Unplated with Antonio Diaz
Episodes
Kids Are Hungry. Carolyn Federman Is Teaching Them to Cook.
04 Feb 2026
Contributed by Lukas
Kids are hungry in America. And most of them are never taught how to cook.In this episode of Unplated, Antonio sits down with Carolyn Federman, founde...
Michael Cimarusti Earned What Only 38 Restaurants Have
17 Sep 2025
Contributed by Lukas
Chef Michael Cimarusti just did something only a handful of chefs in the world ever will: his Los Angeles restaurant, Providence, earned three Micheli...
The Founder Who Made Olive Oil Cool: Aishwarya Iyer
21 Aug 2025
Contributed by Lukas
Most of us cook with olive oil every single day but how much do we actually know about what’s in the bottle?Aishwarya Iyer is the founder of Brightl...
James Freeman on Building Blue Bottle Coffee and Leaving It Behind
21 Jul 2025
Contributed by Lukas
What happens when you build a $700 million coffee empire and then walk away from it all? James Freeman, the visionary founder of Blue Bottle Coffee, s...
The Ben Hundreds Playbook: From Streetwear King to Restauranteur
09 Jun 2025
Contributed by Lukas
In this episode of Unplated with Antonio Diaz, Antonio sits down with Ben Shenassafar (aka Ben Hundreds), co-founder of The Hundreds, the streetwear b...
Chris Bianco: The Man Behind America's Best Pizza
06 May 2025
Contributed by Lukas
The James Beard Award winning pizzaiolo, Chris Bianco, began making waves in the culinary world with Pizzeria Bianco, which opened in 1988 in a small ...
Ellen Bennett Is Making You Look Good While You Cook
11 Apr 2025
Contributed by Lukas
Ellen Bennett, founder of Hedley & Bennett, took her frustration with cheap kitchen aprons and turned it into an apron and chefwear brand that’s...
Coming Soon: Unplated with Antonio Diaz
28 Mar 2025
Contributed by Lukas
Antonio Diaz, founder of Life & Thyme and documentary filmmaker, invites you to explore the stories and journeys of chefs, entrepreneurs, and expe...