The BBQ Central Show

2022 BBQ Hall of Fame Finalists Announced!

11 May 2022

Contributed by Lukas

(Aired Live On May 11, 2022) I welcomed back Emily Park from The American Royal as we revealed the list of 9 finalists for this year’s BBQ Hall of F...

We Talk Combustion With Meathead And Which Makes The Better Grilled Cheese Sando – Mayo Or Butter?

11 May 2022

Contributed by Lukas

(May 10, 2022 – Hour One) 9:14pm – Grinding through the 2nd week in May and the weather here in Cleveland has finally come up and added a little ...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

06 May 2022

Contributed by Lukas

Episode 227 From 5/26/2015 – being featured this week is one of the pitmasters of The Pork Brothers Competition Team – Mike Fritz!  He and his 2 ...

Rogue Cookers Goes Rogue And Gives Out All His Best Social Media Information For Free!

05 May 2022

Contributed by Lukas

(May 3, 2022 – Hour Two) 10:14pm – Making a return trip this week is the longest running Embedded Correspondent for The BBQ Central Show, Doug Sc...

The Best rib Information You Can Get On The Internet From Malcom Reed!

04 May 2022

Contributed by Lukas

(May 3, 2022 – Hour One) 9:14pm – Welcome to May! We begin this month, as we do each month, with a visit from our pal Malcom Reed from How To BB...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

29 Apr 2022

Contributed by Lukas

Episode 226 From 5/3/2011 – This week we feature Chris Hart from the I-que BBQ team…We work through a bit of technical issues right up front, whic...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

11 Feb 2022

Contributed by Lukas

Episode 215 Taking you back to February 2017 – Following up on his appearance last week, Ray Lampe (Dr. BBQ) is the feature on this week’s Best Mo...

Combustion, Inc Brings Their Wireless Thermometer To Market And It’s A Game Changer!

10 Feb 2022

Contributed by Lukas

(February 8, 2022 – Hour Two) 10:14pm & 10:35pm – Leading off the 2nd hour is one of the original founders of ChefSteps, the book “Modernis...

CEO of Traeger Grills, Jeremy Andrus, Joins The Show For The Very First Time!

09 Feb 2022

Contributed by Lukas

(February 8, 2022 – Hour One) 9:14pm & 9:35pm – Leading off the first hour and carrying the balance of it is first time guest and CEO of Tra...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

04 Feb 2022

Contributed by Lukas

Episode 214 Taking you back to 2017 – Clarence Joseph of Momma and Poppa Joe’s BBQ joined me.  This time of year brings the San Antonio Rodeo and...

Sam The Cooking Guy Has His Head Between The Buns…LITERALLY!

03 Feb 2022

Contributed by Lukas

(February 1, 2022 – Hour Two) 10:14pm – Leading off the 2nd hour is YouTube sensation, cookbook author and regional celebrity to Southern Califo...

Pork Butt Round Table With Malcom Reed And Dr. BBQ Announces A New Partnership with Louisiana Grills!

02 Feb 2022

Contributed by Lukas

(February 1, 2022 – Hour one) 9:14pm – Welcome to February and we welcome in first Tuesday of the month recurring guest, Malcom Reed from How To...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

28 Jan 2022

Contributed by Lukas

Episode 213 Taking you back to 4/9/2013 – Stemming from the events that transpired from a BBQ contest that occurred on Aug 11, 2012…Also, this was...

The Plant Based Meat Rant At The end Is An Instant Classic!

27 Jan 2022

Contributed by Lukas

(January 25, 2022 – Hour Two) 10:14pm & 10:35pm – The 4th Tuesday of the month in the 2nd hour is the visit from my pals and BBQ know-it-alls...

Copyright Law Is Now In Sessions Along Side Some New Weber Genesis Grill Talk!

26 Jan 2022

Contributed by Lukas

(January 25, 2022 – Hour One) 9:14pm – Opening the last show of January is the unofficial legal counsel of The BBQ Central Show, Suzann Moskowit...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

21 Jan 2022

Contributed by Lukas

Episode 212 Taking you back to 2/7/2012 – If you like the shows where Jon features me, then you are in for a treat this week. Back in February of 2...

Jess Pryles Is Literally “Down Under” Talking About Shrimp Poop.

20 Jan 2022

Contributed by Lukas

(January 18, 2022 - Hour Two 10:14pm - She was such a hit as a quarterly guest in 2021, she decided to re-up for 2022! Jess Pryles from Hardcor...

The Genesis of The Weber Genesis Gas Grill – A Fresh Look In Spring of 2022!

19 Jan 2022

Contributed by Lukas

(January 18, 2022 - Hour one) 9:14pm - Racing through January and where we would usually find the BBQ Icon Steven Raichlen visiting, I had to bump...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

14 Jan 2022

Contributed by Lukas

Episode 211 Taking you back to 1/27/2017 – Have you ever wondered where Jon Solberg came from as it relates to the show? Before he was an offici...

The 2022 Smithfield Grant Program Winners Are…We Also Play a Double Game of “Cheese or Font”!

13 Jan 2022

Contributed by Lukas

(January 11, 2022 - Hour Two) 10:14pm - For the past 6 years, Smithfield fresh pork has run their "Grant Program" to help in the overall payout ...

The Best cold Weather Cooking Tips & A New Book Coming From Robert Moss in February!

12 Jan 2022

Contributed by Lukas

(January 11, 2022 - Hour One) 9:14pm - We are now well into 2022 and the 2nd Tuesday of the month brings a visit from Meathead at Amazingribs.com...

**BONUS CONTENT – Just The Sam The Cooking Guy Segment From Jan 4th, 2022**

07 Jan 2022

Contributed by Lukas

For those who missed it...and ONLY want this segment...enjoy!!

The Best Moments of The BBQ Central Show in 10 Minutes or Less

07 Jan 2022

Contributed by Lukas

Episode 210 Taking you back to 1/19/2010 – David Bouska of Butcher BBq is featured this week. In this past episode, we talked all about injectin...

Sam the Cooking Guy Gets a Dry Ager & Shawn Walchef Launches The New “Restaurant Influencers” Podcast!

06 Jan 2022

Contributed by Lukas

(January 4, 2022 - Hour Two) 10:14pm - The First Tuesday in the 2nd hour rings a regular visit from Sam The Cooking Guy. We start the segment ton...

How To BBQ right Along With A Healthy Dose Of The Ghetto Country Brandmother!

05 Jan 2022

Contributed by Lukas

(January 4, 2022 - Hour One) 9:14pm - HAPPY New Year! The best way to get out live-fire year off on the right foot is to have our monthly visit wi...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

31 Dec 2021

Contributed by Lukas

Episode 209 Taking you back to 11/9/2010 – In a moment of SHEER coincidence…a few weeks ago I had Jose Urquiza from 3 Years Hollow on the show –...

The Embedded Correspondents and I Blow Out 2021 In Preparation For 2022 (Rapidly coming To a Close)!

30 Dec 2021

Contributed by Lukas

(December 28, 2021 – Hour Two) 10:14pm & 10:35pm: Is there any better way to close out 2021 than by visiting with the Embedded Correspondents??...

Mr. Johnathan, From The Cigar Authority Podcast, Takes Over The Smoke Show!

29 Dec 2021

Contributed by Lukas

(December 28, 2021 – Hour One) 9:14pm – This is the last show of 2021 and as many of you know, I have ventured into the world of cigars. Tonight,...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

24 Dec 2021

Contributed by Lukas

Episode 208 Taking you back to 12/20/2011 – Christmas is tomorrow and the music stations have been flooding you with the traditional music standards...

Cleveland Lands a Pastry Chef on Food Network & The BBQ Snob Talks about John Mueller BBQ!

23 Dec 2021

Contributed by Lukas

(December 21, 2021 – Hour Two) 10:14pm: If you watch the Food Network on Monday evenings then you have been following Season 8 of the Christmas Bak...

2021 Year In Review And An Update on Bobbi’s Hip Surgery!

22 Dec 2021

Contributed by Lukas

(December 21, 2021 – Hour One) 9:14pm – We kick off the last show before Christmas by doing a bit of 2021 year in review. I will talk about some ...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

17 Dec 2021

Contributed by Lukas

Episode 207 Taking you back to 5/30/2017 – Featuring The owner/founder of Joe’s KC and the pitmaster of Slaughterhouse 5 – Jeff Stehney!!  Also...

A Visit From 3 Years Hollow Lead Singer Jose Urquiza and Bobbi Rempe Breaks Her Hip…On Purpose!

16 Dec 2021

Contributed by Lukas

(December 14, 2021 – Hour Two) 10:14pm: The unofficial (official) band of the BBQ Central show’s lead singer, Jose Urquiza from 3 Years Hollow, jo...

Everything You Ever Wanted To Know About The Reverse Sear Method!

14 Dec 2021

Contributed by Lukas

(December 14, 2021 – Hour One) 9:14pm & 9:35pm – Our “BBQ Science With Meathead” segments continue this month as Meathead and I dig deep i...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

10 Dec 2021

Contributed by Lukas

Episode 206 Taking you back to 12/04/2012 – Featuring a guy by the name is Bubba Latimer!!  Remember Bubba???  If you have been in it as long as I...

Sam the Cooking Guy Gives Away A FREE Knife And We Talk All About The Holidays!

09 Dec 2021

Contributed by Lukas

(December 7, 2021 – Hour Two) 10:14pm & 10:35pm: Second hour of the show regular guest, Sam The Cooking Guy, joins me to talk about the Englis...

What Does Malcom Reed Have Planned For 2022? Will The Baseball Lockout Screw The 2022 Season?

08 Dec 2021

Contributed by Lukas

(December 7, 2021 – Hour One) 9:14pm – Opening up the last month of 2021 and doing it in what feels like a bit of a “behind the pace” matter....

The Best Moments of The BBQ Central Show in 10 Minutes or Less

03 Dec 2021

Contributed by Lukas

Episode 205 Taking you back to 11/29/2016 – One of the most popular recurring topics over the past 5 years has been dry aging steak at home…and ju...

The Salt City BBQ Trailer Update and David Leans Is Helping You Shed FAAAT In 2022!

02 Dec 2021

Contributed by Lukas

(November 30, 2021 - Hour Two) 10:14pm: Utah Embedded Correspondent and BBQ vending trailer owner, Rusty Monson of Salt City BBQ, joins me to ca...

Lee Ann Whippen Returns And Talks About BBQ Restaurants, TV and The BBQ Hall of Fame (and much more).

01 Dec 2021

Contributed by Lukas

(November 30, 2021 - Hour One) 9:14pm & 9:35pm: BBQ legend, restaurant owner, caterer, TV show winner and many other superlatives describe my ...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

26 Nov 2021

Contributed by Lukas

Episode 204 Taking you back to March 2018 - Live shows from the NBBQA in Fort Worth...requested by friend of the show, Stover Harger the 3rd.  In ...

A Special Thanksgiving Edition of The Embedded Correspondents! HAPPY THANKSGIVING, EVERYONE!

25 Nov 2021

Contributed by Lukas

(November 23, 2021 - Hour one) 10:14pm & 10:35pm: The 4th Tuesday in the 2nd hour I am Thankful to have the Embedded Correspondents joining me...

A New BBQ Cookbook Comes Out Dec 7th and Bill Oakley Reviews Arby’s Vodka??

24 Nov 2021

Contributed by Lukas

(November 23, 2021 - Hour One) 9:14pm: 4th Tuesday of the month regular guest in the first hour, Derrick Riches from Derrickriches.com, joins me ...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

19 Nov 2021

Contributed by Lukas

Episode 203 Taking you back to November 18, 2014 - You know what this time of year means to many of you. Thanksgiving? NO! Almost Christmas? NO...

Hey Grill Hey Talk Best Turkey Tips & The New Primo Accessories Are finally Here!

18 Nov 2021

Contributed by Lukas

(November 16, 2021 - Hour Two) 10:14pm: Quarterly guest, Susie and Todd Bulloch from Hey Grill Hey, join me to talk all about the upcoming Thanks...

Project Fire Is A Wrap & Pit Barrel Cooker Has A Brand New Accessory For The WSM!

17 Nov 2021

Contributed by Lukas

(November 16, 2021 - Hour One: 9:14pm: The 3rd Tuesday of the month brings a visit from BBQ HOF'er and TV show host (and Icon) Steven Raichlen fro...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

12 Nov 2021

Contributed by Lukas

Episode 202 In a special episode that Jon has put together, we take a run back to 2/11/2011 as we honor the late Bill Arnold of Blues Hog BBQ Sauc...

Meet Will Ford From Launchboom And Then Fireboard Announces The New Spark!

11 Nov 2021

Contributed by Lukas

(November 9, 2021 - Hour Two) 10:14pm: Surely you have seen the success of many companies being born through the "crowd funding" websites lik...

Meathead Talks Salt & Then We Remember a BBQ Legend With Shake ‘N Bake BBQ!

10 Nov 2021

Contributed by Lukas

(November 9, 2021 - Hour One) 9:14pm: The 2nd Tuesday of the month brings a visit from Meathead at Amazingribs.com. Tonight we continue ...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

05 Nov 2021

Contributed by Lukas

Episode 201 Taking you back to 11/01/2011 - Folks, there have been some classic moments on this show...there are plenty of classic moments I don’...

Sam The Cooking Guy Makes Al Pastor. Gettin’ Basted Wins KCBS TOTY 2021!

04 Nov 2021

Contributed by Lukas

(November 2, 2021 - Hour Two) 10:14pm: The first Tuesday of the month in the 2nd hour brings a visit from one of the biggest YouTube (and TV)...

The Best Turkey Talk With Swine Life. A Huge Carolina BBQ Event Coming Soon!

03 Nov 2021

Contributed by Lukas

(November 2, 2021 - Hour One) 9:14pm: Opening November with a BANG...and there will be plenty of turkey talk over the next few weeks as we ge...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

29 Oct 2021

Contributed by Lukas

Episode 200 A special show that breaks the format of what you have come to know and love as The Best Moments Show...like ep 100, this is where Jon...

Breaking Down Competitive Steak Cooking With 100% Assurity!

28 Oct 2021

Contributed by Lukas

(October 26, 2021 - Hour Two) 10:14pm & 10:35pm - The Embedded Correspondents and I will start this monthly segment off by giving you a bunch...

Did You Know That BILLLIONS Of Pounds Of Pork Is Exported From America?!

27 Oct 2021

Contributed by Lukas

(October 26, 2021 - Hour One) 9:14pm: New 2021 BBQ Central Show Guest Hall of Fame member, Tim Mikeska of Mikesaka Brands, joins me agai...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

22 Oct 2021

Contributed by Lukas

Episode 199 October 10, 2017 – We have been heavy on the Smoked Cream Cheese trend which is all over social media recently. Well, back in 2017,...

A New MUST TRY Fried Turkey Seasoning and The 2021 Texas Monthly Top BBQ Joints Is Out!

21 Oct 2021

Contributed by Lukas

(October 19, 2021 - Hour Two) 10:14pm - Starting off the 2nd hour is the creator of the Hardcore Carnivore brand of products and qu...

Steven Raichlen Says Smoked Cream Cheese Is Old Hat To Him!

20 Oct 2021

Contributed by Lukas

(October 19, 2021 - Hour One) 9:14pm: Steven Raichlen, BBQ Hall of Fame'er and BBQ Central Show Guest Hall of Fame'er and creator of&nbs...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

15 Oct 2021

Contributed by Lukas

Episode 198 October 16, 2012 - Featuring Mike McCloud, the CEO and President of MMA Creative and, of course, the founder/creator of The World Food...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

08 Oct 2021

Contributed by Lukas

Episode 197 August 13, 2013 – David Marks from Wilbur’s Revenge BBQ Team, owner of many Famous Dave’s BBQ stores and the Chief Media Office...

Sam The Cooking Guy Asks “How Much Is Too Much??”

07 Oct 2021

Contributed by Lukas

(October 5, 2021 - Hour Two) 10:14pm - The 1st Tuesday of the month in the 2nd hour brings a visit from Sam The Cooking Guy! Will we tak...

Is How to BBQ Right Breaking Tik Tok In A Good Way? Also, Protect Your Stuff Now!

06 Oct 2021

Contributed by Lukas

(October 5, 2021 - Hour One) 9:14pm: Believe it or not, we are starting quarter 4 of 2021...and YES, it is rapidly coming to a close! To star...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

01 Oct 2021

Contributed by Lukas

Episode 196 October 4, 2016 - Dr. BBQ (Ray Lampe) was my guest during this show back in 2016...we were answering some questions from some social me...

100% Assurity Picks With the Embedded Correspondents & The 2021 BBQ Central show Guest HOF Inductions!

30 Sep 2021

Contributed by Lukas

(September 28, 2021 - Hour Two) 10:14pm &10:35pm - The 4th Tuesday of the month brings another edition of the ultra popular Embedded Correspon...

Boom’s Pizza Talk Along With The Google and Amazon Pitfalls To Watch Out For!

29 Sep 2021

Contributed by Lukas

(September 28, 2021 - Hour One) 9:14pm: After an incredible debut from a few months ago, Chef Ben Bebenroth (Spice Acre Farms) returns to talk abo...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

24 Sep 2021

Contributed by Lukas

Episode 195 8/13/2013 --  Sometimes on this show you will hear me refer to “The Golden Age of BBQ”...what does that mean??  Well, 10 years ag...

Do You Want To Be On Season 2 of The American BBQ Showdown??

23 Sep 2021

Contributed by Lukas

(September 21, 2021 - Hour Two) 10:14pm: Remember last year when The American BBQ Showdown hit Netflix and everyone was talking about it? I had ...

We Talk Best Squash Recipes And Visit With A Newly Crowned King of BBQ!

22 Sep 2021

Contributed by Lukas

(September 21, 2021 - Hour One) 9:14pm: Steven Raichlen, from the Barbecue Bible, is ready to join us tonight to talk about squash, squa...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

17 Sep 2021

Contributed by Lukas

Episode 194 September 6, 2011 - Backyard chicken round table.  With Shane Draper, Jeremy Sleshmen and Chad Ward.  Here's the good news a...

Big Poppa Goes For American Royal Gold – Again!

16 Sep 2021

Contributed by Lukas

(September 14, 2021 - Hour one) 10:14pm: Owner of Big Poppa Smokers and pitmaster of the same team name, Sterling Ball, joins me. T...

It’s BBQ Science With Meathead: The Stall Explained!

15 Sep 2021

Contributed by Lukas

(September 14, 2021 - Hour One) 9:14pm: The 2nd Tuesday brings a visit from the creator of Amazingribs.com, Meathead!! Tonight we will u...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

10 Sep 2021

Contributed by Lukas

Episode 193 Sept 20, 2016 - A look back at September 11th from 5 years ago...this Saturday will be the 20th anniversary of this event...one that c...

Ghost Kitchens Helps You Scale And Win In 2021!

09 Sep 2021

Contributed by Lukas

(September 7, 2021 - Hour Two) 10:14pm: Owner of Cali BBQ and Cali BBQ Media and host of the Digital Hospitality podcast,...

Best Tailgating Tips, Smoked Cream Cheese and The Peg Leg Porker!

08 Sep 2021

Contributed by Lukas

(September 7, 2021 - Hour One) 9:14pm: Welcome to the end of Q3 in 2021! Malcom Reed from How to BBQ Right (and maybe Mark Williams...

**Bonus Content – Greg Guest’s On The Real Food Real People Podcast**

04 Sep 2021

Contributed by Lukas

Recently I was asked to be a guest on the food based podcast entitled "Real Food Real People" The show is hosted by Pat, and her husband Doug is the...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

03 Sep 2021

Contributed by Lukas

Episode 191 September 4, 2012 - Today we feature one of the most iconic Pitmasters in the Northeast (and the country) Chris Hart from I-Que who wa...

Should You Wash Your Meat Under The Sink? We Say No Way!

02 Sep 2021

Contributed by Lukas

(August 31, 2021 - Hour Two) 10:14pm: Quarterly guest and creator of the Hardcore Carnivore brand, Jess Pryles joins me to kick off the 2nd hou...

The Best Gaucho Grill On The Market And We Also Answer Why Brisket Is So Much Money!

01 Sep 2021

Contributed by Lukas

(August 31, 2021 - Hour One) 9:14pm: Most of us in this industry know about most of the grills and cookers that are available currently. But how m...

**BONUS CONTENT – What Does It Take To Build A BBQ/Grilling Accessories Empire??

28 Aug 2021

Contributed by Lukas

(Recorded 8/27/2021) In this bonus content episode I am joined by the owner of Yukon Glory, Esriel Rappaport. Esriel has a very unique story of ge...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

27 Aug 2021

Contributed by Lukas

Episode 191 August 24, 2010 - BBQ Fan favorite Rod Gray of Pellet Envy, is featured on this episode and we talked in-depth about where Wagyu briske...

Will the Royal, The Jack and The WFC Happen in 2021???

26 Aug 2021

Contributed by Lukas

(August 24, 2021 - Hour Two) 10:14pm & 10:35pm - The Embedded Correspondents join me for their standing 2nd hour appointment. Topics that we w...

New Pizza Products From Bob Trudnak & BBQ Biz Talk With Derrick Riches

25 Aug 2021

Contributed by Lukas

(August 24, 2021 - Houe One) 9:14pm: Longest running sponsor of the show, The BBQ Guru's own Bob Trudnak, joins me to lead the show. Tonight we ...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

20 Aug 2021

Contributed by Lukas

Episode 190 August 21, 2021 - Remember the incredibly popular showed on the Food Network called "Chopped"? Of course you do...aside from me, every...

Hey Grill Hey Rebranded & How To Open A BBQ Trailer.

19 Aug 2021

Contributed by Lukas

(August 17, 2021 - Hour Two) 10:14pm - Kicking off the 2nd hour is quarterly guest and the creator of the uber-popular Hey Grill Hey, Susie Bullo...

The Best Beach BBQ & We Just Missed Peg Leg Porker!

18 Aug 2021

Contributed by Lukas

(August 17, 2021 - hour One) 9:14pm: August is rapidly sweeping by but we won't miss our regular segment with BBQ icon, Steven Raichlen from Barb...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

13 Aug 2021

Contributed by Lukas

Episode 189 July 10, 2010 - Hot Grill on Grill Action was a guest on the show back then.  This was actually done in the “After-Dark” segment b...

Jackee Taylor of Relative Unknown Shares Her Story of WITSEC And What Needs To Be Done To Fix It!

12 Aug 2021

Contributed by Lukas

(August 10, 2021 - Hour Two) 10:14pm - Tonight in the 2nd our I will break format in a fairly dramatic way. A number of months ago, show contr...

You Just Can’t Believe What You Read On The Internet Anymore!

11 Aug 2021

Contributed by Lukas

(August 10, 2021 - Hour One) 9:14pm & 9:35pm: Meathead from Amazingribs.com joins me for his monthly visit. It is garden season so tonight, ...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

06 Aug 2021

Contributed by Lukas

Episode 188 July 15, 2014 - A visit with Sterling Ball of Big Poppa Smokers...One of the main topics hit that night was “regions of the country”...

The 5th Book From STCG Is Almost Here and MGrills M16 Is The TOPS In SCA Cooking!

05 Aug 2021

Contributed by Lukas

(August 3, 2021 - Hour Two) 10:14pm - Sam The Cooking Guy joins me for his normal first Tuesday of the month segment. HAs Sam reached 3 million ...

Swine Life & How To BBQ Right Recap Galax and We Learn About Evo!

04 Aug 2021

Contributed by Lukas

(August 3, 2021 - Hour 1) 9:14pm - Coming off a great showing in Galax, VA, first Tuesday of the month regular, Malcom Reed from How To BBQ Right...

**BONUS CONTENT: The Hotly Anticipated Horse Milk Taste Test & Review!

31 Jul 2021

Contributed by Lukas

A few week back at the top of the 2nd hour I did a story on a place called Combe Hay Farms (It appears the DO NOT ship to the USA). They produce hors...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

30 Jul 2021

Contributed by Lukas

Episode 187 July 12, 2011 - One of the most successful competition cooks in KCBS, Mike Davis from Lotta Bull BBQ was the guest back then.  We talk...

The Business Of BBQ Talk And The Finale Of The American Idol BBQCS Edition!

29 Jul 2021

Contributed by Lukas

(July 27, 2021 - Hour Two) 10:14pm - The Embedded Correspondents join me to talk about our favorite BBQ sauces (mass market or otherwise) and we w...

Spice Acres Farm Cooks Lamb & Derrick Riches Gives The Best Tech News Yet!

28 Jul 2021

Contributed by Lukas

(July 27, 2021 - Hour One) 9:14pm - There are many places out there in the food world that claim to be "sustainable" or "green" or "Farm to table"...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

23 Jul 2021

Contributed by Lukas

Episode 186 July 31, 2012 - Brisket Round Table to include Mike Wozniak (Quau) Ryan Newstrom (Big T’z Que Crew) Scott Kee (Pig Little Pig Town) -...

Jess Pryles Was Almost Here And How To Cook a PERFECT Steak!

22 Jul 2021

Contributed by Lukas

(July 20, 2021 - Hour Two) 10:14pm - Kicking off the 2nd hour is quarterly guest and CEO of Hardcore Carnivore, Jess Pryles. Tonight we cover "d...

Eating Maryland Crab The Right Way And Do We See An Onion Ring War In 2021?

21 Jul 2021

Contributed by Lukas

(July 20, 2021 - Hour One) 9:14pm - Continuing to race through July we find ourselves in the 3rd week and our usual visit from the live-fire icon ...

The Best Moments of The BBQ Central Show in 10 Minutes or Less

16 Jul 2021

Contributed by Lukas

Episode 185 July 19, 2016 - While this time in life might not ring a bell, you might be familiar with the game “Pokemon”.  Back in the summer ...

Smoked BBQ Source Is A Big Website And They Are On The Rise!

15 Jul 2021

Contributed by Lukas

(July 13, 2021 - Hour Two) 10:14pm - Keeping in the "BBQ/Grilling website theme, I will welcome Joe Clements from the Smoked BBQ Source. Until De...