Department for Environment, Food and Rural Affairs in Podcasts

The reality is that the supply of fresh food to the UK is fragile. The UK imports around 40% of its food, and this supply chain can easily be disrupted by wars, shortages and increasingly by climate change. In fact, the UK government's Department for Environment, Food and Rural Affairs recently reported on the importance of food security, the term for having a reliable enough supply of affordable, healthy food to feed everyone.