Description
焦桐長年觀察飲食文化的變化，從細微處著手，書中另有論食譜、論美食家、論庖廚、論餐具等篇章，角度犀利，面向多元，可說對飲食的態度做了一次徹底的盤點。焦桐自2001年離開中國時報「人間」副刊，創辦「二魚文化」公司與「飲食」雜誌，同時推出「年度飲食文選」，自己也展開飲食文學書寫，關注主題散文，探索飲食文學的先驅。 -- Hosting provided by SoundOn
Audio
Featured in this Episode
No persons identified in this episode.
Transcription
This episode hasn't been transcribed yet
Help us prioritize this episode for transcription by upvoting it.
0
upvotes
Popular episodes get transcribed faster
Other recent transcribed episodes
Transcribed and ready to explore now
Trump $82 Million Bond Spree, Brazil Tariffs 'Too High,' More
16 Nov 2025
Bloomberg News Now
Ex-Fed Gov Resigned After Rules Violations, Trump Buys $82 Mil of Bonds, More
16 Nov 2025
Bloomberg News Now
THIS TRUMP INTERVIEW WAS INSANE!
16 Nov 2025
HasanAbi
Epstein Emails and Trump's Alleged Involvement
15 Nov 2025
Conspiracy Theories Exploring The Unseen
New Epstein Emails Directly Implicate Trump - H3 Show #211
15 Nov 2025
H3 Podcast
Trump Humiliates Himself on FOX as They Call Him Out
15 Nov 2025
IHIP News