sure is a whole lot that can go wrong. And as digital nomads these things could happen on a daily basis! I'm going to go...
S1 E09: Travel Disasters - How to avoid, deal and get over em
16 Aug 2023
Contributed by Lukas
Travel is SO unpredictable and can be extremely stressful. But what makes it even MORE stressful is when things go wrong. I'm talking through a f...
S1 E08: Me & My Travel Story
09 Aug 2023
Contributed by Lukas
Sharing a little bit more about me - a bit of who I am and where my love of travel grew from. *************************** DIGITAL NOMAD PLANNING SER...
S1 E07: Tips for Minimizing Your Luggage & Life
02 Aug 2023
Contributed by Lukas
Minimalism is definitely trending of late, but travelers have known about the importance of this all along! It's a huge pain in the ass to lug a...
S1 E06: Microaggressions & Travel
26 Jul 2023
Contributed by Lukas
Today I'm talking about the super duper fun topic of microaggressions! Learn a little about what they are and my experience with one in particular...
S1 E05: How to Improve Your Work-Travel Balance
19 Jul 2023
Contributed by Lukas
Do you find it tough to balance work and travel? As a solopreneur it's hard to step away because there is ALWAYS something to be done. You feel gu...
S1 E04: 14 Airport Travel Tips For A More Pleasurable Experience
12 Jul 2023
Contributed by Lukas
Airports are an inevitable and oftentimes frequent part of life as a digital nomad. Along the way I've picked up some tips to make it a bit more b...
S1 E03: 7 Things I've Learned about the US Since Leaving
05 Jul 2023
Contributed by Lukas
Happy Independence Day to - well, a lot of countries actually. The Fourth of July always gets me thinking more about home. While the US will always be...
S1 E02: The #1 Thing You Need to do to Become a Digital Nomad Isn't What You Think
28 Jun 2023
Contributed by Lukas
There is one simple thing you need to do to become a digital nomad - and it's not what you think. Even if you're not a nomad or not wanting to...
S1 E01: Defining Your Identity as a Traveler
28 Jun 2023
Contributed by Lukas
Ever felt insecure about who you are? Caused you to lean heavily on something else and then you walked away thinking, why'd I say all that? I...