这一期的播客会有一点点的烟火气和微醺感，因为我们邀请到的嘉宾是一直扬言喝最好的酒，做最好的酒的李姐。李姐的表面身份是江小白烧酒品牌新魂烧酒的主理人，内在是一个ENTJ的酒企街溜子。她也经常在某书上发布自己发癫创牌的日常段子。所以，我们这一期播客会和李姐来一起聊聊在酒企打工是种什么样的体验，以及中国白酒市场的挑战和机遇。02:00英国留学归来，一头扎进了酒企04:48很多人对烧酒的认知似乎被日韩烧酒占领了05:06《梦梁录》中看到了中国酒饮文化的暗线10:49因为爱喝酒，所以去研究，结果越喝越多13:34时代变了，消费者变了，产品的定位也在变16:20在有烟火气的地方开心地吃肉喝酒很打动人心25:30内卷和紧绷的生活中，有几个酒肉朋友是必要的27:05真露为什么这么火？因为在韩国喝烧酒成了国民正确34:02和用户还有商家玩到一起，才能让品牌成长起来38:45哪吒精神是一种年轻人的向往51:17品牌没办法一直年轻，但可以保持年轻感64:50不喝自己酒的酒饮主理人做不出好品牌
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