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出了台中很少見的台中三寶，從第二市場出發，先吃個顏記肉包，你知道台中人吃肉包配「 東泉辣椒醬 」有什麼獨特的用法嗎？ 來杯沁涼的老賴紅茶，再開始品嚐微苦的「 麻芛湯 」，不得不私心推薦意外發現的承記米苔目＋粉粿冰，如果有空可以再到南屯林金生香研香所，喝杯麻芛歐雷、麻芛拿鐵、手作麻芛狀元糕的台式下午茶，最後來到英才「大麵羹」，粗大的麵條配上滿滿的韭菜、油蔥酥，當然也不放過隔壁的英才黑輪攤，我們點了香腸、花生糯米腸、蚵嗲還有炸甜米糕，充滿飽足感的結束這一回合。 Instagram 追蹤我們喔：梅根好食在
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