People, Companies & Topics in Podcasts

Podcast speaker

Podcast speaker

Podcast speaker

Podcast speaker

Podcast speaker

Podcast speaker

Podcast speaker

Podcast speaker

Podcast speaker

Podcast speaker

Podcast speaker

Podcast speaker

Apple is a technology company known for consumer electronics and digital services.

DoorDash is a food delivery service.

PepsiCo, a multinational food, snack, and beverage corporation.

A supplement company offering grass-fed beef protein bars with natural ingredients.

A cereal grain known for its germination process, used in food, cosmetics, and health products.

Popular American fast-food chain known for its tacos and burritos

Historic hot dog brand established in 1916 on Coney Island, New York.

American company known for processing pork products, acquiring Nathan's Famous.

The Best Açaí is a franchise company specializing in self-service açaí shops, expanding across Brazil.

A chain of casual dining restaurants known for its American cuisine and casual atmosphere.

A mattress company emphasizing organic and sustainable materials for home comfort

Large multinational corporation specializing in food, agriculture, and commodities, headquartered in Minnesota.

Universal Basic Income, a government program that provides all citizens with a regular, unconditional sum of money.

A root vegetable historically used as a symbol for mediocrity in art and cinema

A dietary component, sugar, which the speaker identifies as a major health concern and contributor to cancer.

Chicken wings, a food item discussed in the context of a dispute leading to violence.

A type of food that is minimally processed and close to its natural state, such as rice, beans, eggs, and fruits.

A natural sweet substance found in fruits, not included in added sugars.

A Filipino delicacy consisting of duck embryo, considered a traditional snack.

A type of rice that is long-grain, aromatic, and popular in South Asian cuisine.

A carbohydrate-rich food, such as rice, potatoes, yams, and oats, often included in balanced meals.

A type of bird, commonly a domestic fowl, often associated with the origin of the word 'frangalhos'.

A type of rice that is naturally sticky due to high amylopectin starch content, used in Asian dishes.

Italian cuisine, traditional food of Italy

Food and Drug Administration, a U.S. federal agency responsible for regulating food, drugs, and vaccines.

The Department of Agriculture is a U.S. government agency overseeing food safety and agriculture policies.

United States Department of Agriculture, a federal agency responsible for developing and executing federal laws related to farming, forestry, and food.

A government program that provides free or reduced-price lunches to children.

Swedish podcast about ingredients and cooking, hosted by Filip Diori.

The Fork Report, a radio show about food, beverage, and culinary topics.

A Belgian book about food and health, authored by Michael Sels, titled '103 Dingen die je gelezen moet hebben'.

A German food and culture podcast, hosted by Christine Westermann and Mona Amessian, discussing books, food, and social topics.

Feeding Our Future, a nonprofit organization involved in food assistance programs and fraud investigations.

Mississippi Food Network, a nonprofit organization providing food assistance.

A nonprofit organization focused on food research and action to address hunger and food insecurity.

Nonprofit organization serving Tennessee and Alabama, providing food opportunities during surges in demand

The Jewish king and ancestor of Jesus, from the line of David.

The Supplemental Nutrition Assistance Program is a federal aid program providing food-purchasing assistance to low-income individuals and families.

Dana Gunders is a food waste expert discussing global food waste issues.

A person, co-host of the Paranormality UK podcast, known for his humorous and opinionated commentary.

Broccoli sprouts are young broccoli plants high in sulforaphane, a compound that activates heat shock proteins.

Founder of Nutcase, CEO of Nutcase

Pete Russell is the founder of Ubi, a platform supporting small-scale food producers.

Sam Dean is a food writer and journalist.

Vaughn Vreeland, a newsletter writer and cookbook editor.

Japanese writer and soup chef who discusses recipes using the product

A Korean author and researcher, known for her work on traditional Korean food preservation methods and history.

Breezy Griffith is a co-founder of Skinny Dipped and the CEO, involved in product development and business growth.

A country in Southeast Asia known for its diverse culture, food, and the birthplace of Nigel Ng.

Dairy Queen, a place where Tyler Robinson stopped after the crime.

The restaurant owned by Matt Price, located in Washington, DC, serving New Orleans-inspired cuisine.

A small grocery store in Baltimore where food prices are discussed.

A restaurant located on Mulholland Highway, known as The Old Place, offering food and located in Cornell.

A restaurant located in downtown Los Angeles, known for its wine station and food offerings.

Japanese farm located in Hokkaido, known for producing high-quality butter and dairy products.

Meals ready to eat, military rations used as a replacement for SNAP benefits.

A type of bean sprout cultivated and discussed in the podcast, often used in Asian cuisine

Doritos and Cheetos are snack products made by PepsiCo, known for their artificial dyes.

Chinese noodle dish with sesame and peanut flavor, served in a cup, known as 'menpi' or 'menpī' in Japanese adaptations.

Product made from fermented soy milk with lactic acid bacteria, used in the podcast segment

A fermented soy milk product made from soy milk, probiotics, and bifidobacteria, with yogurt flavor.

A type of bread made from barley, brought by a boy to Jesus, symbolizing poverty and humility.

A type of cheese originating from the Alps, known for its nutty flavor.

A legume high in fiber and plant protein, associated with reduced cancer risk.

Blackout Coffee, brand of coffee promoted for its quality and patriotism.

A layered dessert originating from France, made with pastry and cream.

A vegetable from the cruciferous family, known for its cancer-preventive properties.

A digital platform for food delivery services operating in various countries.