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索尼客回台期間感受到台灣服務業態度一極棒，台韓服務業習慣差很多，在韓國的餐廳大部分都要客人自助！不只是拿水和餐具要自助、小菜續盤也要自己夾，超商店員不會主動服務，點咖啡要客人自己裝，居然連寄件快遞也要客人自己放，這到底是為什麼呢？韓國興起無人商機，連水果攤也沒人顧？更多你不知道的韓國自助文化，就在本集的韓國話匣子！ 小額贊助支持本節目： https://open.firstory.me/user/ckljhh3g6w9w008852mfjt7ot 留言告訴我你對這一集的想法： https://open.firstory.me/user/ckljhh3g6w9w008852mfjt7ot/comments Powered by Firstory Hosting
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