The name ‘Perrier’ in Champagne conjures up thoughts around history and prestige. In the case of Joseph Perrier, the spirit of the House is evoked by tradition, quality and particularly family. Since 1825 it has been managed, largely, by a succession of fathers and sons. Six generations on, Joseph Perrier remains an independent and authentic family managed Maison under the stewardship of Chairman and CEO (and family member) Benjamin Fourmon. With Benjamin at the helm, the Maison has gained an elevated vision around quality and refinement - but also modernisation - with gusto and energy. Recently, the House revealed itself in a new light with a re-brand to highlight their aspirations for luminosity and positivity. It was my pleasure to sit down with Benjamin Fourmon to discuss the Maison’s evolution during this interview.
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