The Centre Cut
Episodes
213 - Ali Dunworth II
01 Apr 2026
Contributed by Lukas
Today we welcome back Ali Dunworth. Ali is one of the most active and in-tune food and drinks writers in the country. We chat through the ins and outs...
212 - Alice Carroll II
25 Mar 2026
Contributed by Lukas
Today we welcome back Alice Carroll. Alice has been leading the charge for the modern face of Irish whiskey with her team at Foxes Bow over the past f...
211 - Andy Ferreira
18 Mar 2026
Contributed by Lukas
Today we welcome Andy Ferreira to the podcast. Andy is the co-owner of both Cask and Paladar in Cork City, two of the best cocktail bars in Ireland an...
210 - Janice Snowden
11 Mar 2026
Contributed by Lukas
Today we’re joined by Janice Snowden, UK Ambassador for Bushmills Irish Whiskey. Janice is a former colleague of ours from our time at the Jameson ...
209 - Barbara Nealon
04 Mar 2026
Contributed by Lukas
This week we’re joined by Barbara Nealon of Saint Francis Provisions in Kinsale. The restaurant holds a Michelin Bib Gourmand, and Barbara herself r...
208 - Liberty
25 Feb 2026
Contributed by Lukas
Today on the podcast, we’re wandering through the sheer power of the women moving and shaking in food and drink, the potential future of THC drinks,...
207 - Random sunburnt bloke from Kiltipper, circa 2003.
18 Feb 2026
Contributed by Lukas
Happy Wednesday, sweet bábógs. You’re lookin’ fresh — fair play. Today we’re chatting through family favours, the Yamamori situation, Valen...
206 - Shia LaBouf could most likley play the role of a Golden Retriever
11 Feb 2026
Contributed by Lukas
Today we’re digging into the hospitality lifestyle, the people every industry forgets, and whether passion for food and drink is real or just perfor...
205 - Ayahuasca Laced Moldovan Wine
03 Feb 2026
Contributed by Lukas
Heya cuz, feeling fresh? Nightclubs, bar scene Instagram, kefir comebacks and the magic of Polish shops.
204 - The Pyrmamids of Geeza
28 Jan 2026
Contributed by Lukas
Look at you go, fair play to ya. Today on the podcast we’re exploring everything from “What’s that under the Pyramids at Giza?” to “Is list...
203 - Picky Bits
21 Jan 2026
Contributed by Lukas
Today it’s all about the sheer power of ‘picky bits’
202 - Solo Travel & The Seaside
14 Jan 2026
Contributed by Lukas
Today we’re chatting about the perfect breakfast, solo travel, Mama Juana, the seaside, and the oddities of food & drink labelling. We also get into...
201 - Backstreets of Barcelona
10 Jan 2026
Contributed by Lukas
Matt disappears off to Spain and the UK for an event packed adventure, Mike picks up a case of man-flu, and we kick off the new year with freshly sque...
200
31 Dec 2025
Contributed by Lukas
For episode 200, we’re chatting about upcoming trips to Dingle and the continent, how the year’s wrapping up, and, as tradition dictates, a bit of...
Happy Christmas
25 Dec 2025
Contributed by Lukas
Welcome to our annual 2025 Christmas Day check in x
199 - OLENTZERO
24 Dec 2025
Contributed by Lukas
Hey there, are you feeling merry and festive, have you watched the newest season of Fallout yet, are all the presents wrapped? Today = Kneecap Poitín...
198 - Love Letter
17 Dec 2025
Contributed by Lukas
Recently, we visited our friends Anne, David and Sally at 51 Cornmarket for food and drinks that made us want to stand up and spin in circles. That wa...
197 - Remy Savage
10 Dec 2025
Contributed by Lukas
Today, we’re joined by Rémy Savage: philosopher, man of drinks, appreciator of French-style sandwiches, and most importantly a sincerely genuine hu...
196 - All the happening, attractive people.
03 Dec 2025
Contributed by Lukas
We’ve recently realised that most of our friends and listeners are genuinely happening, attractive people. Today, we’re having what we feel is a ...
195 - Ah, Hola!
26 Nov 2025
Contributed by Lukas
Today, Mike is in the Canaries turning 34, and Matthew is thinking about getting a haircut after a recent trip to Mo Chara in Dundalk. Sometimes life ...
194 - Nomunication
19 Nov 2025
Contributed by Lukas
Nomunication is Japan’s social cheat code: drink together, talk freely. It turns hierarchy into honesty, awkwardness into ease, and the afterwork pi...
193 - Brendan Carty
05 Nov 2025
Contributed by Lukas
Today we’re joined by Brendan Carty, owner and head distiller at Killowen Distillery. Alongside a small, committed team, Brendan is hard at work cra...
192 - Back to Bars
29 Oct 2025
Contributed by Lukas
When is the last time you took a punt on a bar you’ve never been to before?
191 - Smoking Whiskey and Drinking Cigars.
22 Oct 2025
Contributed by Lukas
Believe us, it’s not how it sounds.
190 - The President of Argentina cloned his Dog six times
15 Oct 2025
Contributed by Lukas
The title of todays podcast really captures the essence of what we talked about, come join us.
189 - Habitual Rituals
08 Oct 2025
Contributed by Lukas
This week we’re thinking out loud about evening rituals and habits, from a glass of whiskey or vino with a movie to a bit of doomscrolling on those ...
188 - Pub Quiz Part Three
01 Oct 2025
Contributed by Lukas
It’s part three of our Pub Quiz series, easing us into those colder, darker nights.
187 - Bartenders
24 Sep 2025
Contributed by Lukas
This one’s part love letter to bartenders, part look at the different personalities we’ve come across in the bar world so far.
186 - The Least Hilarious Thing You Will Ever Hear
17 Sep 2025
Contributed by Lukas
It's really not that funny.
185 - Anne Zagar
10 Sep 2025
Contributed by Lukas
Today we’re joined by an all-round beautiful soul, Anne Zagar of 51 Cornmarket fame. Anne is the owner-operator of this gorgeous Cork establishment ...
184 - Footsteps on the Dancefloor
03 Sep 2025
Contributed by Lukas
This one is about Electric Picnic, random Scotch drops on Irish bar shelves, and Belfast. But also: Footsteps on the dance floor (remind me baby of y...
Wine with Brian VI - Natty Era
27 Aug 2025
Contributed by Lukas
Welcome to the sixth episode of our Wine with Brian series, where we chat with Brian O’Connor of Brian’s Wines. Brian is our longest standing frie...
183 - Too Much Fun?
20 Aug 2025
Contributed by Lukas
We’ve been jumping from one thing to the next over the past few weeks. Sometimes, you have to ask yourself—can you have too much fun?
182 - Frying Pan Man
13 Aug 2025
Contributed by Lukas
Hot takes, an influencer’s philosophical approach, and commentary on the food and drinks scene, all rolled into one neat little podcast package.
181 - All Together Now
06 Aug 2025
Contributed by Lukas
We’re just back from one of our biggest weekends ever at All Together Now. Today’s episode is all about recapping the weekend — chatting through...
180 - Stephen Magennis
30 Jul 2025
Contributed by Lukas
Today, we’re joined by the sweet man himself, Stephen Magennis, Global Head of Sales at Echlinville Distillery, for a little chinwag. Stephen’s a...
179 - A Padrón Pepper a Day keeps the Doctor away.
23 Jul 2025
Contributed by Lukas
Hey there, sexy thing. In this episode, we dive into our latest thoughts on pairing whiskey and food—what works, what doesn’t, and how certain fo...
178 - Ah, Great Vintage.
16 Jul 2025
Contributed by Lukas
Today’s topic is ‘age versus maturity’. We take a moment to reflect on our own ages and what that means to us right now, alongside a deeper conv...
177 - One Thousand Forehead Kisses to You.
10 Jul 2025
Contributed by Lukas
Today on the podcast, we reflect on being late—by a week and a day. We talk about what it’s like to record a podcast from two different hotels in ...
176 - The Bermuda Square
25 Jun 2025
Contributed by Lukas
This week on the podcast, we're diving into fresh and fruity bits and pieces — from our deeply thought-provoking cultural observations on the rise o...
175 - Jocks from a Charity Shop
18 Jun 2025
Contributed by Lukas
We’ve started to wonder: do seasoned outdoorsmen see pitching a campsite as just a walk in the park? We also wanted to chat about the facilities in...
174 - Soft Accents and Suckling Pigs
11 Jun 2025
Contributed by Lukas
Today on the podcast, we’re chatting about some of the movers and shakers in Dublin City—like Fidelity Bar in Smithfield and Emporium on Drury Str...
173 - Ibiza M8
04 Jun 2025
Contributed by Lukas
Welcome back! Today on the pod: Mike was stressed on a return flight, Matt is entering his West Coast Cooler era, and the boys are plotting and schemi...
172 - Festival Season Begins
28 May 2025
Contributed by Lukas
Mike is in Ibiza, Matt can see the Forbidden Fruit Festival being set up from his apartment window—both reminders that the official start of summer ...
171 - Back to Bourbon
21 May 2025
Contributed by Lukas
Hey y’all! We’re revisiting the world of Bourbon whiskey — turns out we haven’t touched it with a barge pole in about three years. Bless.
170 - Karl Deery
14 May 2025
Contributed by Lukas
Karl Deery of @tours_with_karl — or “The Monaghan Flamingo” according to Centre Cut lore — is a national tour guide based in Dublin. He’s be...
169 - What’s on in May
07 May 2025
Contributed by Lukas
Hello there! Today on the podcast, we’re sharing our annual thoughts and tips ahead of Whiskey Live Dublin, and giving you more details about the up...
168 - Pastel de nata
01 May 2025
Contributed by Lukas
Matt goes to Lisbon and the entire nation of Portugal loses power. Coincidence? We’re holding a charity night in Dublin on Wednesday, May 21st. If y...
167 - Hold My Vape While I Light This Smoke
23 Apr 2025
Contributed by Lukas
Old Irish pagan tings, Dublin DJ sets, Matt outed as an undercover Guard, and the youth of today — light work for a Wednesday.
166 - family ties
16 Apr 2025
Contributed by Lukas
An attempted look back at where we both come from: the gorgeous, proud cities of Dublin and Cork. Matt tries to recount family stories and memories fr...
165 - What’s a baby Kangaroo called?
09 Apr 2025
Contributed by Lukas
As the weather gets lighter and brighter, we’re chatting about incredibly strong bourbon whiskey, the effect that sitting in a car for six hours can...
164 - Pablo, the Alien
02 Apr 2025
Contributed by Lukas
Pablo returns. For those of you who know, you know. For any of you bright beautiful bunch who dont, Pablo is our Alien friend who pops in from time to...
163 - Ger Garland
26 Mar 2025
Contributed by Lukas
Ger Garland is currently the Global Ambassador for Keeper’s Heart Irish + American Whiskey. Previously, he spent two decades representing the brands...
162 - Looking out the window of life
19 Mar 2025
Contributed by Lukas
Happy post-Paddy’s Day to you, sweet friend! On today’s podcast, we’re exploring beer that you’re not allowed to drink until the mountain turn...
161 - Tariff
12 Mar 2025
Contributed by Lukas
Hey there, friend! Today, we're having a little ramble about the current state of the world—particularly the atmosphere around tariffs and what they...
160 - Aishling Moore
05 Mar 2025
Contributed by Lukas
Happy day to you! Today, we’re joined by Aishling Moore, Head Chef and Owner of Goldie Restaurant in Cork City. Aishling is also a talented author a...
159 - Le Trou Normand
26 Feb 2025
Contributed by Lukas
Ever heard of the Norman Hole? It might sound spicy, but don’t worry—it’s just another fascinating French cultural practice we love the idea of....
158 - I Hope it was Chocolate
19 Feb 2025
Contributed by Lukas
It’s Wednesday, companions! Today on the podcast, we took a chance to talk about our evolving drinking habits over time, the Irish and British appro...
157 - Drinking While Sober
12 Feb 2025
Contributed by Lukas
Have you ever gone somewhere intending to do something other than have a drink, but ended up having a drink anyway?
156 - HWG
05 Feb 2025
Contributed by Lukas
After last week's chat with Jack McGarry, we wanted to slow things down a bit and share some recent thoughts, including an evolution of our view on Ch...
155 - Jack McGarry
29 Jan 2025
Contributed by Lukas
Today we're joined by Jack McGarry, Managing Director of The Dead Rabbit Bar group of New York & Austin. Jack has been a long time inspiration to us ...
154 - The Special K Chat
22 Jan 2025
Contributed by Lukas
IMPORTANT PUBLIC SERVICE ANNOUNCEMENT – The Podcast Audio Gods were cruel to us today, messing with our audio fidelity. Expect some minor annoyances...
153 - IKEA, and the Bar They Don’t Have.
15 Jan 2025
Contributed by Lukas
IKEA doesn't have a bar, but if they did, it might be the best worst bar in the world.
152 - Drink by Numbers
08 Jan 2025
Contributed by Lukas
Hello sweet friend, today we're chatting through some 'interesting' numbers relating to the drinks scene and what they mean to us.
151 - New Years Day
02 Jan 2025
Contributed by Lukas
New year, same Mike & Matt doing a Podcast, today it’s all about how we’re feeling coming into 2025.
Happy Christmas
25 Dec 2024
Contributed by Lukas
This is the dawning of the age of Aquarius.
150 - Yeehaw
18 Dec 2024
Contributed by Lukas
A rambling chat for our 150th episode on being bombarded with ‘shortage of guinness in the UK’ social media, the fact Fontaines D.C. are the best ...
149 - BRCCCP
11 Dec 2024
Contributed by Lukas
ey there, friend! Maybe you thought of the Soviet Union, last week's Christmas party, or maybe you're completely puzzled—and that's totally fine. Tu...
148 - Adele says she can down 25 bottles of wine in one night and stay sober
27 Nov 2024
Contributed by Lukas
She really did.
147 - Never Fight A Man With A Perm
20 Nov 2024
Contributed by Lukas
Ever fought a man with a perm? If not, don't—trust me. Today, we're diving into how our beverage habits shift throughout the year.
146 - Thumbs Up, I Love You.
13 Nov 2024
Contributed by Lukas
What do you think about, when you think about your Father?
145 - Small Things Like These
06 Nov 2024
Contributed by Lukas
Thoughts and feelings around the spectacular new Irish movie, Small Things Like These.
144 - Samhain
30 Oct 2024
Contributed by Lukas
Samhain, Halloween and everything in between.
143 - Santa Clause on an E-Scooter
23 Oct 2024
Contributed by Lukas
We’re having a little catch up in and around some recent happenings today guys alongside a ramble on a fast approaching Chrstmas xx
142 - Greenlights
16 Oct 2024
Contributed by Lukas
A Dubliner's and a Cork man's take on Matthew McConaughey's philosophy of 'green lights' and positive forward movement, as captured in his excellent b...
141 - Rome
09 Oct 2024
Contributed by Lukas
Log cabin in the middle of nowhere or the city of Rome? Redbreast 18 or Redbreast PX? Tours with Karl or Irish Whiskey Experiences? Today, you decide...
140 - Tommy Tickler
02 Oct 2024
Contributed by Lukas
Why don’t we think about the clear spirit that goes into barrels? (most of the time)
139 - Charlie Sheen's Saturday Morning Yoga Routine
25 Sep 2024
Contributed by Lukas
Oh my days, today we had a jolly good time chatting through some recent developments in and around Irish drinks including some thoughts on Bar 1661’...
138 - Black Pudding & Brehon Law
18 Sep 2024
Contributed by Lukas
Welcome to the third entry in our 'Pub Quiz' series of episodes, today we're focusing on 'Irish style' questions.
137 - Whiskey n Food
11 Sep 2024
Contributed by Lukas
136 - Sweet Brown
04 Sep 2024
Contributed by Lukas
Back to our roots today babógs.
135 - ALL THE SINGLE LADIES
28 Aug 2024
Contributed by Lukas
'Cause if you liked it, then you should have put a ring on it If you liked it, then you should have put a ring on it Don't be mad once you see that he...
134 - Irishness
21 Aug 2024
Contributed by Lukas
In this episode, we discuss what it means to be Irish in 2024, blending tradition with modern life. We chat about the evolving Irish identity, from cu...
133 - Chatting to GPT
14 Aug 2024
Contributed by Lukas
Today we secured an interview with global superstar Chat GPT to come talk us through their opinion on cocktails, whiskey, and what Donald Trump likes ...
132 - From Mordor to Killester
08 Aug 2024
Contributed by Lukas
Matt passed his driving test after a joyous trip to All Together Now, while Mike battled a seagull in his gaff.
131 - Craft Beer Olympics
01 Aug 2024
Contributed by Lukas
We’re back to our Irish craft beer chats this week, babógs, with a little political throwback to our earlier ‘Pyongyang Imperial Stout’ episode...
Wine with Brian V ‘The Wine Shop’
24 Jul 2024
Contributed by Lukas
Welcome to the fourth episode of our 'Wine With Brian' series, where we chat with Brian O’Connor about his various wine operations, his new involvem...
130 - The Irish Coffee
17 Jul 2024
Contributed by Lukas
Chill with us this week as we dive into the legendary Irish Coffee.
129 - Fionnán O’Connor
10 Jul 2024
Contributed by Lukas
Fionnán O'Connor joins us today. Fionnán is the main man when it comes to the authentic history of Irish whiskey and an all-around sound man. We're ...
128 - Eazy Breezy
03 Jul 2024
Contributed by Lukas
It’s all about Eazy Breezy drinks today folks, drinks that would tantalise your taste buds from the first second, or would they?
127 - Beyond the Pale
27 Jun 2024
Contributed by Lukas
We went to Beyond the Pale and had a jolly good time. We had the pleasure of chatting with Cassie Stokes at the Beyond the Plate section of the fest, ...
126 - Strictly Peaty 4
19 Jun 2024
Contributed by Lukas
In the fourth installment of our 'Strictly Peaty' series, we’re discussing a recent talk we attended by Mike Billett, Fionnan O’Connor, Brendan Ca...
125 - Barbóg
12 Jun 2024
Contributed by Lukas
An episode on what 'our' perfect bar would look like.
124 - The Next Blesspisode
05 Jun 2024
Contributed by Lukas
Hold up, are you ready for the next blesspisode? Hey-hey-hey-hey Sup brown everyday.
123 - Express Yourself
29 May 2024
Contributed by Lukas
Every now and then on the pod, we take a deep look into our souls and leave the drinks at the door. This is one of those times, all in relation to our...
122- Modern Irish Whiskey
22 May 2024
Contributed by Lukas
We had SERIOUS enjoyment recording this one babógs, we’re talking about what we feel the real current face of Irish whiskey looks like and how ever...
121 - Whiskey Live Dublin 2024
15 May 2024
Contributed by Lukas
about our beloved Whiskey conference at the RDS.
120 - The Centre Cult
08 May 2024
Contributed by Lukas
Potentially the most insane episode we've ever recorded, but sometimes you gotta let the madness out of the bag for a little walk. Enjoy!
119 - Finn Mac Donnell
01 May 2024
Contributed by Lukas
Today we're chatting with Finn Mac Donnell of Dick Mack's pub and brewhouse in Dingle, one of the most loved and respected bars in the country, and fo...
118 - Tóg go bog é
24 Apr 2024
Contributed by Lukas
Join us in Dingle for a very chilled out chat about enjoying some time down here in this very special little town. Stay safe and sound.