今天邀請到的來賓是一位美麗的女廚師劉宴瑜Yen，她跟隨過兩位明星主廚，曾經在英國的米其林餐廳廚房工作，最近剛出一本新書《獻給地獄廚房的情書》，你有沒有曾經想過，餐廳服務生優雅地從廚房端出來的美味料理，在廚房的製作過程是什麼模樣嗎？絕對沒有你想像中的那樣優雅，今天就讓我們來跟Yen聊聊，關於「可怕的地獄廚房」這件事。「我朋友覺得我像酒體飽滿、層次豐富、酸度高的白酒，但我覺得我像紅酒，我當然希望我可以向勃根地一樣嬌貴，但我不是，我可能比較像多種葡萄品種釀的紅酒，濃烈複雜，很遺憾我不是嬌貴的單一品種的紅酒。」 更多本集內容摘要：在本集節目裡，Yen分享了一個女生如何在充滿陽剛氣息外加有恐怖主廚的廚房生存？主廚的脾氣天生就這麼暴躁嗎？生氣就把人揪起來甩到牆上再趕出去？難道主廚就不能當好人嗎？當Yen在廚房工作遇到這些事情時，都如何宣洩情緒呢？除此之外，Yen也分享他最喜歡的一間米其林二星餐廳The Ledbury，是什麼原因讓Yen情有獨鍾？如果你想知道更多關於水深火熱的廚房故事，以及在米其林餐廳工作的心路歷程，不要錯過囉Follow Us：馬力歐陪你喝一杯FB：goo.gl/gKL6KGOpening and ending music: Impressions (Acoustic) goo.gl/BozBhL courtesy by Robert Alan Dunn. You can follow him on Facebook: goo.gl/sGhQiiStory Music Source: - As I Figure - Latinesque by Kevin MacLeod https://goo.gl/yyf47i- Falling Falling by Podington Bear https://goo.gl/zTTQMf- THE JAZZ PIANO | ROYALTY FREE MUSIC https://goo.gl/eDMzrjSee omnystudio.com/listener for privacy information.
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