Quinta puntata di Tintoria Live, leggo le vostre esperienze in quarantena.La domanda di oggi era: cosa vi state cucinando di diverso dal solito in questo periodo?Nella seconda parte un bella testimonianza di Michele, italiano in Quebeq, e di Giulia, che lavora in rianimazione all'ospedale di Pavia.Potete seguire Daniele Tinti e Tintoria qui:Facebook: https://www.facebook.com/sandanieletinti/Instagram: https://www.instagram.com/sandanieletinti/Youtube: https://youtu.be/hrIpou6py2ETwitter: https://twitter.com/danielsan_tQuesto show fa parte del network Spreaker Prime. Se sei interessato a fare pubblicità in questo podcast, contattaci su https://www.spreaker.com/show/2830173/advertisementSee omnystudio.com/listener for privacy information.
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