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今周大耳朵

張國煒要求星宇「跑快一點」, 3萬英尺高空端出和牛壽喜燒…機上餐光小菜就要花16小時|Morning早安學 EP1056

31 Jan 2025

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開航即靠著胡同、蜷尾家等聯名一炮而紅,星宇機上餐有不能輸的壓力。當米其林餐點不再稀奇,星宇又要怎麼靠細節拿到致勝的門票? - 撰文|曹悅華 文章連結|https://reurl.cc/O5eqeA - ★立即加入Podcast專屬交流社群 | https://lihi.cc/cL6aH -- Hosting provided by SoundOn

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