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今回のキーワードは ｢お客さんの使い方｣ です。マーケターは ｢お客さんの使い方理解｣ のプロであれという話です。おもしろいと思った食品商品から、マーケティングに学べることを掘り下げていきましょう。 ✓ わかること ｢お鍋を使わないレンジで3分出雲そば｣ のヒット理由 お客さんの使い方にヒントあり マーケターは ｢お客さんの使い方理解｣ のプロであれ
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