Adriana
👤 SpeakerAppearances Over Time
Podcast Appearances
Beans are so good.
Speaking of other vegetables, Alona just had me try a raw carrot again yesterday.
What do you mean you don't eat carrots?
She doesn't like raw carrots.
Well, I like it cooked and things.
I just never be like, let me grab that from the fridge and take a bite.
And by cooked and things, she means like not noticeably.
Like, no, I add that stuff to my chilies.
How small do you cook it?
Cut it.
Okay.
Yes, tiny, but there's a good amount of volume in it.
She also tried a piece of kale with Caesar dressing.
I'm so proud of you.
I sauteed up some kale with some garlic on it.
She tried that.
It wasn't bad, but it was just so bitter.
Because it tasted like broccoli, but then it had... Bitter.
Well, and I should say all this is because Adriana's been staying with Alona, and Alona's had her clocked in as her private chef.
It's not even.