The Wine Pair Podcast
Episodes
This Ain't Chianti: Is Italian Sangiovese Better Outside Tuscany?
21 Jun 2026
Contributed by Lukas
Sangiovese is the classic example of how a wine can taste completely different depending on where it is from and how it is made, and this episode demo...
Pinot Grigio Is Boring. Alsace Pinot Gris Is Its Richer, Weirder French Cousin!
14 Jun 2026
Contributed by Lukas
You may think you know Pinot Grigio, but do you know Pinot Gris? Pinot Gris is the same grape as Pinot Grigio, but in taste, body, and just about ever...
They Make Wine in Lebanon?!? Diving Into One of the World’s Oldest Wine Traditions
07 Jun 2026
Contributed by Lukas
Not only do they make great wine in Lebanon, the country has one of the oldest winemaking traditions in the world! The ancient Phoenicians produced ...
Special Episode! Meet the (Wine) Makers #23: Jun Kono President and Master Sake Brewer at Sohomare and Leo Lê Sommelier of Kappo Sono and Momoya
31 May 2026
Contributed by Lukas
Sake is not a beverage we often cover on the podcast, but when we had the chance to talk to one of the great sake makers in the world, we jumped at th...
Is Two Buck Chuck Actually Bad, or Is That Just Wine Snob Talk?
24 May 2026
Contributed by Lukas
We KNOW you are curious! No matter what you think about Trader Joe’s Two Buck Chuck, AKA Charles Shaw wine, you want to know. If you love Two Buck C...
WTF is Malvasia?
17 May 2026
Contributed by Lukas
You may not know Malvasia wine, but it’s time to introduce you to this “kaleidoscope” white wine! Malvasia is a really interesting varietal beca...
Italian Wine Adventure #24: Frappato! The Chillable Red Wine!
10 May 2026
Contributed by Lukas
Of course you can chill red wine! But, not just any red wine, though. There are specific fruity and juicy red wines that are amazing when they are chi...
Viura: The Great White Wine Hiding in Rioja’s Red Wine Shadow!
03 May 2026
Contributed by Lukas
It may be shocking to find out that there is such a thing as White Rioja, but what may be even more shocking is that a wine this good is hardly known ...
Experts Loved the $50 Oregon Pinot Noir. We Chose the $23 Bottle!
26 Apr 2026
Contributed by Lukas
After more than 200 episodes, we are doing something we have never done before. We are doing a head-to-head comparison of two wines that are from the ...
German Riesling Smells Like Airplane Glue and We Can't Stop Drinking It!
19 Apr 2026
Contributed by Lukas
It sounds crazy, right?!? Wine is not supposed to smell like glue or kerosene or gasoline, is it? Well, friends, when you are talking about classic Ge...
Pét-Nat Is Older Than Champagne. Is It Better?
12 Apr 2026
Contributed by Lukas
Pét-Nat has a “reputation.” Some people love it, and some people think it is a revival of an ancient technique that should have stayed ancient. B...
Portugal’s Ancient Clay-Pot Reds in Alentejo Are Back. Worth the Hype?
05 Apr 2026
Contributed by Lukas
Winemakers in the Alentejo region of Portugal have been bringing back the ancient tradition of making wine in Talha, also known as Amphora, also known...
Special Episode! Meet the (Wine) Makers #22: Fausto Cellario of Poderi Cellario
29 Mar 2026
Contributed by Lukas
Sometimes we talk to winemakers who are part of big wineries and big production facilities. Other times we talk to winemakers like Fausto who are, tru...
Special Episode! Meet the (Wine) Makers #21: Pascal Marty Owner and Winemaker of Viña Marty
22 Mar 2026
Contributed by Lukas
Meet a true legend of winemaking. Ever heard of Opus One? How about Château Mouton Rothschild? Pascal Marty, owner and winemaker of Viña Marty in Ch...
Why Serious Wine Nerds Love Xinomavro!
15 Mar 2026
Contributed by Lukas
If you are an aspiring wine nerd, Xinomavro is a wine you just gotta know. Why is that you ask? Well, Xinomavro is often compared to the great Italian...
Portuguese Wine Primer: Douro Branco — Portugal's Best White Under $15?
08 Mar 2026
Contributed by Lukas
Have you ever picked up a Portuguese wine, stared at the label, and thought... I have absolutely no idea what this means? Same! And here's the th...
Italian Wine Adventure #23: Valpolicella Ripasso — The Best Under-$25 Italian Red You're Not Drinking
01 Mar 2026
Contributed by Lukas
Valpolicella Ripasso is one of the most fascinating wines we have ever had. It’s not just the flavor, which slaps, but also the process and history ...
Sparkling Riesling (German Sekt): The Fruity Bubbly Under $20 You've Never Tried!
22 Feb 2026
Contributed by Lukas
If sparkling wine feels like it's either too expensive, too pretentious, or just not your thing... you haven't had Sekt. German sparkling Ri...
WTF is Bordeaux Blanc? The Best French Sauvignon Blanc Value!
15 Feb 2026
Contributed by Lukas
If you think the only great wine coming out of Bordeaux is red, you’ve got it wrong! When most people think of Bordeaux wine, they think of red wine...
Rosé d'Anjou: Better (and Cheaper) Than Provence Rosé?
08 Feb 2026
Contributed by Lukas
Forget that boring Provence Rosé everyone else is grabbing for Valentine’s Day. We are exposing a secret from the Loire Valley that offers amazing ...
Forget Chocolate: Why Sherry is the Ultimate Valentine’s Day Unlock!
01 Feb 2026
Contributed by Lukas
Valentine’s Day is coming, and if you are feeling stuck in the same old chocolate and roses rut, we have the perfect solution to win over your sweet...
Special Episode! Meet the (Wine) Makers #20: René Barbier Meyer winemaker at Clos Mogador
25 Jan 2026
Contributed by Lukas
Meet the wonderful René Barbier Meyer, head winemaker at Clos Mogador winery in Priorat, Spain. René is a winemaker who believes in being close to t...
Meiomi: The Worst Wine We’ve Ever Tasted?
18 Jan 2026
Contributed by Lukas
Every once in a while a wine comes along that makes us say, “What the f*&k is this $h&t?!? Meiomi is such a wine. Sometimes described as dia...
Italian Wine Adventure #22: Etna Bianco!
11 Jan 2026
Contributed by Lukas
Wow! That’s about all we can say about this zippy, electric, and super tasty white wine from the slopes of Mt. Etna. Etna Bianco is a white wine lov...
Italian Wine Adventure #21: Etna Rosso!
04 Jan 2026
Contributed by Lukas
Etna Rosso is sometimes referred to as the “Burgundy of the Mediterranean” and for good reason. This wine, made on the slopes of Mt. Etna in Sicil...
The Best & Worst Wines We Drank in 2025!
28 Dec 2025
Contributed by Lukas
Welcome to our very own version of Spotify Wrapped! In this episode, we review the best and worst wines we drank this year, and share with you why we ...
WTF is Aligoté?
21 Dec 2025
Contributed by Lukas
Sometimes known as the “other” white wine of Burgundy, Aligoté is the bargain white from one of the world’s most famous wine regions. It is the...
Holiday Sparkling Wines #5: Lambrusco!
14 Dec 2025
Contributed by Lukas
Forget what you think you know about Lambrusco, because this wine slaps! We walked away from this episode with one of our very few 10/10 rated wines! ...
Italian Wine Adventure #20: Nero d’Avola!
07 Dec 2025
Contributed by Lukas
Known as the King of Sicily, Nero d’Avola is a wine that can be very approachable and fruity, and might just be the wine that you need to serve your...
Special Episode! The Virginia Winemakers Series #3: Corry Craighill of Septenary Winery
30 Nov 2025
Contributed by Lukas
In the third installment of our Virginia winemaker’s series, we meet Corry Craighill who is the head winemaker at Septenary Winery as well as her ow...
WTF is Graciano?
23 Nov 2025
Contributed by Lukas
You say you love Spanish wine, but you’ve never heard of Graciano?!? Then we have got a treat for you! Hailing from the Rioja region of Spain (as we...
Barolo Battle! Costco Kirkland vs. Trader Joe’s Diamond Reserve!
16 Nov 2025
Contributed by Lukas
We had to try it. We couldn’t help ourselves. And, can you blame us?!? Afterall, who can resist a $20 Barolo from Costco’s Kirkland Brand, or Trad...
Special Episode! The Virginia Winemakers Series #2: Justin Rose of Rosemont of Virginia
09 Nov 2025
Contributed by Lukas
In our second installment of our Virginia winemaker’s series, we meet Justin Rose of Rosemont wine. Justin was able to leverage his chemical enginee...
Spätburgunder: High QPR Pinot Noir!
02 Nov 2025
Contributed by Lukas
This wine, friends, is the epitome of why we started our podcast in the first place - to help you find great wines at reasonable prices that you have ...
WTF is Bonarda AKA Charbono?
26 Oct 2025
Contributed by Lukas
If you are looking for a crowd-pleasing, bigger red wine, this may be the ticket. Wait, you’ve never heard of Bonarda or Charbono?!? Shameful! It’...
Orange Wine, One More Time!
19 Oct 2025
Contributed by Lukas
Is Orange wine still a vibe wine? A couple of years after our first episode on Orange wine, we revisit it to see if it’s still all that. The verdict...
WTF is Trousseau? (Jura wine exposed!)
12 Oct 2025
Contributed by Lukas
All the cool kids are talking about wines from Jura, but should you believe the hype? Well, when it comes to the red wine Trousseau, we say a resoundi...
Costco vs. Costco! Kirkland Signature Chianti Classico Riserva Challenge! (Bonus: TJ’s Horrible Pumpkin Spice Chardonnay!)
05 Oct 2025
Contributed by Lukas
We know what you’re thinking: how different could two of the same wines from different vintages taste really?!? We’re here to tell you, they were ...
Special Episode! The Virginia Winemakers Series: Jake Busching of Jake Busching Wines
28 Sep 2025
Contributed by Lukas
Jake Busching is a bit of a legend around Virginia winemaking, so who better to be the first winemaker we talk to as part of our Virginia Winemakers s...
Italian Wine Adventure #19: Grignolino!
21 Sep 2025
Contributed by Lukas
When you think of red wine from Piedmont, you likely think of Nebbiolo or Barbera, but did you know that for a long time, Grignolino was the preferred...
WTF is Cinsault?
14 Sep 2025
Contributed by Lukas
Summer is almost over, but we found a great end of the summer wine that is chillable, quaffable, and easy drinking. In fact, this may be the wine that...
Costco Kirkland Signature Challenge: Sonoma County Chardonnay!
07 Sep 2025
Contributed by Lukas
Have you ever wondered why American Chardonnay tastes like oaky butter-bombs? Well, you can blame the French! The American style of Chardonnay is not ...
WTF is Mencía?
31 Aug 2025
Contributed by Lukas
Ok, in this episode, all hell breaks loose! It starts out innocently enough - an introduction to the Spanish wine Mencía, a quick interview with a re...
Italian Wine Adventure #18: Primitivo!
24 Aug 2025
Contributed by Lukas
This crowd-pleasing wine from Southern Italy’s Puglia region we think is underappreciated and not well-enough known - kind of like Puglia. Genetical...
WTF is Chablis?
17 Aug 2025
Contributed by Lukas
Chablis is a wine we absolutely adore, and we think too many people are just unaware of what a beautiful and fantastic wine it is. If you are thinking...
High QPR Pinot Noir from South America!
10 Aug 2025
Contributed by Lukas
South America may not be the first place you think of for high quality Pinot Noir, but it is definitely time to start putting it on your list, especia...
Costco Kirkland Signature Côtes du Rhône Challenge!
03 Aug 2025
Contributed by Lukas
Have you ever walked down the wine aisle at Costco, picked up one of their Kirkland Signature wines and thought, “What the eff is this wine?” Beca...
Minisode #20: WTF Does Body in Wine Mean?
27 Jul 2025
Contributed by Lukas
Body can feel like a wine nerd term, but it is a super important aspect of wine that has a huge impact on the wine drinking experience. If you are not...
The Other Cabernet: Cabernet Franc!
20 Jul 2025
Contributed by Lukas
If you think Cabernet Sauvignon is the only Cabernet, you’ve got another think coming (as Joe’s mom used to say). Cabernet Franc is on the rise, a...
Getting Serious about Rosé #4: Bandol!
13 Jul 2025
Contributed by Lukas
They say summer is the time for Rosé, but did you know that not all Rosé wines are the same? Bandol is the perfect example of a Rosé that may just ...
Minisode #19: Can You Chill a Red Wine? (The 20/20 rule, chillable red wines)
06 Jul 2025
Contributed by Lukas
It is not a heresy to chill red wine. In fact, it can be downright crucial to creating a better drinking experience. Temperature impacts a wine’s ar...
Special Episode! Meet the (Wine) Makers #16: Kurtis Ogasawara, Director of Winemaking at Robert Mondavi Winery
29 Jun 2025
Contributed by Lukas
How did a kid with no background in winemaking, a D1 scholarship to wrestle in college, and an interest in Mechanical Engineering end up making wine a...
Minisode #18: How Alcohol Content Impacts Wine
22 Jun 2025
Contributed by Lukas
Understanding a wine’s alcohol content doesn’t just mean you can figure out how fast it will get you a buzz - it actually can be central to unders...
Italian Wine Adventure #17: Ribolla Gialla!
15 Jun 2025
Contributed by Lukas
A favorite wine of sommeliers, Ribolla Gialla is just different. Hailing from the beautiful Friuli-Venezia Giulia region of Italy, this wine even made...
WTF is Assyrtiko?
08 Jun 2025
Contributed by Lukas
This is a “wow your friends” wine if there ever was one! Serve this wine, have them guess what it is, and then amaze them with your wine knowledge...
Minisode #17: Why Are Wines Sometimes Named After a Place Rather than the Grape?
01 Jun 2025
Contributed by Lukas
Many people find it confusing that wines from places like France, Italy, and Spain are often named for where they are from rather than the grapes they...
Boxed Wine Unboxed: Bota Box and La Vieille Ferme!
25 May 2025
Contributed by Lukas
Boxed wine sucks - or does it?!? When a listener suggested we do an episode on boxed wine given all of the nuttiness with tariffs and rising wine pric...
Portuguese Wine Primer #3: Douro Tinto!
18 May 2025
Contributed by Lukas
Douro Tinto is often called a “Steakhouse Wine” but that really doesn’t do it justice. This fabulous wine from the Douro region of Portugal - an...
Costco Kirkland Signature 2022 Willamette Valley Pinot Noir Challenge!
11 May 2025
Contributed by Lukas
It ain’t easy to find an Oregon Pinot Noir under $25, but in this episode, we taste and review 3 Willamette Valley Pinot Noirs to see if any of them...
WTF is Châteauneuf-du-Pape? (A wine with a direct line to the Pope)
04 May 2025
Contributed by Lukas
As the Cardinals head into Conclave to elect the new Pope, we head into our studio (ok, it's our basement, but whatever) to dig into a big, bold,...
Getting Serious About Rosé #3: Tavel! (The Pope’s wine, The 4th wine)
27 Apr 2025
Contributed by Lukas
Visually stunning, Tavel is not your typical rosé, and may be the rosé wine that makes your snobby “I don’t drink rosé” friends change their ...
Italian Wine Adventure #16: Grechetto!
20 Apr 2025
Contributed by Lukas
Wines from Umbria are often considered “delightfully undervalued.” Right now, that sounds especially appealing! Grechetto is one of those wines fr...
Special Episode! Meet the (Wine) Makers #15: Lenny Recanati and Kobi Arviv of Recanati Winery
13 Apr 2025
Contributed by Lukas
In the year 2000, Lenny Recanati decided to start a winery, which is not a small decision. Born out of a love of wine, Lenny rightly says that when yo...
Trader Joe's Diamond Reserve Vs. Costco Kirkland Signature Series: 2022 Oakville Cabernet Sauvignon
06 Apr 2025
Contributed by Lukas
This is our first ever head-to-head battle between Trader Joe’s and Costco wines, and what a doozy it was. A true battle of equals - the same year, ...
WTF is Kerner?
30 Mar 2025
Contributed by Lukas
Now this is an exciting wine! We didn’t have super high expectations going in - the name Kerner does not scream “adventure” - but we are telling...
They Make Wine in Croatia?!?
23 Mar 2025
Contributed by Lukas
When one of our listeners asked if we would be willing to explore wines from Croatia, we were a little hesitant - not because we didn’t want to try ...
Are Layer Cake Wines Any Good?
16 Mar 2025
Contributed by Lukas
We had mixed expectations about Layer Cake Wines. On the one hand, Layer Cake was started by a winemaker who produces some of the most expensive and h...
Minisode #16: What is minerality in wine, and why is it controversial?
09 Mar 2025
Contributed by Lukas
Is there such a thing as minerality in wine? Our taste buds tell us yes, but the science tells a different story. Is it a myth? Have the wine nerds an...
Italian Wine Adventure #15: Greco di Tufo!
02 Mar 2025
Contributed by Lukas
What a beautiful wine! You may not have heard of Greco di Tufo, and you may not be familiar with wines from Campania in southern Italy, but we are hop...
Just How Good Are Trader Joe’s Reserve Wines?
23 Feb 2025
Contributed by Lukas
You know when they say “you get what you pay for”?!? That seems to fit pretty well with Trader Joe’s Reserve label wines. Look, you’re spendin...
Special Episode! Meet the (Wine) Makers #14: Roman Roth of Wölffer Estate and Jens Honoré Co-Author and Photographer of the Book Rosé Revolution
16 Feb 2025
Contributed by Lukas
Sometimes an interview just feels magical. Like, you just happen to find two people who have amazing stories, who genuinely like each other, and who c...
Sorry, Prosecco. Franciacorta is Italy’s Answer to Champagne!
09 Feb 2025
Contributed by Lukas
Don’t say we didn’t warn you - because once you try this wine, you may never go back to Prosecco! Don’t get us wrong. We like a nice Aperol spri...
WTF is Blaufränkisch? (AKA Lemberger)
02 Feb 2025
Contributed by Lukas
This is what we call a “wow your friends” wine! First, it’s a wine they have probably never heard of. Second, it is a great wine for all sorts o...
Aromatic Dry White Wines: Müller-Thurgau!
26 Jan 2025
Contributed by Lukas
If you love Sauvignon Blanc, Riesling, Pinot Grigio, or Albariño, you’re going to also love Müller-Thurgau because they all have something in comm...
Special Episode! Meet the (Wine) Makers #13: Vince Vidrine of Cowhorn Vineyard and Morgan Beck of Johan Vineyards (Willamette Valley and Southern Oregon)
19 Jan 2025
Contributed by Lukas
If you love Oregon wines and biodynamic wines, we have a treat for you! And, if you think you know Oregon wines, this episode is a must listen. Did yo...
Italian Wine Adventure #14: Rosso di Montalcino! (Brunello's baby brother)
12 Jan 2025
Contributed by Lukas
Holy smokes, did we find a great wine! If you or someone you know is a Sangiovese skeptic, just doesn’t get what all the fuss is about Chianti wine,...
Special Episode! Meet the (Wine) Makers #12: Tim Lightbourne and Rob Cameron of Invivo Wine!
05 Jan 2025
Contributed by Lukas
How do you start a wine making partnership with Sarah Jessica Parker? It turns out, all you have to do is ask - as long as you have an award-winning w...
The Top 10 Best and Worst Wines We Drank in 2024!
29 Dec 2024
Contributed by Lukas
Once again, we present our version of Spotify Wrapped where we review the top 10 and bottom 10 wines we tasted and reviewed in 2024. Some of what we t...
Portuguese Wine Primer #2: Port! (A Winter Warmer!)
22 Dec 2024
Contributed by Lukas
Port is a fun and festive after-dinner drink during the Holidays. But, which one should you choose - Ruby Port or Tawny Port? Have no idea what we are...
Holiday Sparkling Wines #4: Sparkling Shiraz!
15 Dec 2024
Contributed by Lukas
Looking for a show stopping sparkling wine to serve this Holiday? Then look no further than Sparkling Shiraz! This is a sparkling red wine - yes, you ...
What’s All the Fuss About South African Chenin Blanc?
08 Dec 2024
Contributed by Lukas
Chenin Blanc is the “it” wine in South Africa, but is it worth the hype? Spoiler alert - if you like an oaky Chardonnay or white wines with some b...
Special Episode! Meet the (Wine) Makers #11: Leslie Frelow The Wine Concierge & Aamira Garba of LoveLee Wine!
01 Dec 2024
Contributed by Lukas
This week we had the honor and privilege to sit and talk with Leslie Frelow and Aamira Garba, two amazing women making waves in the wine world. Leslie...
WTF is Picpoul?
24 Nov 2024
Contributed by Lukas
Picpoul translates to “lip stinger” in the original dialect, and this is not your typical high acid white wine. In fact, we were pretty surprised ...
Getting Serious About Rosé: Thanksgiving Edition! (Why alcohol content in wine is a consideration for pairing)
17 Nov 2024
Contributed by Lukas
You may think that Rosé is a summer wine, made for sipping by the pool - but did you know it is the perfect pairing for Thanksgiving?!? We ain’t sh...
Costco Kirkland Signature 2022 Napa Valley Red Blend Challenge (Napa vs. Bordeaux, Judgment of Paris)
10 Nov 2024
Contributed by Lukas
We generally have pretty good luck with Kirkland wines, and we put our good fortune to the test in this episode by tasting the 2022 Napa Valley Red Bl...
Episode 143: Are Bread & Butter Wines Good?
03 Nov 2024
Contributed by Lukas
Bread & Butter Wines is one of the fastest growing wine brands in the United States, but does that mean they are any good? Even more importantly, ...
They Make Wine in Armenia?!? (SOMM: Cup of Salvation)
27 Oct 2024
Contributed by Lukas
Armenia may be the oldest wine making region in the world, and yet, have you ever had wine from Armenia? There are some good reasons why that may be, ...
WTF is Furmint? (THE white wine from Hungary)
20 Oct 2024
Contributed by Lukas
It may have an odd sounding name, but Furmint is a wine we are delighted to add to our wine list! Hailing from Hungary, where it is often made into th...
Minisode #15: Why Total Wine is Sus!
13 Oct 2024
Contributed by Lukas
Look, Total Wine is big, it has a ton of wine (obvi), and it is often conveniently located, but we just are not convinced about Total Wine, and we do ...
Minisode #14: Is Sake Wine?
06 Oct 2024
Contributed by Lukas
Sake is often called rice wine, but is it actually wine?!? You may be surprised to find the answer! And for this minisode, we are joined by our daught...
Wallet Friendly Wine Reviews: Two Buck Chuck Sauvignon Blanc Challenge!
29 Sep 2024
Contributed by Lukas
Sauvignon Blanc is one of our very favorite wines because it is rarely ever anything other than good, and a lot of people feel that way as well, but i...
WTF is Alicante Bouschet aka Garnacha Tintorera?
22 Sep 2024
Contributed by Lukas
Did you know that most red wine grapes do not have red flesh? That is what makes teinturier grapes so unique, and why this is a great episode for expa...
High QPR Pinot Noir #5! (Learning about Australia Pinot Noir)
15 Sep 2024
Contributed by Lukas
In our ongoing mission to find high quality Pinot Noirs at reasonable prices, we bring you a taste of Australia and a discussion on where they can act...
Italian Wine Adventure #13: Arneis! (A hidden white wine gem from Piedmont, for Chardonnay lovers?)
08 Sep 2024
Contributed by Lukas
Known as “little rascal” in the local Piemontese dialect, this unique Italian white wine is elegant, rich, and flavorful. We usually prefer our wh...
Bordeaux Bargains #2! (Plus: how to figure out what grapes are in a Bordeaux wine)
01 Sep 2024
Contributed by Lukas
Confused by how to tell what is in a Bordeaux wine? We feel you! It’s confusing because there are a wide variety of grapes and blends to be found in...
Portuguese Wine Primer #1: Vinho Verde!
25 Aug 2024
Contributed by Lukas
With just a few weeks of summer left, we have the perfect wine to ensure that you do not squander those last few precious days. Afterall, there are so...
Special Episode! Meet the (Wine) Makers #10: Kira Ballotta, Winemaker and Owner of Olivia Brion + Cantadora Wines!
18 Aug 2024
Contributed by Lukas
Kira Ballotta not only makes highly rated and sought after wines (her wines have rated at 92+ with Wine Enthusiast), she is a storyteller who focuses ...
Are We Wrong About Oaky Chardonnay?
11 Aug 2024
Contributed by Lukas
We can admit when we are wrong, and we have to say that although we are not the biggest fans of oaky Chardonnay, we think we found some wines that eve...
Are Trader Joe’s Grand Reserve Wines Good? (Reviews of their Chardonnay, Meritage, and GSM)
04 Aug 2024
Contributed by Lukas
A common question we get is just how good are in-house wine brands like Trader Joe’s or Costco Kirkland Signature wines. This week, we tackle the 3r...
Special Episode! Meet the (Wine) Makers #9: Victor Schoenfeld, Head Winemaker of Golan Heights Winery!
28 Jul 2024
Contributed by Lukas
Did you know they make award winning wines in Israel? In this special episode, we have the honor to speak with Victor Schoenfeld, Head Winemaker at Go...