不敵疫情橫掃，海內外不少餐廳宣布停業，其中老字號餐館熄燈，更讓饕客們深感惋惜。本集邀請「貓下去」餐館負責人陳陸寬。他一開始念的就是餐飲本科系，但想要做的事情很多，所以去玩過樂團、做過設計雜誌編輯，直到2007年重回餐飲業，現在是貓下去的負責人。在餐飲圈打滾十多年的陳陸寬，因為過去經歷過SARS還有被隔離的經驗，所以疫情初期就開始了防疫措施，也「超前部署」將餐廳內座位減量。那在疫情衝擊下，他是是如何看到餐飲業的未來，而在後疫情時代，他又會帶領貓下去走到什麼樣的未來？本集使用的音樂：Impressions (Acoustic) by Robert Alan DunnCreative Commons CC BY SA 3.0Robert-dunn-15 – Impressions-acousticSee omnystudio.com/listener for privacy information.
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