主播｜小伙子 嘉宾｜高文麒美食文化作家高文麒先生又来做客，这次他和小伙子详细聊聊那些他从小吃到大的台湾美食。卤肉饭、肉燥饭、焢肉饭区别在哪里？度小月竟然不是人名？小月是什么意思？烧仙草的烧在闽南话里又是何解？聊起这些，高老师如数家珍，背后的故事亦是妙趣横生。台湾原住民的食物不知道大家吃过没有，听了高老师的讲述小伙子可能没有胆量尝试。美食不单单是满足口腹之欲，若有雅兴探究其背后的故事，没准也能得到颇多乐趣。高文麒老师的新书《走南闯北吃东西》，由浅及深、轻松幽默地记录诸多美食的来龙去脉，感兴趣的话不妨一读。/ 高文麒老师在日谈的往期节目 /vol.522 高文麒：我探店，是想让大家明明白白吃美食|Song List|江蕙 - 大船入港｜关注我们｜移步点击日谈公园品牌官网（链接：https://www.ritanbbpark.com），了解更多微信公众号：日谈公园微博：@日谈公园小红书：日谈公园即刻：日谈李小日B站：日谈公园| 商务合作 |欢迎发送邮件至 [email protected]
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